MANGO CHICKEN Chicken Breast with Mango and Coconut Cream | $28.00 |
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb | $140.00 |
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing | $15.00 |
MUSSELLS MEDITERRANEAN in a Zingy Tomato Olive Sauce Fetta Cheese | $16.50 |
HOT ROCKS Eye Filet topped with King Prawns, Scallops & Calamari in a Tomato Chilli Sauce | $35.00 |
Garlic chicken balls | $1.30 |
Devil chicken wings | $1.80 |
Fish cocktails | |
Salad roll or sandwich | $6.00 |
Grilled chicken roll | $8.70 |
Prawn Cutlet | $2.30 |
Sea Shanty | $1.80 |
Half serve | $3.00 |
Seafood | $2.00 |
The Big Werri (the lot) Meat, bacon, egg, pineapple, cheese, onion, lettuce, tomato, beetroot & BBQ sauce | $9.00 |
Chicken Schnitzel B.A.C. topped with tomato, bacon, avocado and mozzarella cheese | $21.00 |
Cold Seafood plate with avocado, oysters, mussels, prawns, and smoked salmon | $23.00 |
Reef & Beef - Sirloin Steak, Balmain Bugs garlic cream sauce | $38.00 |
Prawn Cutlets | $8.50 |
Battered Fish & Chips | $18.00 |
Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta | $7.50 |
Wilted spinach | $2.00 |
Aqua pancakes
Berries & ricotta or caramelized banana & butterscotch |
$12.90 |
Salt & pepper squid on macerated mango | $24.90 |
Seasoned potato chips | $6.50 |