Hingston Chinese Restaurant & Takeaway in Anula Menu

Currently there is no menu available for Hingston Chinese Restaurant & Takeaway in Anula. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Anula below.

Nearby Chinese restaurants

Name	Cuisines
Hingston Chinese Restaurant and Takeaway	Asian, Chinese
Hingston Chinese Restaurant & Takeaway	Malaysian, Asian, International, Chinese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Hingston Chinese Restaurant and Takeaway (sample menu)

Barramundi with Sweet and Sour Sauce	$22.00
Crab Meat and Sweet Corn Soup	$6.50
Lamb with Black Pepper	$19.00
Sliced Pork with Vegetables	$17.00
Steak with Garlic Sauce	$18.00
Chow Kew Tew	$17.00
Combination Bean Curd	$21.00
Combination Fried Rice	$10.00
Clean Here for the full menu for Hingston Chinese Restaurant and Takeaway

Popular Menu Items

Name	Description	Cuisines
Satays	Satays and peanut sauces are served in every Malaysian restaurant with pork, beef or chicken. The meat is marinated and grilled and served with a spicy peanut dip or sometimes the peanut sauce is poured over the satays before serving. Normally served on bamboo skewers, but very traditional restaurants serve the pork satays on the actual grilled rib of the pork. Shredded chillis are often scattered over the satays so beware!	Malaysian
Laksa	It comes however you want it, chicken, beef, fish or even prawn. It's hard to say which is popular as they are all fantastic and a must try. It is served as two different versions, one a sweet coconut curry base, and the other a hot and sour base, more frequently used with fish. If you've never had it, Laksa is a noodle soup, with the varieties of ingredients according to how you want your dish served. Again, this dish is a combination of Malaysian and Chinese influences. Bean curd, sambal paste and sometimes chopped coriander may also be used to flavour the dish.	Malaysian
Crispy Duck with Pancakes	Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious!	Chinese
Nasi lemak	Nasi is the word for rice, and lemak is Malay for \\\"rich\\\", referring to the star of the dish - rice soaked in rich coconut flavours. A small piece of fried fish or chicken, a few slices of cucumber, and a deliciously spicy chilli sauce.	Malaysian, Singapore
Rendang	Most popularly served with beef, that has been slow cooked with lemongrass. This Malaysian dish is popular throughout Australia as it has a curry taste similar to those served in Thailand. Chicken Rendang is popular, but look for Rendang Daging, which is the beef version. Served with a poppadum style crisp and sliced fruit such as mango.	Malaysian
Mango Lassi	Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue!	Asian
Beer	Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol.	Chinese
Jasmine Tea	Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world.	Chinese
Green Tea	Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated.	Chinese, Sushi

Nearby restaurants

Name	Cuisines
Hingston Chinese Restaurant and Takeaway	Asian, Chinese
Hingston Chinese Restaurant & Takeaway	Malaysian, Asian, International, Chinese
Anula Fish & Chips	Fish & Chips, Seafood

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Restaurant Details

Location: Anula
Type: Restaurant
Service: Table Service
Price: $20-$30
Phone: 0889455057
Fax: 0889278099
Email
Address: Anula, Anula, NT, 0812, Australia
Features: Dine in, Takeaway, Cash, Visa, Mastercard
Cuisine: Malaysian, Asian, International, Chinese
Website: http://www.hingstonnt.com/

Hingston Chinese Restaurant & Takeaway

Takeaway Or Dine In - 7 Days A week BYO - Home Delivered Service.Best Chinese food in Darwin with excellent value and satisfied customersCall us for Home DeliveryNoodles, Pasta, Seafood, Spicy, Steak, Stonegrill Dining, Sushi, Vegetarian, A La Carte, All Day Dining, Bar Menu, Bookings Required, BYO, Group Booking, Beef, Cheese, Chicken, Coconut, Desserts, Duck, Fish & Chips, Goat, Lamb, Meat, Pork, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Vegetables, Private Parties, Promotions, Themed Events, Anniversaries, Birthdays, Children’s Parties, Valentine’s Day, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Suppers, $, $$, $$$, Intimate Dining, Romantic Dining, Garden, Guest Lounge, Private Dining Rooms, Delivery, Drive-thru, Reservations Accepted, Takeaway, Owner Operated, Open 7 Days

Opening Hours

The opening hours for Hingston Chinese Restaurant & Takeaway are coming soon