| Breads - German Pretzel | $4.50 |
| Breads - Garlic Bread (serves 2) | $7.50 |
| Breads - Mustard and Cheese Bread (serves 2) | $7.50 |
| Breads - European Bread Board (serves 2) - Rye bread rolls, German pretzel, sourdough bread and grissini sticks with South Australian dukkah mix and virgin olive oil | $12.50 |
| German Deli Plate (serves 2) - Sliced doublesmoked Black Forrest ham,German roll mops, red cabbage coleslaw,dill gherkins, smoked cheddar chesse,chargilled sourdough bread and Hofbräubeer tomato chutn | $16.90 |
| Bowl of Chips - with tomato chutney | $9.90 |
| Potato Wedges - with sour cream and sweet chilli sauce | $15.90 |
|
Crispy Grilled BBQ Chicken Wings
12 Wings: $16.90 / 24 Wings: $28.90 |
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Char Grilled Pork Ribs - Marinatedand slow cooked until tender, then charredon the grill in our own BBQ sauce andserved on mash potato. Each rack is around450gm. 1Rack/2 Rack/ 3 Rack /4+Rack
29.50/ $43.50/ $55.50/ $12.00 per additional rack |
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| Hahndorf Inn BBQ Plate - 200gm porterhouse steak, crispy pork bellyand a plain kransky sausage. Served withred cabbage coleslaw, tomato chutney andRhine potatoes | $36.50 |
| 200gm Porterhouse Steak -served with a choice of 2 sides and 1 sauce | $29.50 |
| 1kg Tomahawk Steak - A massive scotch fillet steak served on thebone and cooked to your liking. Served withpotato wedges and a trio of our sauces:béarnaise, pepper and mushroom | $70.00 |
| 200gm Scotch Fillet Steak -served with a choice of 2 sides and 1 sauce | $31.50 |
| 400gm Rump Steak - served with a choice of 2 sides and 1 sauce | $34.00 |
| Sauces all - Mushroom ,Trio of Mustards ,Pepper Gravy ,Hollandaise ,Béarnaise ,Garlic Butter ,Hofbräu Dark Ale Mushroom ,Hofbräu Dark Ale BBQ. | $2.50 |
| Sides all - Rhine Potato,Bowl of Chips ,Mashed Potato ,Sauerkraut ,Garden Salad ,Seasonal Vegetables ,Potato salad. | $3.50 |
| Stuttgart Platter (serves 2) - Two char grilled racks of ribs with 12 crispychicken wings served with home made BBQrib sauce, sauerkraut and rhine potatoes | $65.00 |
| German Mixed Grill - Bockwurst, Weisswurst and smoked PorkKassler Chop served on sauerkraut withRhine potato, a fresh German pretzel and aselection of German mustards | $36.90 |
| Taste of Germany Platter (serves 2) - Bockwurst, Weisswurst, Cheese Kransky andVienna sausages, smoked Pork Kassler Chopand Pork Knuckle. Served with Rhine potato,sauerkraut, 2 pretzels and a selectio | $64.50 |
| Giant Juicy Pickled Pork Hock - Served on a bed of sauerkraut with Rhinepotato and a selection of German mustards | $29.90 |
| Six Star Sausage Combination - (serves 2) Deluxe Vienna, Bratwurst,Bockwurst, Plain Kransky, Cheese Kranskyand Weisswurst, served with sauerkraut,Rhine potato, 2 pretzels and Germanmustards | $53.50 |
| Bavarian Kassler Chop - Smoked Pork Kassler Chop on a bed ofsauerkraut with Rhine potato, gravy, freshGerman pretzel and a selection of Germanmustards | $29.90 |
| Trio of Wursts - Bockwurst, Bratwurst and Weisswurst withtraditional German potato salad, sauerkraut,and a fresh German pretzel Duo of Kranskys | $29.90 |
| Duo of Kranskys - Cheese Kransky and Plain Kransky, servedwith Rhine potato, sauerkraut and a freshGerman pretzel | $26.90 |
| Bavarian Chicken Breast - Sliced chicken breasts char grilled thentossed in an herb and parsley butter, servedwith Rhine potato and sauerkraut | $28.90 |
| Chilli Cheese Kransky Plate - 2 Chilli Cheese Kranskys, served with Rhinepotato, sauerkraut and a fresh Germanpretzel | $26.90 |
| Vegetarian German Strudel - Market fresh vegetables fried with carawayseeds, smokey paprika, garlic and whitewine and wrapped in puff pastry, servedwith garden salad and homemade tomatochutney | $19.90 |
| German Experience - Choose one of our specialty sausages | N/A |
| Bockwurst - Pork, beef, pepper, garlic and cardamon | N/A |
| Bratwurst - Pork, beef, marjoram, lemon, ginger and spices | N/A |
