| SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise | $14 |
| HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon | $19 |
| THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise | $9.5 |
| POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise | $17 |
| FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise | $13.5 |
| CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan | $17.5 |
| FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing | $17 |
| THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette | $16.5 |
| SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette | $17.5 |
| PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries | $17.5 |
| THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries | $19.5 |
| THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries | $17.5 |
| SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy | $26.5 |
| CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries | $19.5 |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero | $25.5 |
| RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan | $20.5 |
| BBQ BEEF RIBS 1/2 rack of sticky BBQ ribs served with fries & coleslaw | $20 |
| BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy | $19.5 |
| FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade | $18.5 |
| PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan | $19.5 |
| ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato | $21 |
| KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce | $9 |
| KIDDIES FISH Kiddies battered fish, fries & tomato sauce | $9 |
| CHOCOLATE TART Chocolate tart, crème fraiche & raspberries | $12 |
| CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise | $11 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Glenmore Hotel | Modern Australian, Pub Food |
| Endeavour Tap Rooms | Vegetarian, Modern Australian, Gluten Free, Pub Food, Bar, Australian, Brew Pub, Gastropub |
| Scarlett Restaurant - Harbour Rocks Hotel | Modern Australian, Contemporary, Australian |
| Playfair Terrace - Holiday Inn Old Sydney | Modern Australian |
Below you'll find samples from menus of places nearby.
| Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato | $8.50 |
| Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads | N/A |
| Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce | $8.90 |
| Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon | $14.50 |
| Homemade Quiche or Frittata - see display for today's offer | $8.00 |
| Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits | $9.50 |
| Freshly Baked Muffins | $4.50 |
| Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade | $9.00 |
| Clean Here for the full menu for Playfair Cafe |
| Spätzle - Haus-Made Traditional Egg Noodles V | $8 |
| Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette | $36 |
| Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard | $28 |
| Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles | $31 |
| Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan | $30 |
| Kartoffelpüree - Haus-Made Creamy Mashed Potato V | $8 |
| Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo | $30 |
| Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli | $18 - $24 |
| Clean Here for the full menu for Lowenbrau Keller |
| Balmain Bugs sautéed with smoked tomato, asparagus & verjuice butter sauce (GF) | $30 |
| Vegetarian nibbles marinated olives, grilled vegetables, eggplant & Persian feta involtini & arancini (V) | $35 |
| Flash fried baby calamari rocket & harissa mayonnaise | $20 |
| Garlic pizza- 10 inch crust with roasted garlic, mozzarella, parmesan cheese & black olive paste | $15 |
| Vellutata di Buffalo bruschetta toasted ciabatta bread, roma tomato, creamy buffalo ricotta & basil (V) | $19 |
| Crisp fries & aioli | $9 |
| Seared Queensland scallops cauliflower & apple remoulade, cauliflower puree, crisp pancetta & toasted black quinoa (GF) | $26 |
| Twice cooked pork belly braised lentils & buttered savoy cabbage (GF) | $35 |
| Clean Here for the full menu for Eat Love Pizza |
| Brazilian Tropical Salad | N/A |
| Cucumber Salad | N/A |
| Tequila Barbecue Sauce... Pepper Jus.... Vinaigrette Sauce | N/A |
| - | - |
| Rice | N/A |
| Roast Bell peppers | N/A |
| Greek Salad | N/A |
| Seasonal Fruit Plater.... Chocolate Liqueur Mousse | N/A |
| Clean Here for the full menu for Vivaz Restaurant & Nightclub |
| Garlic or steamed Nishiki rice | $69.0 |
| Prawn & vegetable tempura | $29.0 |
| Duo of beef tenderloin and wagyu - 120gm of grain fed tenderloin and 120gm of Master Kobe wagyu sirloin 6+ served with grilled asparagus, baby spinach & bean sprouts | $75.0 |
| Crepe Suzette - teppanyaki style, freshly made Sapporo beer crepe, flambéed with Grand Marnier, then glazed with orange caramel sauce and served with French vanilla gelato | $85.0 |
| King fish sashimi (6 pieces) | $26.0 |
| U6 Queensland tiger prawn (3 pieces) | $38.0 |
| Atlantic salmon (200gm) | $32.0 |
| Red and white miso soup | $69.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Portuguese, Mediterranean |
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