Currently there is no menu available for Hurry Curry Bar (Indian) The in Henley Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Henley Beach below.
Name | Cuisines |
---|---|
Hurry Curry Bar (Indian) The | Asian, Indian |
Charminar | Vegetarian, Asian, Indian |
Lazeez | Indian |
Papadums | Indian |
Below you'll find samples from menus of places nearby.
Chicken Chicken, lettuce, mayonnaise, cheese & avocado. | $9.90 |
Ham Ham, cheese & tomato. | $9.90 |
Chef’s Salad Tender pieces of chargrilled chicken with pan seared garlic prawns, smoked salmon & avocado on a salad with balsamic mustard dressing. | $19.9 |
Beef Schnitzel & Chips | $8.90 |
Avocado Avocado tossed with pan seared chicken spiced with chilli & garlic in cream sauce. | $18.9 |
Sauces: Dianne, mushroom, pepper, garlic sauce & gravy. | - |
Garlic Prawns Pan seared prawns in garlic topped with rich cream sauce & served with rice & salad. | $19.9 |
Beef Schnitzel Golden fried beef schnitzel served with chips, salad & your choice of sauce. | $17.9 |
Clean Here for the full menu for Caffe Primo |
Thai Salad (Chicken or Beef) Tender Beef Fillet or Chicken Tenderloin tossed with Mesculin Lettuce, Pear, Spanish Onion, Silvered Almonds, Fresh Coriander & Finished with Sweet Potato Chips & a Light | $24.5 |
Jo Jo Go Go Pesto Base, Cheese, Avocado, Chicken, Feta, Bruschetta Tomato | $15.9 / $19.3 |
Warm Chicken & Mango Salad (GF) Marinated Chicken Breast Served with Mesculin Salad Greens , Sun-Dried Tomatoes, Roast Capsicum, Spanish Onions & Mango Dressed with Balsamic Vinaigrette | $23.5 |
Marinara Prawns, Squid, Mussels, Fish, Anchovies, Garlic, Herbs, Cheese | $18.5 / $21.9 |
Penne Napolitana | $11.9 |
Vegetarian (V) Mushrooms, Capsicum, Olives, Onions, Tomato, Pumpkin, Cheese, Garlic, Herbs | $15.9 / $19.3 |
The Gourmet Tomato, Cheese, Salami, Eggplant, Roast Capsicum, Olives, Mushroom, Onion, Bocconcini, Garlic & Herbs | $16.9 / $20.3 |
Fully Loaded Ham, Salami, Capsicum, Onion, Mushroom, Pineapple, Olives, Anchovies, Cheese, Garlic, Herbs | $16.9 / $20.3 |
Clean Here for the full menu for Zootz Kitchen Bar |
SPANISH EGG CREPE A thin, fresh crepe, filled with chorizo, a free-range egg, Spanish onion, vine ripened tomato, fresh avocado, baby spinach ad tasty cheese, served with sour cream and a fresh rocket | $13.90 |
- Add yoghurt | $2.0 |
- 1 scoop | $4.2 |
MUESLI Toasted muesli, topped with fresh strawberries and sliced banana, served with milk. | $8.90 |
BANANA NUTELLA CREPE A thin, fresh crepe, filled with freshly sliced banana and Nutella, served with Natural Vanilla ice cream. | $12.90 |
APPLE STRUDEL CREPE A thin, fresh crepe, filled with stewed apples and rolled in cinnamon sugar, served with Natural Vanilla ice cream. | $12.90 |
Choose up to 3 flavours | $7.8 |
PEANUT BUTTER AND JAM DONUT Smooth peanut butter and strawberry jam sandwiches between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with Natural Vanilla ice cream. | $11.90 |
Clean Here for the full menu for Royal Copenhagen Ice Cream & Deserts Bar |
Tis Skaras Hirino pork fillet, marinated in red wine & garlic, chargrilled | N/A |
Mousaka - Vegetarian oven baked dish of eggplant and potato layered with roasted capsicum, zucchini, spinach and bechamel | N/A |
Souzoukakia Me Salsa chevapchichis topped with a rich, cummin spiced tomato salsa | N/A |
Chilli Kalamata Olives marinated in sweet red chilli, oregano, garlic and capers | N/A |
Gigandes lima beans baked with tomato salsa, fennel, garlic, parsley, celery & carrot | N/A |
Tis Skaras Garithes prawns marinated in olive oil, garlic and wild fennel, chargrilled | N/A |
Saganaki pan cooked kefalograviera cheese dressed with olive oil and lemon | N/A |
Keftedes meat balls spiced with garden mint, spring onion and garlic | N/A |
Clean Here for the full menu for Estia Restaurant |
Polenta Baked & Charred - with bacon and gergenzola | $12 |
Schiacciata - with bocconcini chilli, rocket and Pecorino | $10 |
Rocket Salad - with pear, goats cheese and walnut | $9 |
Chicken Liver Pate - with crutons and vincotto | $12 |
Mussels - with chilli, garlic, lemon & chargrilled bread | $12 |
Calzone Aperto - chicken, leek, mushroom & truffle mayonnaise | $26 |
Chicken Breast - filled with speck, mushroom and ricotta cheese on sweet potato puree and spinach | $28 |
Beef Brisket & Mushroom Pie - with pea & mint potato mash | $27 |
Clean Here for the full menu for Stella |
Name | Cuisines |
---|---|
Grange Charcoal Chicken & Seafood | Hamburgers, Takeaway Food |
Caffe Primo | Italian |
Hurry Curry Bar (Indian) The | Asian, Indian |
Thai Orchid Restaurant | Asian, Thai |
Royal Copenhagen Ice Cream & Deserts Bar | Desert, Cafes |
Military Chicken & Seafood | Fish & Chips, Seafood |
Zootz Kitchen Bar | Modern Australian, European |
Pane Fresco Portuguese Bakery Cafe | Bakery, Cafes |
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