| Deluxe Vienna - Pork, beef, paprika, pepper and nutmeg | N/A |
| Plain Kransky - Pork, beef, paprika, pepper, garlic and carroway | N/A |
| Cheese Kransky - Pork , beef, paprika, pepper, galic, carroway and cheese | N/A |
| Weisswurst - Pork, veal, pepper, ginger, lemon and parsley | N/A |
| Served with potato salad and a fresh German pretzel | $14.90 |
| German pretzel - per additional sausage | $4.90 |
| Jäger Schnitzel - Crumbed boneless pork cutlet cookedto golden brown, served with mashedpotatoes and mushroom cream sauce | $19.90 |
| Chicken Schnitzel - Served with chips and choice of salad orvegetables plus your choice of sauce | $19.90 |
| Chicken Schnitzel - Parmigiana Topping | Extra $3.00 |
| Beef Schnitzel - Served with chips and choice of salad orvegetables plus your choice of sauce | $19.90 |
| Beef Schnitzel - Parmigiana Topping | Extra $3.00 |
| Mushroom - Trio of Mustards | N/A |
| Pepper Gravy - Hollandaise | N/A |
| Béarnaise Garlic Butter | N/A |
| Hofbräu Dark Ale Mushroom | N/A |
| Hofbräu Dark Ale BBQ | N/A |
| Beef Burger - 170gm Angus beef patty with red cabbagecoleslaw, smoked bacon,tomato slices, lettuce,cheddarcheese & German mustard mayonnaise,German rye & caraway seedbun, with chips | $19.90 |
| The Daily Roast - Served with Rhine potatoes, marketsteamed vegetables and condiments | $17.90 |
| Australia’s Largest German Hotdog - Our famous 1 metre long hotdog packs apunch, with a grilled Bratwurst sausage in acrusty baguette plus sauerkraut, chips andGerman mustard! | $39.50 |
| Pulled Pork Burger - A German style pulled pork burger with dillgherkins, slived pickled onions, homemadeBBQ rib sauce on a toasted German rye andcaraway seed bun, served with chips | $19.90 |
| Bangers and Mash - Two Bratwursts with mash, onion and gravy | $18.90 |
| Hofbräu Battered Fish and Chips - Hofbräu beer battered Hake fillets, cookeduntil golden brown and served with tartaresauce, garden salad and chips | $19.90 |
| Blueberry Crumble Baked Cheesecake - traditional baked cheesecake with Germanstruesel topping | $10.90 |
| Gluten-Free Orange Cake - Super moist, almond meal and orange syrupcake | $10.90 |
| Warm Apple Strudel - Made fresh daily, Hill’s apples, spiced withcinnamon and encased in golden puffpastry, served with fresh cream | $12.90 |
| Chocolate Delice - A delicious chocolate mousse encased inthin marbled chocolate | $12.90 |
| Sacher Torte - A traditional German rich chocolate cake | $10.90 |
| Banana Caramel Pie - Bananas and thick caramel pie topped withwhipped cream and banana crisps | $10.90 |
| Black Forest Gateaux - A rich chocolate, cherry and cream layeredcake from Black forest region in Germany | $10.90 |
| Oma’s Homemade Apple Pie - Made with sliced apples cinnamon baked ina crispy pastry | $10.90 |
| Affogato - A scoop of icecream with a shot of espressocoffee. | $4.90 |
| Sausage and Mash - Vienna sausage served on mashed potatowith gravy | $8.50 |
| Mini Chicken Breast or Beef Schnitzel - Served with steamed vegetables and chips,with tomato sauce | $9.90 |
| Penne Pasta Napolitana - Penne pasta with rich tomato sauce, toppedwith grated cheese | $8.50 |
| Roast of the Day - Tender meat served with steamedvegetables, mashed potato and gravy | $9.90 |
| Battered Fish Fillet of the Day - Served with fresh garden salad, lemonwedges and chips | $9.90 |
| Penne Pasta and Cheese | $8.50 |
| Kid’s Ice Cream Sundae - Chocolate, Strawberry, Banana or Caramel | $3.50 |
| Milk Shakes and Thick Shakes - Chocolate, Strawberry, Banana, Vanilla,Caramel or Coffee | $6.50 |
| Kids’ sides all - Small bowl of chips, with tomato sauce,Steamed vegetables,Steamed rice,Fresh garden salad. | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The White House Adelaide Hills | Modern Australian |
| Bistro 25 | Modern Australian |
| Caffe Casalinga | Italian, Modern Australian |
| Hahndorf Inn Hotel Restaurant | Modern Australian, German |
| Hahndorf Hill Winery | Modern Australian |
Below you'll find samples from menus of places nearby.
