| Organic breads, olive oil & balsamic | $7 |
| Halloumi, fennel, watercress & pomegranate salad | $9/$15 |
| Tomato, buffalo mozzarella & basil salad | $7.5 |
| Pan-fried tiger prawns, mango, chilli & cucumber salsa | $10/$19 |
| Morrocan spiced lamb steak, vegetable cous cous, honey & pomegranate dressing | $23 |
| Hake fillet wrapped in parma ham, peas, broad beans, tomato salad & lemon oil | $25 |
| 28 day aged rump steak, sweet potato mash, buttered spinach & jus | $26 |
| Herb crusted chicken schnitzel, red cabbage slaw & house fries | $19 |
| Goat’s cheese, sun blushed tomato & red onion baked eggplant, balsamic glaze | $18 |
| Wagyu Beef burger, smoked bacon & Cheddar, iceberg, tomato, gherkin, & chips | $19 |
| Pan fried field mushrooms, grilled halloumi & green pesto | $17 |
| House cured salmon, caper mayo & rocket leaves on low GI soda bread | $19 |
| Rare roasted beef, horseradish cream & watercress | $19 |
| Poached chicken breast, mashed avocado, rocket & house aioli | $17 |
| Homemade falafel, red cabbage & tzatziki | $14 |
| Please ask for today’s dessert | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Betty's Soup Kitchen | Modern Australian, Soups |
| Burdekin Hotel | Pub Food, Modern Australian |
| Lord Roberts Hotel | Pub Food, Modern Australian |
| The Passage | Spanish, Modern Australian |
| Low 302 | Modern Australian, Spanish |
Below you'll find samples from menus of places nearby.
| Chicken Katsu Roll | $4.50 |
| Karaage Chicken | $7.00 |
| - Chicken Katsu | $1.50 |
| Eel on Rice | (L) $14.00 / (D) $14.50 |
| Sushi or Sashimi and Tempura | (L) $14.50 / (D) $18.00 |
| Avocado Roll | $2.00 |
| Seafood Udon | $11.00 |
| - Salmon Tempura Roll | $0.50 |
| Clean Here for the full menu for Sushi On Stanley |
| Beef Salad - Grilled beef with Thai dressing and mint leaves | $12.90 |
| - Dim Sims | $6.50 |
| Stir Fry Fresh Basil with Vegetable and Rice | - |
| Stir fry Fresh Ginger | - |
| Miso soup | $3.00 |
| - Prawn Dumplings | $6.50 |
| Stir Fry Black Bean Sauce with Vegetable and Rice | - |
| - Curry Puffs | $6.50 |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Thai Beef w/ tomato, cucumber, coriander, mint & chilli lime dressing. | N/A |
| Laksa soup with egg noodles and mixed Seafood | N/A |
| Seasonal fruit salad w/ mango coulis yoghurt | N/A |
| Roasted duck salad with Thai dressing and lemon grass | N/A |
| Steak sandwich w/ red onion marmalade, haloumi and rocket | N/A |
| Chicken pad Thai with flat rice noodles | N/A |
| Beef stir fry with fresh basil and spinach noodles | N/A |
| Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Housemade char grilled gluten free bread | $3.50 |
| Cucumber and green tea caprioska - Square one cucumber vodka, kremlyovskaya cracked pepper vodka, green tea, fresh mint and lime | $17.00 |
| Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) | $24.00 |
| Bowl of leaves with raspberry vinegar (v, gf) | $6.00 |
| Cherry martini - wisniowa cherry vodka, nemiroff cranberry premium liquor vodka and cointreau | $17.00 |
| Gold espresso vodka (israel) | $10.50 |
| Grilled octopus and prawns marinated in paprika and fresh lemon (gf) | $17.00 |
| Three cheese pierogi with duck ragu (v opt) | $18.00 |
| Clean Here for the full menu for Food Society |
| Salads and pickled vegetables | - |
| Sahara Side Dish Saffron Rice | - |
| Merguez Sausages Homemade Spicy Merguez Sausages served with sweet chickpea ragout. | $15.90 |
| Meat plates | - |
| Set Menu 1 | $29.00 per person |
| Entree: | - |
| Palov | - |
| Meat Ball Tagine Tasty lean meat balls simmered in a spicy tomato sauce, green peas, onion & garlic. | $22.90 |
| Clean Here for the full menu for Sahara At The Republic |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Asian, Japanese |
| Paper Box Thai Noodle Bar | Thai, Asian |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Tigerbakers Cafe | Bakery, Pub Food |
| Green Park Hotel | Pub Food |
| MD Thai Restaraunt | Thai, Asian |
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