SAMOSA - gently spices minced lean lamb or green pea and smashed potato | $3.00 ea |
CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish | $10.00 |
DEVILLED PORK BELLY - Spiced soy, molasses, chili and brown sugar | $10.00 |
CHICKEN KHORMA - spiced yoghurt & miled cashews | $14.00 |
SATAY PEANUT CHICKEN - coconut peanuts lemon grass | $14.00 |
BUTTER CHICKEN - everybody's favourite cream cinnamon tomato | $14.50 |
ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
MIXED GARDEN VEGETABLE CURRY - lots of different kinds spicy coconut sauce | $12.50 / $9.00 |
ALU MATTAR - steamed potato green peas baby tomatoes fresh coriander | $12.50 / $9.00 |
GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
DHALL - very gentle - perfect side dish | $12.50 / $8.00 |
KING PRAWNS BURMESE STYLE - bamboo shoot coconut chilli | $17.00 |
PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
LAMB RHOGAN JOSH - garam masala yoghurt fresh coriander | $14.90 |
LAMB & ENGLISH SPINACH - black pepper cardamon chilli | $14.90 |
LAMB KHORMA - spiced yoghurt & miled cashews | $14.90 |
LAMB & GREEN BEAN CURRY - garam masala cream | $14.90 |
KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
LAMB KHEEMA - minced lean lamb cummin seed chilli grean peas | $14.90 |
LAMB KOFTA CURRY - spiced minted koftas tomato tamarind | $14.90 |
BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli | $14.00 |
BEEF VINDALOO - cummin tomato tamarind chilli | $14.00 |
MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies | $14.00 |
MADRAS STYLE PAPPAD - crispy wafers four for | $3.50 |
FRESH NAAN - yeast plain flour ghee | $3.00 each |
GARLIC NAAN - seeded garlic butter fresh parsley | $3.50 |
CUCUMBER GREEN HERB YOGHURT RAITA | 100ml $2.90 |
TOMATO FRESH CORIANDER LEAF SALAT | 100ml $2.90 |
DICED GREEN APPLE YOGHURT SULTANA | 100ml $2.90 |
FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Indian Gourmet Curry Express | Asian, Indian |
Indian House Of Flames | Indian |
Roti Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Pretty In Pink | $209 |
Macarons | $9.95 |
White Cherry | $99 |
Coffee Pecan Torte | $29.95 |
Boston Mudcake | $28.95 |
Double Choc Strawberry Torte | $30.95 |
Strawberry Glazed | $28.95 |
Marble Baked | $26.95 |
Clean Here for the full menu for The Cheesecake Shop |
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). | $4.50 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Crisp fried zucchini flowers filled with ricotta and preserved lemon on beetroot risotto, shaved asparagus and wilted greens (vegetarian) | $31 |
Chef’s fresh fish fillet, pan fried and served on wilted greens, crab and shiitake eggplant roll, sauce vierge | $34 |
Classic eggs benedict with ham & hollandaise or Classic eggs benedict with smoked salmon & hollandaise | $16 / $18 |
Pomegranate jelly with rosewater and vanilla panna cotta crumbled pistachio biscotti | $14 |
Char grilled sliced beef salad with rocket leaves, roast cherry tomatoes, shaved parmesan, crisp eschallots and a horseradish dressing | $27 |
Snow peas with chilli and parmesan | $9 |
Rocket salad with organic almonds, black pepper and lemon | $9 |
Petit Four plate | $6 |
Clean Here for the full menu for Via Alta Italian Restaurant |
Salt + Pepper Calamari Fried whole calamari with salt, garlic and pepper served with mixed salad and lemon | $11.80 |
Vegetarian Spring Roll | $3.80 |
Pad Kee Mao Stir fried green spinach noodles with egg,chilli, veggies and basil leaves | N/A |
Papaya Salad Green papaya, green beans, cherry tomatoes and crushed peanuts with palm sugar and lime dressing served with soft shell crab | $20.80 |
Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies | N/A |
Fish Cake | $4.40 |
Seared Scallop With the chef's very own chilli jam dressing | $5.80 |
Oyster Sauce Garlic, oyster sauce and mixed veggies | N/A |
Clean Here for the full menu for Kaffir Lime Thai Eatery |
Chipotle chicken, bacon, cheese, avocado | $17 |
Mash & pepper sauce | $9 |
Crispy skin salmon, lemon mash, roast tomato, parsley salad gf | $22 |
Hot smoked salmon, iceberg, beets, hazelnut dukkah, harissa gf | $18 |
Schnitzel, chips, ketchup | $10 |
THURSDAYS - * TACOS | $4 |
Minute steak, chips, salad, ketchup gf | $10 |
Extra mushroom, pepper, gravy, aioli | $2 |
Clean Here for the full menu for Bridgeview Hotel |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
Notice wrong information? Help us keep everything about Indian Gourmet Curry Express up to date.
Click here to send us an updateCurry Express is a long standing Indian takeaway restaurant. Within 5 minutes, order a fresh curry with rice for lunch or dinner. It is advisable to call before ordering to check the restaurant is open for lunch. Visit Curry Express for a quick find at a reasonable price.
The opening hours for Indian Gourmet Curry Express are coming soon