| iced chocolate | $5.90 |
| beef pie | $4.40 |
| Pies | N/A |
| kransky - cheese or chilli | $5.20 |
| mince beef & potato pie | $5.10 |
| iced coffee | $5.90 |
| Clean Here for the full menu for Otto's Bakery |
| Navaratna Korma (Hot) - Mixed Vegetable cooked in cashew nut gravy, tomato sauce blended with freshly ground spices. | $12.50 |
| Potato Fritter | $1.00 |
| Lomb Rogan Josh - Diced meat cooked with garlic, ginger, fresh herbs, tomato sauce and onion gravy | $14.50 |
| Spring Roll | $2.80 |
| Chicken Burger - Lettuce, Tomato, cheese, Mayo | $7.00 |
| Chips and Gravy | $5.50 |
| 12 Calamari or 12 Nugget Pack | $9.90 |
| Clean Here for the full menu for Everest Kitchen |
| Sausage and mash: *Vienna sausage and mash potato with gravy | $7.90 |
| - Diane sauce | $5.00 |
| German Pretzel | $5.90 |
| Gourmet Chicken: chicken, Bonnoncini, capsicum, Avocado, lettuce, BBQ w aioli | $11.90 |
| Steak Sandwich: local beef (medium rare), egg, Tomato, Bacon, Gherkin, Cheese, Onion, and Mustard Chips w salads | $17.90 |
| All of our sausages are made using traditional German recipes, passed on from generation to generation for OVER 150 YEARS | - |
| Bowl of Wedges | $8.90 |
| German Pork Belly: Slow Braised Pork Belly, potato salad, Sauerkraut, German Pretzel w Horseradish | $21.90 |
| Clean Here for the full menu for Cafe Assiette |
| Chicken Krakau - baked chicken breast filled with smoked cheese & polish wurst wrapped in bacon served on potato mash, sweet sautéed red cabbage & topped with a creamy white wine sauce | $25.9 |
| Garden Salad - German Potato Salad - Creamy Rhine Potato - Potato Mash - Winter Vegetables - Red Cabbage – Sauerkraut | $3.0 |
| Chicken Breast, Beef, or Pork Schnitzel - served with golden fries and your choice of salad or vegetables | $17.9 |
| Herb & Parmesan Damper | $6.0 |
| Cherry Parfait - spiced black forrest cherries with Chantilly cream and ice cream | $8.5 |
| Dips Plate - toasted wood oven flatbread with daily selection of fresh dips | $13.9 |
| Pretzels (2) | $4.0 |
| Gravy - Mushroom Sauce - Dianne Sauce - Pepper Sauce | $2.0 |
| Clean Here for the full menu for German Arms Hotel |
| Kids Meals | - |
| - Chicken nuggets and chips | $5.90 |
| - Prawn Masala (mild) Large king prawns cooked in a mild tomato based sauce, tossed with red capsicum and snow peas | $20.00 |
| - Tandoori Chicken Succulent pieces of chicken on the bone marinated in a ray of spices, yoghurt - slowly cooked in the tandoor oven served on a bed of salad (dry) | $17.00 |
| - Goan Beef Vindaloo (Heat: choose from 1– 10) For the Hot food lover! - A hot and tangy beef dish prepared with our own Mustard Seed signature vindaloo sauce. Home made with 6 different type | $17.00 |
| - Child’s butter chicken/rice | $6.90 |
| Beef | - |
| - A range of assorted cakes - please ask our friendly staff | $7.00 |
| Clean Here for the full menu for Mustard Seed Restaurant |
| Name | Cuisines |
|---|---|
| Otto's Bakery | Cafes, Bakery |
| Kitchen 2C | |
| Herbees Cafe | Cafes |
| The White House Adelaide Hills | Modern Australian |
| Hahndorf Fish & Chips | Fish & Chips, Seafood |
| The German Pantry | German, European |
| Chocolate @ No.5 | Cafes |
| Everest Kitchen | |
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