| Vegetable samosa (1) Homemade pastry filled with lightly spiced potato and pea mix. | $2.80 |
| Onion bhaji (4) Finely sliced onions sprinkled with tumeric and cumin seeds, rolled in chickpea flour. Gluten free. | $4.00 |
| Spinach pakora (1) Shredded spinach and finely diced vegetables blended with gluten free chickpea flour, lightly spiced, flavoured with celery and cumin seeds | $2.50 |
| Chicken kebabs (4) Tandoor cooked skewers of tender chicken marinated in a saffron and ginger yoghurt. | $10.50 |
| Tandoori roast chicken Tandoor cooked skewers of tender chicken marinated in yoghurt mix of traditional tandoori masala. | Half $9.90 / Full $17.90 |
| Cucumber raita Fresh diced cucumber bathed in yoghurt. | $4.80 |
| Tomato raita Fresh diced tomatoes and spanish onions in yoghurt flavoured with coriander. | $4.80 |
| Tanjore salad Lettuce, spanish onion, tomato, and coriander showered with chat masala and lemon juice. | $5.00 |
| Chicken | - |
| - Chicken makhanwalla Boneless chicken pieces with fenugreek leaves and cashews, tandoori roasted, drizzled with honeyed tomato sauce. | $13.30 |
| - Chicken curry Succulent tender chicken pieces with fennel, coconut, chilli, fresh coriander and a dollop of cream | $13.30 |
| Beef | - |
| - Beef doe piazza Medium spiced tender beef pieces simmered with fresh onions, tomato mint and cashews. | $13.30 |
| - Saag ghosh Mild to medium spiced beef curry blended with spinach leaves with a hint of nutmeg and ginger | $13.30 |
| - Beef vindaloo Hearty beef curry with traditional vindaloo spice and balsamic vinegar. | $13.30 |
| Lamb | - |
| - Lamb madras Tender pieces of lamb complimented by the subtle flavours of fennel, coconut and cashews with a dollop of fresh cream. | $13.30 |
| - Indian railway lamb As served on the famous Indian Railway since 1906. Ginger, garlic, and spices mixed to create a hearty, satisfying spiced lamb curry | $13.30 |
| Fish | - |
| - Malabar prawns Prawns cooked in a mild coconut cream sauce flavoured with mustard seeds and curry leaves | $19.90 |
| - Red fish masala Boneless diced fresh fish spiced medium to hot with onions, tomato, capsicum, ginger, green chilli, our own secret sauce and spiked with lemon juice. | $17.90 |
| Vegetarian | - |
| - Stir fried vegetables Fresh beans, cauliflower, carrots, capsicum, pan fried with our special combination sauce with a tasty sweet and sour flavour. | $11.30 |
| - Coconut green beans Fresh beans tossed in oil with coconut, lentils, mustard seeds and curry leaves, splashed with lemon juice. | $11.30 |
| - Cauliflower and potato A mix of cauliflower and potato cooked with tumeric, onion, tomato and cumin seeds. | $11.30 |
| - Chickpea dumplings Four chickpea dumplings flavoured with coriander and onions, deep fried and simmered in a tangy yellow lentil sauce with fresh tomato and coriander. | $11.30 |
| - Dahl Our traditional home recipe – a delicious combination of yellow lentils, black lentils, and kidney beans simmered and flavoured with garam masala – finished with a splash of fresh cream. | $11.30 |
| - Mushroom masala Fresh mushrooms tossed in a spicy sauce mixed with onion, capsicum, ginger, green chilli and tomato. | $11.30 |
| Rice | - |
| - Saffron rice Fluffy cooked basmati rice with a hint of saffron colour. | $2.80 |
| - Coconut rice Fluffy basmati rice tossed with shredded coconut, a tempering of mustard seed, curry leaves, and lentils, splashed with lemon juice. | $4.80 |
| - Vegie Pulau Steamed basmati rice tossed with an assortment of fresh vegetables in a light spice mix, finished with coriander. | $4.80 |
| - Biryani (chicken, lamb, beef or vegie) Rice dish with dried fruit and nuts, flavoured with onion, tomato, fresh mint and spices. | $13.90 |
| Nan (garlic/herb) Soft fluffy plain flour bread baked on the walls of the tandoori oven. | $2.50 |
| Roti Coarse textured wholemeal bread cooked in the tandoori oven | $2.50 |
| Paratha A rich flaky wholemeal bread layered with ghee and cooked in the tandoori oven. | $2.50 |
| Kashmiri Nan Plain flour bread filled with dried fruit and nuts, flavoured with fennel seeds and cooked in the tandoor. | $3.90 |
