JJS Indian Restaurant in Wollongong Menu
ENTRÉE
| SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. | $6.50 |
| KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. | $6.50 |
| GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. | $6.50 |
| GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. | $6.50 |
| BANJARA KEBAB Chicken Fillets marinated over night in spices like fennel, sesame seed, cashew paste and cooked gently over low fire. | $8.50 |
| CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. | $8.50 |
| BLACK PEPPER CHICKEN Chef’s special. | $10.50 |
| GARLIC PRAWN King prawns freshly seasoned and marinated in garlic yoghurt cooked to perfection. | $10.50 |
| FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. | $11.00 |
| MIXED PLATTER A combination of few of the dishes above minimum for two. | $17.90 |
TANDOORI
| MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c | $15.00 |
| BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. | $16.00 |
MAIN COURSE
| KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). | $15.50 |
| LAMB ROGANJOSH A popular preparation of lamb from great Himalaya, rich gravy is used to finish the pot roast curry and garnished with green coriander. | $14.00 |
| HARABHARA Blend to perfection with mughlai style fresh green spices, puree of green leafy spinach garnished with cordon of fresh cream.(Choice of Beef, Lamb or Chicken). | $15.50 |
| MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. | $14.00 |
| LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. | $15.50 |
| CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander | $14.50 |
| MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala | $16.00 |
| CHENNAI MURGEE Chicken marinated in South Indian spices flavoured with curry leaves and prepared in traditional mud-pot. | $14.00 |
| METHI MALAI CHICKEN Tender pieces of chicken simmered in Mughlai sauce (creamy sauce with cashews) flavoured with fenugreek leaves. | $14.50 |
| BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. | $15.50 |
| VINDALOO A very hot Goanese style curry cooked using tender pieces of meat simmered in vinegar and spices (Choice of Beef, Lamb and Chicken). | $15.50 |
| MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. | $16.00 |
| PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. | $16.00 |
| PRAWN GOANESE King Prawn curry cooked in coconut and capsicum. | $16.00 |
HARYALI BAGH
| PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. | $14.00 |
| CHANA MASALA Chickpeas curry cooked in tomato, onion, ginger, and green spices. | $12.50 |
| ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. | $12.50 |
| PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. | $14.00 |
| NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. | $12.90 |
| GULBADAN KOFTA Vegetable mince shaped into ping pong balls, deep fried served and soaked in a mild curry sauce made of cashew paste. | $14.00 |
| DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. | $12.00 |
| DAL BAHAR Mixture of Lentils cooked on slow fire, blend in special gravy flavoured with clarified butter and roasted spices. Served with shredded ginger. | $11.00 |
| KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. | $12.50 |
| BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. | $12.50 |
RICE
| PLAIN RICE Plain boiled basmati rice | $2.50 |
| HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. | $4.00 |
| PULAO NOORMAHAL Saffron rice with fruit and nuts. | $4.50 |
| KASHMIRI BIRYANI Biryani was brought to India by the invading Mughal army of Aurangzeb, it is a traditional dish made using Basmati rice, meat/vegetables and various other exotic spices. (Ch | $15.50 |
SIDE DISH
| Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) | $2.50 |
| SIDE DISH PLATTER A combination of all the above side dishes. | $8.50 |
BREADS
| ROTI Wholemeal bread | $2.50 |
| NAN Plain white flour bread. | $3.00 |
| NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. | $4.20 |
| GARLIC NAN Flavour of fresh garlic and coriander. | $3.50 |
| PANEER NAN Stuffed with cheese and spices. | $3.90 |
| VEG PARATHA Stuffed with spiced vegetables | $4.00 |
| KASHMIRI NAN Stuffed with cashews, sultanas and coconut. | $4.50 |
MAHARAJA KHANNA A BANQUET
| Please ask your wait person, for details. Practically everything. Ideal of party of two or more. | $31.90 per head |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Ghedia's Indian Restaurant | International, Indian |
| Taj Mahal | Asian, Indian |
| Curry Village Indian Restaurant | Indian |
| Mango Tree Cafe & Restaurant | Asian, Indian |
| JJS Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nam Restaurant (sample menu)
| Bo Nhúng Dâ´m (Small/Large) Beef dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. (Do-it Yourself) | $20.00/$22.00 |
| Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. | $5.50 |
| Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) | $7.00/$8.00 |
| Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. | $15.00 |
| Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. | $19.00 |
| Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. | $16.00 |
| Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. | $7.00 |
| Ginseng /Lipton tea and Coffee | $3.50 |
| Clean Here for the full menu for Nam Restaurant |
Trang Vietnamese Restaurant (sample)
| Saigon Chicken Or Prawn Pancake - Filled With Bean Sprouts | N/A |
| Chicken Wings - Two Wings Stuffed With Seasoned Pork & Chicken Mince | N/A |
| Mixed Vegetables; Rau Xao - Braised With Tofu In Oyster Sauce | $13 |
| Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate | $12 |
| Pho Tai Vien - Sliced Beef & Minced Beef Balls | $12 |
| Crispy Skin Chicken; Com Ga Chien Don - Tomato Rice Served With Chicken And Side Of Clear Soup | $16 |
| Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables | $11 |
| Min Of 4 People Not Available For Takeaway. Includes - 4 Entrees Your Choice Of Four Entrées , 3 Main Meals Selection Of Three Main Meals (Includes Only One Seafood Dish) , All You Can Eat Steam Ric | $30.00 per person |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
Chef's Choice Restaurant (sample)
| Hot Pot Chicken with Chestnuts | $9.80 |
| Fish Fillet in Ginger Sauce / Soya Bean Sauce / Sweet Corn Sauce / Sweet & Sour Sauce | $9.80 |
| Sizzling Beef / Chicken in XO Sauce | $9.80 |
| Meegorang Fried Noodles | $8.80 |
| King Prawn Chow Mein | $9.80 |
| Sizzling Chilli Chicken | $9.80 |
| Hot Pot Chicken Taiwanese Style | $9.80 |
| Laksa King Prawn Wonton | $9.50 |
| Clean Here for the full menu for Chef's Choice Restaurant |
Food World Cafe (sample)
| Dry noodles and soya chicken | $11.00 |
| BBQ pork omelet with rice | $15.00 |
| Green vegetables | $8.00 |
| Sate beef or sate chicken & rice | $11.00 |
| Beef tomato & rice | $11.00 |
| Seafood porridge | $13.00 |
| -Change to special fried rice extra | + $4.00 |
| Sizzling chicken garlic sauce & rice | $12.00 |
| Clean Here for the full menu for Food World Cafe |
Bostons Espresso (sample)
| Range of sweets available in display including gluten/sugar/dairy free options | N/A |
| Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
| Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli | $9 |
| Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon | $6.5 |
| House made granola, yoghurt and berries | $7 |
| Free range fried or scrambled eggs on organic sourdough | $7 |
| Ricotta and fig on organic sourdough | $6 |
| Cheese and tomato toastie on organic sourdough | $6 |
| Clean Here for the full menu for Bostons Espresso |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Wollongong
- Type
- Restaurant
- Service
- Counter Service
- Price
- $10-$20
- Phone
- 0242250888
- Fax
- jjs_restaurant@hotmail.com
- Address
- 3/ 50 Crown St, Wollongong, NSW, 2500, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Asian, Indian
- Website
- http://www.jjsindian.com.au
JJS Indian Restaurant
Takes bookings, Walk-ins welcome, Good for groups or parties, Good for children, Takeaway, Delivery, Catering, Table service and Outdoor seating
Opening Hours
The opening hours for JJS Indian Restaurant are coming soon
