Ship & Shore 180g grilled beef tenderloin, Queensland tiger prawns & calamari with chilli butter (GF) | $49 |
Pork & taleggio slow roasted shredded pork belly, taleggio, Fior di latte, lemon thyme & rocket | $28 |
Scotch Fillet 350g & 150 day aged Riverina premium grain fed steer mb2+ | $49 |
Sourdough Cobb extra virgin olive oil, balsamic & spiced tomato relish | $9.5 |
Hot & Cold Seafood Platter for two a succulent selection of crayfish, blue swimmer crab, tiger prawns, Balmain bugs, oysters, mussels, market fresh fish & smoked salmon served with fries, mixed leaf | $185 |
Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad | $21.10 |
Spring Special | $30.00 |
Local Flathead fillets | $42.30 |
Half WA Lobster & Smoked Salmon salad with seasonal fruit | $68.30 |
Marinated Olives | $7.00 |
Dos Huevos - Two poached, scrambled or fried eggs on two slices of toast | $8.50 |
Lola Tostada - Tasty fresh avo topped with feta & pico de gallo on two slices of toast | $8.50 |
Sour Cherry Loaf - Topped with ricotta & honey | $7.00 |
Bircher Muesli - served with berries & poached fruit | $8.50 |
Chef’s Omelette - Mushrooms, baby spinach & cheese with toast | $11.00 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. | $9.50 |
Aceitunas Rellenas - Green olives stuffed with preserved lemon | $8 |
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only | $17.00 |
Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic | S: $13, M: $16, L: $19 |
Garlic Pizza Pizza base with garlic and some tomato. - Dinner only | $5.00 |
Classic caesar salad , with poached chicken | $19.5 / $25.5 |
Smoked scamorza, sliced potato, rosemary, maple | $21 |
Capsicum, fetta, herb arancini, tomato chutney | $13 |
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
Italian sopressa, salami, black olive, artichoke | $23 |
Choose your guacamole or salsas all served with our freshly made corn chips. | N/A |
Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. | N/A |
Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. | N/A |
Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |