Flatheads Fish N' Chips in Chancellor Park Menu

FISH

Dori	$5.50
Cod	$5.50
Whiting (3 Pieces)	$5.50
Flake (Shark)	$6.00
Snapper	$6.50
Flat Head	$6.50
Barramundi	$7.50

Family Value Packs

4 Pieces of Fish & 1 Serve Of Chips	$19.00
5 Pieces of Fish & 1 Serve Of Chips	$23.00
6 pieces of Fish & 1.5 Serve Of Chips	$26.00
9 Pieces of Fish & 2 Serves Of Chips	$37.00
12 Pieces of Fish & 3 Serves Of Chips	$49.00
15 Pieces of Fish & 3.5 Serves Of Chips	$65.00
Hamburger Meal - 3 Hamburgers / Chips / 6 Calamari Rings / 1.25L of Soft Drink	$22.50
SEAFOOD BASKET - 1 Cod & Chips / 2 Seafood Bites / 1 Seafood Stick / 1 Potato Scallop / 2 Prawn Cutlets / 2 Calamari Rings / 1 Tartare Sauce & Lemon	$14.90
SEAFOOD FOR 2 - 2 Cods / Chips / 2 Seafood Bites / 2 Seafood Stick / 2 Prawn Cutlets / 6 Calamari Rings / 1 Tartare Sauce & Lemon	$23.90
SNAPPER FOR 2 - 2 Snappers / Chips / 6 Calamari Rings / 1 Tartare Sauce & Lemon	$18.90
CALAMARI LOVER - Chips / 6 Calamari Rings / Lemon / 1 Can of Soft Drink	$7.50
FLAT HEADS FEAST - 4 Cods & $5 Chips / 4 Seafood Bites / 4 Seafood Stick / 4 Prawn Cutlets / 12 Calamari Rings / 1 Tartare Sauce & Lemon	$41.90
PLATTER FOR 3 - 3 Cods & $4 Chips / 3 Seafood Bites / 3 Seafood Stick / 3 Prawn Cutlets / 9 Calamari Rings / 1 Tartare Sauce & Lemon	$31.60
FAMILY DINNER - 4 Basa / $5 chips / 12 Calamari Rings / 1 Tub Tartare Sauce & Lemon / 1.25L of Soft Drink	$26.00

SNACKS

Minimum Chips	$3.00
Pluto Pup	$2.80
Crumbed Sausage	$2.80
Chiko Roll	$2.50
Spring Roll	$2.50
Corn Jack	$2.50
Dim Sim (Small)	$1.20
Dim Sim (Large)	$2.50
Potato Scallop	$0.90 / 6 for $5.00
Kabana	$2.80
Pineapple Fritter	$1.50
Chicken Nugget	$0.70 / 6 for $3.50
Chicken Garlic Ball	$1.30 / 5 for $6.00
Baby Octopus	$1.00 / 6 for $5.00
Calamari Ring	$0.80 / 6 for $4.00
Calamari Garlic Butter	6 for $4.50
Fish Cake	$2.50
Fish Bite	$0.80 / 5 for $3.00
Mussel	$1.50 / 6 for $6.00
Oyster	$2.00 / 6 for $10.00

BURGERS & BURGER COMBOS

Combos include: Burger, Chips, 1 Can of Soft Drink	BURGER / COMBO
Hamburger	$5.50 / $8.90
Bacon & Egg Burger	$6.00 / $9.50
Steak Burger	$6.50 / $9.80
Fish Burger	$6.00 / $9.50
Chicken Fillet Burger	$6.00 / $9.50
Calamari Burger	$6.00 / $9.50
Monster Burger (Bacon, Steak, Cheese, Chicken)	$9.00 / $12.40
Reef & Beef Burger (Meat Pattie, Prawns, Crab salad)	$6.50 / $9.80
WITH THE LOT BURGERS: Egg, Bacon, Cheese, Pineapple.	-
Hamburger The Lot	$7.80 / $11.30
Steak Burger The Lot	$8.50 / $11.90
Fish Burger The Lot	$8.50 / $11.90
Chicken Fillet Burger Lot	$8.50 / $11.90
Bacon & Egg Burger Lot (+ Cheese, Pineapple Only)	$8.00 / $11.40
Extras: Egg, Bacon, Cheese, Pineapple:	$0.70
Plain Hot Dog	$3.00 / $6.40

