Currently there is no menu available for Fruition (MLC) in Martin Place. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Martin Place below.
Name | Cuisines |
---|---|
Fruition (MLC) | Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Confit chicken pieces, tarragon walnut mayonnaise, sweet corn and baby spinach | $16.00 |
Rocket salad with Grana Padano and a balsamic olive oil dressing | $9.00 |
Pappardelle with parsley, garlic, light chilli, lemon and extra virgin olive oil | $16.00 |
Beef burger with onion relish, tomato, lettuce, cheese, beetroot, and roast garlic aioli served with chips | $19.00 |
Warm lamb salad with roasted capsicum and pumpkin, grilled haloumi tossed with mesculin leaves, Spansih onion, cherry tomatoes, cucumber and olives | $22.00 |
Thai chicken breast fillet in a green curry and basil sauce with steamed Jasmine rice and vegetables | $21.00 |
Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto | $19.50 |
Blue swimmer crab linguine with white wine, chilli, lemon and baby rocket | $22.00 |
Clean Here for the full menu for Ambar Bar Cafe |
Crumbed Fish | $4.00 |
Lamb Kebab Wrap | $6.00 |
Hot Dogs | $3.40 |
Small Dim Sims | $0.95 |
Chicken Nuggets | $5.00 |
Seafood Sticks | $0.60 |
Steak 'n' Egg burger | $6.10 |
Potato Scallops | $0.60 |
Clean Here for the full menu for Hunter Asian Gourmet |
- Drinks suggestions: White Wine: Eden Road, Pinot Gris, Camberra, NSW | $12.50/glass |
Parmigiano Reggiano ‘Vacche-Rosse’ 30 month (Cow’s Milk),Emilia-Romagna, Italy Particularly savoury and bitey but delicate with a fine texture that gently crumbles and melts on the palate | - |
- French Dry Apple Cider Le Père Jules ‘Bouché’, Normandy with French Brie Brie de Meaux (Cow’s Milk), Ile de, France | - |
SEMI-HARD & HARD | - |
Ossau Iraty 12 month Agour (Sheep’s Milk), Aquitaine, France Semi-soft, oily and complex with nutty, buttery and herbaceous flavours and a toasted hazelnut fragrance | - |
Spicy Dark Chocolate Fondue Dessert Board (Belgian Chocolate 75% Cocoa) | (For Two) $32.00 |
Cantal AOC Hervé Mons Affineur (Cow’s Milk), Midi Pyrénées, France Zingy fruit and nut flavours with tantalizing undertones of wild mushrooms and roasted cauliflower | - |
- Drinks suggestions: White Wine: Unique, Sauvignon Blanc, Loire Valley,France | $13.50/glass |
Clean Here for the full menu for GPO Cheese Room GPO Cellar |
- Vegetable Big Roll | - |
- Chicken | $17.50 |
- Salmon Nigiri | - |
Spider Crab (4pcs) | $21.90 |
Bowl of Rice | $3.50 |
Fish Teriyaki | $15.90 |
Acqua Panna Natural Still Mineral, 250ml | $3.80 |
Chicken Teriyaki | $14.90 |
Clean Here for the full menu for GPO PIZZA BY WOOD |
Smoked Salmon rocket leaves, avocado, sweet & sour cucumber ribbons & tomato | $8.20 |
Corn Beef | $4.80 |
Fetta | $3.00 |
Curried Egg | $4.60 |
Tuna boiled egg, mayo, cucumber, tomato & lettuce | $7.20 |
Roast Beef | $4.80 |
Toasted Turkish Bread with Spreads | $3.50 |
Chicken Breast avocado, mayo, lettuce, tomato & alfalfa | $7.20 |
Clean Here for the full menu for Hungry Hunter Sandwiches |
Name | Cuisines |
---|---|
Ambar Bar Cafe | Modern Australian, Cafes |
Cafe Courtyard | Italian, Cafes |
Fruition (MLC) | Pizza & Pasta |
UTO Chicken | |
Well Being | Health Bar |
Hunter Asian Gourmet | Chinese |
GPO PIZZA BY WOOD | Sushi, Asian |
GPO Cheese Room GPO Cellar | Modern Australian |
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