Chicken waffle
Waffle topped with slaw, fried chicken, jalapeño mayo and cheese |
$18.00 |
Beef burger
Beef pattie, lettuce, tomato, bacon, smokey BBQ aioli and cheese, served with chips |
$22.00 |
Beef brisket sandwich
Slow cooked coffee rubbed beef brisket cheese sauerkraut, pickle and red eye sauce, served with chips |
$20.00 |
Crumbed mushroom burger(V)
Blue cheese, lettuce, tomato, miso ketchup served with chips |
$20.00 |
Gluten free pizza bases available extra | $4.00 |
Margarita (V)
Tomato, mozzarella cheese, oregano on a napoli base |
$14.00 |
Chicken, chilli and broccoli
On a napoli base with mozzarella cheese |
$18.00 |
Lamb pizza
Braised lamb, red onion, and smoked labneh on a green harissa base topped with mozzarella cheese |
$20.00 |
Hawaiian
Ham and pineapple on a napoli base topped with mozzarella cheese |
$15.00 |
Bruschetta pizza (V)
Avocado puree base topped with tomato salsa, mozzarella cheese and feta |
$16.00 |
Creme brulee | $10.00 |
Chocolate and guinness cake
Served with vanilla ice cream |
$10.00 |
Trio of cheese
Served with crackers and quince paste |
$25.00 |
Black forest pizza
Nutella base with black cherries and cream |
$14.00 |
Salt and pepper calamari
With chips, salad and mayo |
$20.00 |
Chicken parma
Virginia ham, napoli sauce, cheddar cheese, chips and garden salad |
$24.00 |
Petite parma
A smaller sized parma for those who want a lighter meal |
$19.00 |
Eggplant parmigiana (V)
With chips and salad |
$18.00 |
Pan fried gnocchi (V)
House made pan fried gnocchi, in a spinach sauce with sauteed leeks and mushrooms, topped with feta |
$22.00 |
Butter chicken kiev
Kiev with a curry butter centr served with coriander yoghurt, cauliflower rice, raisins and pepita seeds topped with spring onions |
$23.00 |
Bangers and mash
Italian pork sausages served with mash potato peas and pepper gravy |
$23.00 |
Beer battered fish and potato cakes
Fish of the day battered with furphy refreshing ale served with potato cakes, salad and tartare sauce |
$23.00 |
Pan fried salmon fillet (GF)
With almond puree, tomato salsa an elderflower vinaigrette and olive crumb |
$26.00 |
36 Hour braised steak (GF)
Creamy mash potato and peas in a mushroom gravy |
$25.00 |
Grass fed porterhouse (250gm) (GF)
Confit tomato, sauteed mushroom and leek and red wine jus |
$29.00 |
Thai glass noodle salad (GF)(V)
Rice noodles with shredded carrot, cabbage, cucumber, crispy shallots and a zingy dressing |
$18.00 |
-Add chicken | $5.00 |
-Add calamari | $5.00 |
Fish pie croquettes
With egg yolk puree |
$14.00 |
Tandoori fried chicken bites
With coriander yoghurt |
$12.00 |
Trio of dips (V)
With toasted flatbread |
$12.00 |
Salt and pepper calamari
With mayo |
$12.00 |
Cheeseburger dim sims
Topped with big mac sauce & pickle |
$14.00 |
Wonton nachos
Crispy fried wonton wrappers topped with chilli pork, melted cheese, spring onions and smoked labneh |
$14.00 |
Mini okonomiyaki
Fried japanese style vegetable with sweet and sour sauce |
$10.00 |
Rocket and parmesan salad (GF)(V) | $8.00 |
Sauteed broccoli with toasted almonds (GF)(V) | $9.00 |
Chunky chips (V)
With mayo |
$9.00 |
Cheesy garlic bread (V) | $10.00 |
Sweet potato chips (V)
With whipped feta |
$10.00 |
Onion rings (V)
With cream cheese and onion dips |
$9.00 |
Gnocchi & napoli sauce | $10.00 |
Chicken schnitzel
Chunky chips & tomato sauce |
$10.00 |
Mini pizza
Ham & pineapple |
$10.00 |
Kids burger & chips
Beef burger with lettuce tomato & ketchups |
$10.00 |
Chicken nuggets & chips | $10.00 |
Battered fish & chips | $10.00 |
Vanilla ice cream
With chocolate sauce |
$5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Golden Gate Hotel | Tapas |
Below you'll find samples from menus of places nearby.
Fruit Salad - w/natural yoghurt | $ 8.50 |
Spiced chicken coleslaw w/crispy poached egg | $ 19.00 |
Spaghetti aglio e olio w/grilled eggplant & zucchini | $ 17.50 |
Grilled eggplant & zucchini, tomato, rocket & fetta | $ 9.50 |
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) | $ 4.50 |
Fish of the Day | Market price |
w/pork belly & salsa verde | $ 13.50 |
Porridge | $ 8.50 |
Clean Here for the full menu for Stove Monkey |
Slow cooked lamb shank with dauphinoise potato, broccolini and braising juices (GF) | $24.50 |
Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
Seasonal steamed vegetables | $8.00 |
280 Black angus 150 day grain fed porterhouse | $34.00 |
Mussels with chilli tomato broth & char grilled bread (GF) | $13.50 |
Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
Pork schnitzel with mash, red wine jus and apple slaw | $22.00 |
Caesar salad with bacon, croutons, anchovies, parmesan & poached egg | $17.00 |
Clean Here for the full menu for Limerick Arms Hotel |
-Small | $6.50 |
-Tomato | $0.50 |
-Large | $7.50 |
-Ham & cheese | $5.00 |
-Cucumber | $0.50 |
Poached eggs on toast with sauteed spinach, grilled cheese & tomato | $9.50 |
-Coleslaw | $1.00 |
-Tandoori chicken | $6.00 |
Clean Here for the full menu for The Original Cafe |
Zappa smash
Poched eggs with avo & feta smash paysan natural toast |
$15.00 |
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Chicken schnitz
Pesto, tomato, cheese, spinach, thick chicken schnitzel on multigrain |
$12.00 |
Check with staff for our lunch specials | |
Eggs, mushrooms, roasted tomatoes , spinach, house relish | $2.50 |
Toast
Multigrain or sourdough with jam, peanut butter or vegemite |
$6.00 |
Coco pops fruit loops | $4.00 |
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
Clean Here for the full menu for Cafe Zappa |
Bruschetta
Tomato, bocconcini, basil & balsamic dressing on toasted sourdough |
$11.9 / $14.9 |
Corn fritters
Corn fritters topped with grilled shaved ham & tomato relish |
$14.90 |
Bruschetta
Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing |
$14.9 / $17.9 |
Soup of the day (see specials board) | $9.90 |
Pancakes | |
Poached chicken Sandwich
Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise |
$14.90 |
-Lemon & sugar/maple syrup | $9.90 |
Egg florentine
Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce |
$14.90 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
El Habanero Mexican | Mexican, European |
Ayomo | Vegetarian |
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Sunday 12–11pm
Monday 12–11pm
Tuesday 12–11pm
Wednesday12–11pm
Thursday 12–11pm
Friday 12pm–1am