| Aloo paratha Wholemeal bread filled with lightly spiced mixture of potato and pea, rolled and cooked in the tandoori oven. | $3.90 |
| Kheema nan Plain flour bread filled with spiced and diced tandoori chicken, cooked in the tandoori oven. | $3.90 |
| Paneer nan Plain flour bread filled with homemade cheese and imbued with onion, herbs and spices, then cooked in the tandoor. | $3.90 |
| Malai kulfi A delicately flavoured eggless frozen ice cream created by reducing milk and clotted cream with pistachios and saffron. | $4.80 |
| Gulab Jamun Delicious dumplings of reduced milk with semolina and flour, steeped in a sugary rose syrup | $4.80 |
| Lunch One Any two vegetables on display plus rice. | $11.50 |
| Lunch Two Any one meat and vegetable on display plus rice. | $12.50 |
| Lunch Three Any two meats on display plus rice. | $13.50 |
| Dinner One (Serves one) Any two small vegetables from the menu with medium saffron rice, nan bread plus two papadums. | $17.90 |
| Dinner Two (Serves one) Any one small meat and one small vegetable from the menu, medium saffron rice, nan bread plus two papadums. | $18.90 |
| Dinner Three (Serves one) Any two small meat dishes with medium saffron rice, nan bread plus two papadums. | $19.90 |
| Dinner Four (Serves two) Any two small meat dishes and one small vegetable from the menu, with large saffron rice, two nan bread plus four papadums. | $30.00 |
| - | Vegie / Meat |
| Meal One Medium rice and curry. | $8.90 / $9.90 |
| Meal Two Large rice and curry. | $10.90 / $11.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Curry Resort | Asian, Indian |
| Flavours Of India | Asian, Indian, European |
Below you'll find samples from menus of places nearby.
| GARLIC CHICKEN TIKKA Chicken breast pieces marinated in yogurt, garlic paste, Indian spices and grilled in a clay oven(tandoor) | (S) $10.45 / (L) $20.95 |
| SAMOSA CHAT (VEGETABLE OR MEAT) Smashed vegetable or meat Samosa topped with chickpeas, onions, tomato, coriander, yogurt and tamarind chutney | $11.95 |
| NAVRATAN KORMA A selection of fresh vegetables, fruits and nuts cooked in a mild creamy sauce | $16.40 |
| SAFFRON RICE Basmati rice flavoured with Indian spices | $3.00 |
| ONION KULCHA Bread with onion, cheese coriander and a touch of mild spice | $4.50 |
| CHICKEN AND CHEESE NAAN Naan stuffed with finely chopped tikka chicken and cheese | $5.00 |
| FISH PAKORA Fish pieces marinated in yogurt, ginger-garlic paste and Indian spices, fried to golden brown | $10.95 |
| CHICKEN PAKORA (6 PCS) Pieces of chicken marinated in spicy batter and fried to a golden brown | $9.95 |
| Clean Here for the full menu for Curry Resort |
| Raspberry Cheesecake | N/A |
| Double Choc Chip | N/A |
| Turkey | N/A |
| Wheat | N/A |
| Thousand Island | N/A |
| Multigrain | N/A |
| Lettuce | N/A |
| Ham | N/A |
| Clean Here for the full menu for Subway |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Angostura Lemon, Lime & Bitters | n/a |
| Smoked Bacon | n/a |
| Chilli Beef | n/a |
| Linguine Carbonara - linguine tossed with smoked bacon, sliced mushrooms, onions & garlic, & finished with cream | n/a |
| Spliced Frappe - tropicana flavour blended with ice cream | n/a |
| Chipolata Sausages | n/a |
| Sauteed Mushrooms | n/a |
| Light Start Breakfast - toasted ciabatta topped with cottage cheese, sliced avocado & a poached cage-free egg. served with fresh tomato wedges | n/a |
| Clean Here for the full menu for The Coffee Club |
| Sate Seafood Combination | $17.80 |
| Ham & Chicken Roll (9) | $12.80 |
| Sate Chicken | $13.80 |
| Braised Chicken with Champignons | $13.80 |
| Beef with Cashew Nuts | $13.80 |
| Sate Fillet of Steak | $13.80 |
| Prawn Cocktail | $9.80 |
| Salt & Pepper Squid | $15.80 |
| Clean Here for the full menu for Jade Court Chinese Restaurant |
| Name | Cuisines |
|---|---|
| Criterion Hotel | Pub Food |
| Curry Resort | Asian, Indian |
| Russell Tavern | Pub Food |
| Golden Batters | Takeaway Food |
| Squires Restaurant | |
| Flavours Of India | Asian, Indian, European |
| Subway | Health Bar, Sandwich Bar |
| Donut King | |
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