SANDWICHES & ROLLS AVAILABLE

Toasted Ham, Cheese, Tom.S/wich	$4.00
Ham, Cheese, Salad. S/wich	$4.00
Egg, Lettuce & Mayo	$4.00
Bacon, Lettuce, Tomato	$5.50
Chicken, Lettuce & Mayo	$4.00
Chicken, Gravy/ Roll	$4.00
Tuna, Lettuce & Mayo	$4.00

HOMEMADE Salads & Sauces

Coleslaw	$4.00
Garden Salad	$4.00
Seafood Salad	$5.00
Aioli Sauce	$1.50
Tartare Sauce	$1.50

DINNER PACK

( Served with Fresh Salad, Chips, Tartare Salad, lemon.)	-
Cod	$9.00
Snapper	$10.00
Calamari (6 Rings)	$7.50
Barramundi	$11.00
Whiting	$9.00
Flake	$9.50
Sea Perch	$12.00
Sea Scallop (6 Pieces)	$16.00
Prawn Cutlet ( 6 Pieces)	$14.50

Menu Disclaimer

Nearby Seafood restaurants

Name	Cuisines
Flatheads Fish N' Chips	Seafood, Fish & Chips

Below you'll find samples from menus of places nearby.

Nearby sample menus

Hard Wok Noodle Bar (sample menu)

Rice Dishes - Beef and Black Bean	N/A
Rice Dishes - Hot Chilli Beef	N/A
Ingredients - Tofu / BBQ pork / Prawns / Seafood /Beef /Chicken / Vegetarian / Combination / Meat Combination	N/A
Rice Dishes - Honey Soy Chicken	N/A
Rice Dishes - Mongolian Beef	N/A
Rice Dishes - Fried Rice	N/A
Noodle - Hokkien / Flat rice/ Thin egg /vermicelli	N/A
Cooking Sauce - Chines(oyster and garlic) / Maly (Satay) / Thai (sweet hoi sin - sweet /mild/Hot) / Hong Kong (black Bean) / Japanese (soy and sweet chilli) / Mongolian (Sweet Chilli)	N/A
Clean Here for the full menu for Hard Wok Noodle Bar

Popular Menu Items

Name	Description	Cuisines
Fish & Chips	Every town on the coast has multitudes of fish and chip shops. The fish is always in batter and served with a mound of big fat chips. The fish are all deep fried unless you asked for it to be grilled. Depending on the season and shop different fish are available. Lashings of salt and vinegar are the usual accompaniment, although all other sauces are provided. Eat in or takeaway available at most restaurants.	Fish & Chips
Oysters	Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory.	Seafood
Potato Scallop	\"oh and I'll have a potato scallop too\" is not the most unusual thing heard at a fish and chip shop and one might think that chips would be enough potato to fill anyone's day. Thick slices of potato are battered and deep fried. Salt and vinegar or lemon juice is all that is needed to enhance the flavour or maybe a good dunk in tomato sauce is suitable too!	Fish & Chips
Calamari rings	Loved by kids and adults around the country as an additional part of their fish and chip order, calamri rings are on most fish and chip shop menus. They are always battered and deep fried and served with a fresh squeeze of lemon.	Fish & Chips
Seafood Basket	Can't decide what you want to order? The seafood basket is a great meal with a little bit of everything. Most shops sell them with calamari rings, fish cocktails, prawn cutlets and some chips.	Fish & Chips
Fishcakes	Homemade fishcakes are part of the menu in most fish and chip shops, with either cod or salmon in breadcrumbs. Mixed with potatoes and herbs such as chives or parsley, they are pretty tasty.	Fish & Chips
Mussels	You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc.	Seafood
Seared Scallops	Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon.	Seafood
Lobster	Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops.	Seafood
Fish	Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few.	Seafood
Fizzy Drink	Most of the drinks served in fish and chip shops are the usual carbonated ones like coke, lemonade etc.	Fish & Chips
Champagne	Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer.	Seafood
Gewurztraminer	An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood)	Seafood