Fish of the day | $37.00 |
Grilled Darling Downs eye fillet, parsnip, kale, 62 degree smoked egg yolk, grebiche | $41.00 |
Grilled spatchcock, smoked corn, farro ragout, mushroom, lemongrass, black cabbage | $38.00 |
Crispy skinned Atlantic Salmon, mussels, soba noodles, avocado, wasabi, miso | $37.00 |
Slow cooked beef cheeks, peppered greens, creamy garlic mash | $38.00 |
Sous vide lamb rump, soft polenta, bush tomato relish, baby carrot, lemon thyme jus | $41.00 |
Autumn vegetable lasagne, ricotta | $30.00 |
Cured duck breast, croquettes, carrot, fennel, sunflower, wild rice, honey, beer | $41.00 |
Hand cut chips - Garden salad – Sautéed greens | $9.00 |
Soufflé of the day | $17.00 |
Raspberry sphere, chocolate soil, honeycomb | $17.00 |
Pumpkin pie, pecan ice cream | $17.00 |
Caramel miso sponge, chocolate two ways, cocoa nib tuille, malted milk ice cream | $17.00 |
Pineapple tart tatin, liquorice ice cream | $17.00 |
Cherry ripe tart, candied lime, toasted coconut ice cream | $17.00 |
Selection of Australian and imported cheeses and crackers | $17.00 |
Crusty Sour dough loaf w house made dips | $9.00 |
Edamame beans with chilli and garlic | $4.00 |
Pumpkin tofu, pak choy, soy beans, confit black garlic broth | $21.00 |
Five spiced calamari, pickled watermelon, pistachio, preserved lemon, Japanese vinaigrette | $23.00 |
Seared kangaroo loin, confit sweet potato, smoked yoghurt, wattle seed, blueberries, sorrel | $23.00 |
Mooloolaba king prawns, pumpkin, proscuitto, figs, radicchio, melon, lemon balm | $23.00 |
Crusted lambs brain, baby gem lettuce, candied walnuts, pickled tongue, mustard, onion sauce | $22.00 |
Fraser Island spanner crab ceviche, crab wafer, tomato powder, pickled cucumber | $23.00 |
Salmon three ways, house smoked with apple caviar, tartare with horseradish foam, grilled with finger lime vinaigrette GF | $23.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Harry's On Buderim | Asian, Mexican |
Below you'll find samples from menus of places nearby.
Pies | N/A |
Kabana | $2.40 |
Hot Chips | $2.00 |
Chicken burger | $6.90 |
Seafood Sticks | $0.60 |
Potato Scallops | $0.60 |
Seafood Basket | N/A |
Bacon | $0.40 |
Clean Here for the full menu for Aegean Delights |
Image | Name | Description | Cuisines |
---|---|---|---|
Chilli con Carne | The staple dish served in Mexican restaurants. They normally ask you how hot you want it! The usual minced beef with tomatoes, chillies and kidney beans and served with rice and a side salad. Plenty of bread is also served in a basket to mop up the final bits of sauce. | Mexican | |
Quesadillas | These are similar to burritos but the filling is wrapped inside the tortilla, cheese is grated over (and sometimes a white sauce) and then baked in the oven.The fillings differ – minced chilli beef is the most popular but they can be filled with spinach, peppers and jalapenos, with grated cheese. Usually served in an oval dish, bubbling from the oven, with a side salad. Mexican version of garlic bread with jalapenos is a must if you like lots of spice! | Mexican | |
Taco | There are food trucks doing great tacos around the country. The Fish tacos are delicious with lime sauce and pickles. Our recommendation is to seek out the food trucks, grab some tacos and chill out in the sunshine. | Mexican | |
Burritos | Another version of chilli but wrapped in a soft tortilla roll and served with sour cream, more diced chillis and onions. The tortilla is normally soft grilled or steamed to make it softer so that you can wrap the filling inside and eat with your hands if you want! Salad on the side will certainly cool your mouth down! | Mexican | |
Nachos | Everyone loves nacho chips, particularly when they are smothered in salsa, jalapenos and grated cheese and when the cheese melts under the grill – delicious! Can be served with a side order of guacamole and sour cream, its almost a meal in itself, but usually a sharing bowl on the table as a starter or with drinks. | Mexican | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | There are some great ‘Mexican’ beers, which can also originate from Spain! Bottled beers are served such as Sol and Mexicana, usually served with a wedge of lime in the neck of the bottle. | Mexican | |
Tequila | Tequila has become popular drunk as a shot, and followed down by an ice cold Mexican beer! Very strong spirit, served with wedges of lime and salt to eat off the back of your hand! Definitely a drink originating from Mexico and drunk in pubs and bars as well as restaurants. Can also be drank as a long drink such as a Tequila Slammer, which is made using a fizzy drink such as lemonade or ginger ale. Slammer Royale is a serious drink for the ‘professional’ – Tequila is mixed with champagne! | Mexican |
Name | Cuisines |
---|---|
North Buderim Chinese Restaurant | Asian, Chinese |
Mountain King Chinese Restaurant | Asian, Chinese |
Will & Harry's Takeaway | Takeaway Food |
Peak Tower Chinese Restaurant | Asian, Chinese |
Harley's Pizzeria | Italian, Pizza & Pasta |
Rangoli Indian Restaurant | Indian, Asian |
Headland Golf Club | |
Golden King Bakery | Bakery |
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Click here to send us an updateRestaurant - Great Food, Great Service & Great ValueThe cosy but elegant fire room is perfect for corporate functions, seating forty for lunches or dinner.Weddings, Special Events & Corporate FunctionsChocolate, Curry, Organic, Seafood, Spicy, Steak, Vegetarian, A La Carte, Bar Menu, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Fondue, Goat, Lamb, Pork, Rice, Roast, Soup, Vegetables, Award Ceremonies, Conferences, Receptions, Seminars, Sporting Events, VIP Events, Anniversaries, Birthdays, Engagements, Formals, Reunions, Weddings, Dinners, Lunches, Bistro, Intimate Dining, Bar, Garden, Guaranteed, Locally Operated, Locally Owned
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