Sesame Prawns (2 Pcs) | $7.20 |
Chicken with Lemon Sauce | $14.50 |
Chicken with Honey Sauce | $14.00 |
Beef with Black Bean Sauce | $14.00 |
Pork with Sweet & Sour Sauce | $14.50 |
Sesame Prawns (2 Pcs) | $7.20 |
Prawn Cutlets (2 Pcs) | $7.20 |
Fried Won Ton (5 Pcs) | $5.00 |
Barbecued Pork or Spare Ribs | $6.00 |
Dim Sims (3 Pcs) | $4.20 |
Spring Rolls (2 Pcs) | $4.80 |
Shredded Duck Roll (2 Pcs) | $5.20 |
Curry Puff (2 Pcs) | $4.80 |
Chicken/ Beef Satay Skewer (2 Pcs) | $5.40 |
Deep Fried Crispy Skin Quail | $8.80 |
Lettuce Cup (2 Pcs) | $9.70 |
Won Ton | $4.80 |
Creamed Sweetcorn & Chicken | $4.80 |
Shark Fin & Crab Meat | $11.50 |
Shark Fin & Shredded Chicken | $9.50 |
Shredded Duck & Mushroom | $5.60 |
Combination (Clear) | $5.80 |
Chicken with Cashew Nuts | $15.00 |
Chicken with Lemon Sauce | $14.50 |
Crispy Skin Chicken | $14.00 |
Chicken with Black Bean Sauce | $14.00 |
Chicken with Satay Sauce | $14.00 |
Chicken with Black Pepper & Celery | $14.00 |
Chicken with Seasonal Vegetables | $14.00 |
Chicken with Szechuan Sauce | $14.00 |
Chicken with Sweet & Sour Sauce | $14.00 |
Peking Duck (8 Pcs) | $35.00 |
Prawns with Cashew Nuts | $28.50 |
Chilli Prawns | $27.50 |
Garlic Prawns | $27.50 |
Prawns with Szechuan Sauce | $27.50 |
Prawns with Seasonal Vegetables | $27.50 |
Prawns with Ginger & Shallots | $27.50 |
Prawns with Honey Sauce | $27.50 |
Fish with Sweet & Sour Sauce | $20.50 |
Fish with Black Bean Sauce | $20.50 |
Fish with Ginger & Shallots | $20.50 |
Scallop with Ginger & Shallots | $25.50 |
Scallop with Satay Sauce | $25.50 |
Scallop with Seasonal Vegetables | $25.50 |
Scallop with Sweet & Sour Sauce | $25.50 |
Fresh Squid with Spiced Salt | $24.00 |
Fresh Squid with Ginger & Shallot | $20.50 |
Jade Village Combination | $20.00 |
Seafood Combination | $26.50 |
Honey Peppered Beef | $20.00 |
Honey Peppered Pork | $20.00 |
Mixed Vegetable with Tofu | $13.50 |
Mixed Vegetables | $12.50 |
Fried Rice | $9.00 |
Singapore Noodles | $12.00 |
Curry Puff (2 Pcs) | $4.80 |
Spring Rolls (2 Pcs) | $4.80 |
Fillet of Beef with Cantonese Sauce | $22.50 |
Beef with Cashew Nuts | $15.00 |
Saute Shredded Beef with Chinese Pickles | $14.00 |
Beef with Oyster Sauce | $14.00 |
Beef with Seasonal Vegetables | $14.00 |
Beef with Black Bean Sauce | $14.00 |
Beef with Ginger & Shallots | $14.00 |
Beef with Satay Sauce | $14.00 |
Barbecued Pork or Spare Ribs | $16.00 |
Pork with Oyster Sauce | $14.50 |
Pork with Sweet & Sour Sauce | $14.50 |
Singapore Noodles | $12.50 |
Combination | $20.00 |
Chicken | $14.00 |
Beef | $14.00 |
Roast Pork | $16.00 |
Fried Rice with Minced Steak & Lettuce | $9.50 |
Fried Rice with Shredded Chicken | $9.50 |
Special Fried Rice | Small $6.00 / Large $9.00 |
Steamed Rice | Small $2.80 / Large $3.80 |
Banana Fritter with Ice Cream | $4.50 |
Pineapple Fritter with Ice Cream | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Emperor Court Restaurant | Asian, Chinese |
Yummy King Chinese Restaurant | Chinese, Asian |
Jade Village Chinese Restaurant | Asian, Chinese |
Sapporo Japanese Restaurant | Chinese, Japanese |
Below you'll find samples from menus of places nearby.
