Currently there is no menu available for Flamin' Chicken in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
| Name | Cuisines |
|---|---|
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Flamin' Chicken | Charcoal Chicken, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Plum Pork Stir Fry | $13.50 |
| Entrée tom yum | $5.00 |
| Beef Black Bean - Thick egg noodles with beef & seasonal vegetables in a black bean sauce. | $10.50 |
| Thai Sweet Chilli - Thin egg noodles with your choice of beef, chicken or BBQ pork & seasonal vegetables in a thai sweet chilli sauce. | $10.50 |
| Entrée plum pork | $4.50 |
| Udon Seafood - Udon noodles with a combination of seafood, onion & asian greens in a ginger soy sauce. | $11.50 |
| Special Fried Rice - Fried rice with BBQ pork, shrimps, egg, bean shoots, peas & onions. | $9.50 |
| Volcano - Thin egg noodles with beef, chicken, BBQ pork & seasonal vegetables in a sambal chilli sauce. Served mild, medium or hot. | $11.00 |
| Clean Here for the full menu for Noodle Tvern |
| Pineapple Fritter | $2.60 |
| Chicken & Garlic Balls | $ 0.90 |
|
Deluxe
Choice of Lamb, Chicken or Fish served with Egg, Bacon, Raw Onion, Cheese, Tomato, Lettuce & Garlic Sauce |
$9.50 |
| Hamburger in Batter | $3.50 |
| Fish Bites | $1.40 |
| Dim Sims South Melbourne | $2.00 |
| Gummy Flake | $5.50 |
| Blue Grenadier | $5.50 |
| Clean Here for the full menu for Gisborne Fish Shop |
| Hot Dog | $9.00 |
| Seafood Basket - Tempura battered prawns, scallops, barramundi and crumbed calamari, served with tartare, lemon, chips and salad | $31.50 |
| Parma Al Fungi - Napoli, ham, wild mushrooms and melted cheese | $25.00 |
| Kids Roast | $9.00 |
| - Prime beef patty, cheese, tomato, lettuce and mayonnaise | $22.00 |
| Mixed Sliders | - |
| Beef and Guinness Pie - Slow braised beef and vegetables in a rich Guinness sauce, topped with creamy mash potato, served with steamed vegetables | $25.00 |
| Bruschetta - Toasted garlic bread drizzled with olive oil, topped with spanish onion, basil pesto, fresh tomatoes and feta cheese | $15.00 |
| Clean Here for the full menu for Victorian Tavern Hotel |
| TROPICAL SUNRISE Milk, Mango, Strawberry, Passionfruit, Yoghurt & Honey | N/A |
| MINI ME Your choice of a scrambled, poached or fried egg served with bacon on toast | N/A |
| Syrups | N/A |
| SEAFOOD PLATE Grilled garlic prawns and fish fillet skewers with salt and pepper calamari served with a house salad and tartar sauce | N/A |
| THICK CUT TOAST Two slices of white or wholegrain sourdough toast served with raspberry jam, peanutbutter or vegemite Gluten Free | N/A |
| PORK BELLY & BEANS Slow-cooked pork belly, house made baked beans and a poached egg served with crusty Turkish bread | N/A |
| Caramel, Hazelnut, Vanilla | N/A |
| DELICIOUS BERRY Milk, Mixed Berries, Yoghurt & Honey | N/A |
| Clean Here for the full menu for Jolly Miller, The |
| Chicken Kebab Wrap | $6.00 |
| Double Egg | $6.20 |
| Hot Dogs | $3.40 |
| Crumbed Oysters | N/A |
| Pineapple | $0.40 |
| Spring Roll | $2.40 |
| Steak 'n' Egg burger | $6.10 |
| Kabana | $2.40 |
| Clean Here for the full menu for Solatte |
| Name | Cuisines |
|---|---|
| Noodle Tvern | Noodles, Asian |
| Doonies Diner | Takeaway Food |
| Gisborne Fish Shop | Seafood, Fish & Chips |
| The Hot Spot | Takeaway Food |
| Emperor Tang Chinese Restaurant | Chinese, Asian |
| Gisborne Telegraph Hotel | Pub Food |
| My Thai Bar & Restaurant | Asian, Thai |
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
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