| Hawaiian - soya bean patty, pineapple, grilled cheese, green salad, beetroot, tomato, sprouts & chilli sauce | $9.00 |
| Lebanese Bread - with herb, garlic or chilli | $4.00 |
| Lentil & Coconut | $7.00 |
| Mushroom - light sour cream, tabbouleh, mushrooms & grilled cheese | $9.00 |
| Pumpkin (available in winter only) | $7.00 |
| - Add ice cream | + $2.50 |
| - add ice cream | + $2.50 |
| - Croissant with jam and butter | $3.80 |
| Kids Ice cream - 1 scoop of ice cream with 100's and 1000's | $4.50 |
| Croissants | - |
| - Baby Cooked Tuna & Avo | $4.50 |
| Ramen with Tempura - Your choice of mild or hot ramen with 2 pieces of prawn tempura and 2 pieces of vegetable tempura | $15.00 |
| Medium Sashimi Set - 14 pieces of assorted sashimi including salmon, kingfish and tuna | $23.00 |
| Edamame - Steamed and salted baby soya beans in the pod | $5.50 |
| Brown Brothers Orange Muscat & Flora – 375ml | $18.00 |
| Fresh garden salad | $5.00 |
| Steakhouse chips | $5.00 |
| Beef fillet - 200g | $33.00 |
| Garlic bread | $5.00 |
| Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce | $18.90 |
| Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $12.90/$13.90/$18.90 |
| Prawn Balls - deep fried prawn balls | $8.90 |
| Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) | $7.90/$8.90/$9.90 |
| Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) | $14.90/$15.90/$18.90 |
| TAWOUK WRAP chicken breast, garlic sauce, lettuce, tomato, red pickles | $11.00 |
| VEGETARIAN RICE (Turmeric rice with vegetables) | $5.00 / - / $10.00 / - |
| Single skewers | $6.00 |
| Lamb chicken | $6.00 |
| Kafta | $6.00 |
| Prawn Risotto | $24.90 |
| Spaghetti marinara | $22.90 |
| Spinach & Ricotta Cannelloni | $11.00 |
| Chicken Breast Boscaiola | $19.90 |
| Beef Lasagne | $11.00 |
| Red curry roast duck - sliced boneless roast duck breast with red curry in coconut milk, tomatoes and pineapple | $18.90 |
| Peanut sauce - mixed vegetables topped with peanut | N/A |
| Prawn blanket -marinated tiger prawn wrapped in pastry served with plum sauce | $8.90 |
| Duck red curry - mixed vegetables, beef and basil | N/A |
| Beef fillet, chicken breast, pork fillet, tofu | $12.90 |
| Cooked tuna | $ 10.00 |
| Takoyaki- octopus balls | $ 7.00 |
| Large- 10pcs sushi & roll | $ 17.00 |
| Crab ball - 4pcs deep fried crab balls | $ 7.50 |
| Medium- 16pcs | $ 22.00 |
| Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado | $5.00 |
| Takoyaki (5pcs) - deep fried ball shaped octopus in batter | $4.00 |
| Large (28pcs) | $34.00 |
| Chicken Katsu Salad | $9.50 |
| Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado | $5.00 |
|
Spicy Beef
Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos |
$11.90 |
| No Subsitute Topping Replacement | |
|
Classic Italian
Tomato Base, Pepperoni, Anchovies, Mushroom & Olives |
$11.90 |
|
Vegetarian
Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom |
$11.90 |
| *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas |
| Prawn Satay (4 pieces) | $8.50 |
| Tom Jead (Prawn or Seafood) (S/L) | $8.00/$10.50 |
| Stuffed King Prawn Parcels | $9.50 |
| Tom Yum (Chicken or Vegetable) (S/L) | $7.00/$10.00 |
| Coconut Calamari (6 pieces) | $7.00 |
| Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut | $12.90 |
| Sweet Black Sticky Rice - With coconut milk | $5.50 |
| Squid Salad - Steam squid with Thai herbs and Thai style dressing | $15.90 |
| Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil | $14.90 |
| Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce | $12.00 |
| Garlic Bread | $3.00 |
| Extra Cheese or Tabouli | 50¢ |
| Garlic Bread | $3.50 |
| Napolitana - a tomato based sauce with sweet basil & garlic | $11.00 |
| Pesto - chicken pieces tossed in a creamy tomato pesto sauce with a hint of basil | $11.00 |
| Al Capone | Lge $19.00 / Fam $25.00 |
| Vegetarian | $14.80 / $18.80 / $24.80 |
| Etna | $14.80 / $18.80 / $24.80 |
| Cozzemino Blanco | $18.00 |
| Spaghetti Al Gamberi | $19.00 |
| Ginger and Shallot - Stir fried with sliced ginger, mushroom, onion, carrot, capsicum and shallot | N/A |
| Beef Salad - Grilled beef & vegetables with thai salad dressing | $14.50 |
| Soft Shell Crab - Deep fried soft shell crab served with sweet chilli sauce (4) | $9.50 |
| Goong Chu Chee - Deep fried prawns and steamed vegetablestop with mild curry paste | $18.00 |
| Stir Fried Mixed Vegetables | $8.20 |
| Combination with Vegetables | $10.20 |
| Combination Chow Mein | $10.20 |
| Fish Cake | $1.60 |
| Prawn Cutlets (3) | $5.60 |
| Els Breaky Board - Bacon, lamb and rosemary sausage, fried eggs, thyme infused mushrooms, hash browns, grilled tomato, lightly dressed kale and zaatar bread | $19.00 |
| Veggie Breaky Board - Oven Roast Tomato, grilled eggplant , Fried eggs haloumi cheese, kale, thyme infused mushrooms, with toasted Sourdough | $19.00 |
| Classic Omelette - Ham, cheese, tomato, spanish onion and toast | $15.00 |
| Fried Egg on Toast - one egg, one slice of taost | $6.00 |
| Bacon and Egg Roll - on a toasted brioche with BBQ sauce | $10.00 |
| Salmon and Avocado Salad - Smoked salmon, rocket, shaved parmesan, roasted capsicum and pistachios with a balsamic reduction | $13.90 |
| 2 Eggs | $6.50 |
| Lamb Salad - Grilled sumac marinated lamb, Persian fetta, baby spinach, mixed olives & roasted pumpkin, finished with Lebanese bread crisps & authentic yoghurt dressing & lemon | $15.90 |
| Stuffed Mushrooms - Spinach, feta, pine nuts and pesto stuffed field mushroom served with rocket and relish | $13.90 |
| Vegetarian Share - Roasted capsicum, artichoke, feta, olives, macadamia nuts, hummus, eggplant, semi dried tomatoes & sour dough | $23.90 |
| BAKED BLACK FIGS GORGONZOLA, PROSCIUTTO, TRUFFLED HONEY | $19.00 |
| CHEESE PIATO W QUINCE PASTE & SOUR CREAMY | $18.00 |
| CRISPY DUCK SALAD WITLOFF, WATERCRESS, RADDICHIO, HAZELNUTS, NECTARINES, VINCOTTA | $19.00 |
| SCALLOPS CRESPELLE BURNT LEMON & SAGE BUTTER | $21.00 |
| SUCKLING LAMB RUMP EGGPLANT INVOLTINI, DRAGONCELLO SALSA | $32.00 |
| Beef Burger | $7.90 / Combo $12.60 |
| 4 Drumsticks / 4 Schnitzels / 4 Devil Wings / Large Chips or Wedges | $38.80 |
| 1/2 Chicken Dinner | $16.90 |
| Chargrilled Chicken / Large Salad / Large Chips or Wedges | $32.90 |
| Aussie Burger | $8.90 / Combo $13.60 |
| Mince Beef Fried Rice | $8.90 |
| Beef in Sweet and Sour Sauce | $11.20 |
| Shredded Fillet Steak in Peking Style | $14.90 |
| Dim Sim | $6.50 |
| Fillets of Fish in Crab Meat Sauce | $12.90 |
| Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil | N/A |
| Spring roll | $ 2.00 each |
| Curry puff (all vegetables) | $ 2.00 each |
| Tom Yum Fried Rice spicy stir fried rice with lime juice, herbs, fresh mushrooms and mixed vegetables | N/A |
| Mixed vegetables and tofu | $ 10.00 |