XO sauce fried rice- fried rice with shrimp, prawn, BBQ pork, egg, chicken, beef, seasonal vegies with XO sauce | $ 13.00 |
Fried kwai teow- thick rice noodles in spicy soy sauce with BBQ pork, shrimp, bean shoots, capsicum, onion, cabbage, carrot, egg & spring onion | $ 11.80 |
Curry laksa- thick egg noodles with chicken, fish cake, tofu & all seasonal vegetables served in a coconut curry | $ 11.80 |
Lemon chicken in batter | $ 14.80 |
Deep fried chicken in batter with sweet & sour sauce | $ 14.80 |
Special fried rice- fried rice with BBQ pork, shrimp, eggs, capsicum, onion, cabbage, carrots, peas, bean shoot, spring onion in oyster sauce | $ 11.50 |
Vegetarian spring rolls (6 pcs) | $ 6.60 |
Mongolian noodles- thick egg noodles, chicken or beef & seasonal vegetables in mongolian sauce | $ 11.80 |
Clean Here for the full menu for Mitcham Noodle Bar |
Pollo risotto
Italian rice with chicken, mushrooms, bacon, onion and fresh parmesan |
$15.90 |
Plain | $5.90 |
Pork
8 Hour slow cooked pork with coleslaw BBQ sauce, crackle, coriander, chilli and spring onion |
$13.90 |
Capricciosa
Tomato, cheese, ham, olives mushrooms & anchovies |
|
Chicken
Avocado, lettuce, tomato and cheese |
$6.90 |
Hollandaise sauce, egg, smoked salmon | $3.00 |
Con tutto
With the lot (egg optional) |
|
Porterhouse
Served with chips and salad |
$20.90 |
Clean Here for the full menu for Nero's Pizza |
Banana Fritter | $1.50 |
Pickled Onions | 80¢ |
Dim Sims (steamed/fried) | $1.00 |
Potato Cakes | $1.00 |
Veggie Burger (veggie pattie, tomato, lettuce & mayo) | $6.00 |
Egg | $5.50 |
with Pineapple | 60¢ |
Prawns in Batter | $1.70 |
Clean Here for the full menu for Flake Haven Fish & Chippery |
Spring Lamb - sous-vide fillet of victorian lamb, cauliflower puree, minted garden peas, red sorrel, roasted bone & lamb jus | $19.00 |
Scrambled egg | + $2.00 |
Baked mushrooms & goats cheese | $5.00 |
Cheeseburger & Chips | $14.00 |
House-made hash brown | $5.00 |
Heirloom Veggie Salad - sauteed market veggies, rainbow silverbeet, fresh paarsley, orange on chickpea hummus, topped with tossed sesame seeds | $17.00 |
Ham, swiss cheese, mustard & pickles | $10.00 |
Kids Bacon & Eggs - single poached or fried egg with one slice otways bacon | $9.00 |
Clean Here for the full menu for Two Brothers Mitcham |
Jamaican Chocolate | $26.95 |
Strawberry Glazed | $28.95 |
Passionfruit | $25.95 |
A Little Sin | $9.95 |
Number Cakes | $46.95 |
Tropical Torte | $29.95 |
Continental Profiteroles | $1.95 |
Ascot | $149 |
Clean Here for the full menu for The Cheesecake Shop |
Name | Cuisines |
---|---|
Mitcham Noodle Bar | Asian, Noodles |
Nero's Pizza | Italian, Pizza & Pasta |
Flake Haven Fish & Chippery | Fish & Chips, European, Seafood |
Emperor Court Restaurant | Asian, Chinese |
Two Brothers Mitcham | |
Jumbo Kebabs | Kebabs, Takeaway Food |
North Mitcham Fish and Chips Take-away | Fish & Chips |
The Crescent Cafe | Cafes |
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Click here to send us an updateThey are a Chinese Restaurant with more than 30 years history and now they are heading to a brighter future by providing consistently nice food.
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