Korean restaurant and takeaway menus in Inner Sydney
Open Korea Restaurant Sample Menu
| Stewed Chilli Chicken - boneless chicken pieces stewed with potatoes, green bean & carrots in a chilli sauce base | $15.50 |
| Vegetable Dumpling Steamed (10 pcs) - served with soy and vinegar sauce | $9.40 |
| Green Salad | $11.50 |
| Combination Seafood Tempura - king prawns (2 pcs) and white fish, squid | $19.50 |
| Corn Soup | S: $6.00, L: $12.00 |
Haemil Korean Restaurant
Korean, Asian
1 Macquarie Pl, 1 Macquarie Place, Circular Quay, Sydney, NSW, 2000, Australia
Haemil Korean Restaurant Sample Menu
| Fruit platter | $12 |
| Dumplings (boiled) Filled with vegetables and meat - Boiled | $8 / $14 |
| Teriyaki Chicken Tender chicken marinated in teriyaki sauce | $19 |
| Ice Crream | $6 |
| Spicy Pork Thinly sliced Pork marinated in chilli served n a hot plate | $19 |
Tasty Asian meals with lovely service.
Dae Jang Kum Korean BBQ
European, Italian, Korean, Asian, Barbeque
35-37 Goulburn St, Haymarket, NSW, 2000, Australia
Choga Korean Barbeque Restaurant
Korean, Barbeque
Shop 8, 106- 107 Quay St, Haymarket, NSW, 2000, Australia
Large seating capacity for both indoors and outdoors (smoking area).
Relaxed settings, chilled music, exciting atmosphere, good service, large food portions and jugs of draft beer.
Ugly B.O.B
Korean, Asian, Barbeque
Shop F308, Level 3, Market City, 9-13 Hay Street, Haymarket, Chinatown
B.B.Q City Sample Menu
| Hamburger Works | $6.50 |
| Sea Shantys | $1.20 |
| Steak Sandwich | $5.70 |
| Steak 'n' Egg burger | $6.10 |
| Bacon | $0.40 |
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