Currently there is no menu available for Golden Vine Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Vegetable Pie | N/A |
| Potato Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Herbal Tea Pots | Cup $3.80 |
| Plain | $3.50 |
| Assorted Pastries | from $4.50 |
| Tiramisu | $8.50 |
| Fried egg and bacon | $11.50 |
| Long Black | Cup $3.50 |
| Hot Chocolate | Cup $3.80 |
| Short / Long Macchiato | Cup $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
| Shantung crispy duck | |
| Steamed rice | $2.50 |
| Deep fried beef dumpling | $5.50 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Fresh mushroom soup | $6.00 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Pork shabushabu stew + beef bulgogi | $45.00 |
| -Beef don | $10.90 |
| -Medium (Served for 2-3) | $33.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
| -Prawn bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| Available until 12pm weekdays, all saturday | |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Honey & walnut gluten free toast available | |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| -Add haloumi | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Golden Vine Hotel up to date.
Click here to send us an updateMonday:
CLOSED
Tuesday:
12:00PM - 1:00AM
Wednesday:
12:00PM - 1:00AM
Thursday:
12:00PM - 1:00AM
Friday:
12:00PM - 1:00AM
Saturday:
12:00PM - 1:00AM
Sunday:
CLOSED
