| Marinated Olives (gf) | $8.00 |
| Leche de Tigre (gf) - snapper and scallop ceviche w control C pisco | $23.00 |
| Fish Tacos (serve of 4) - line caught snapper cured in tequila & lime | $15.00 |
| Zucchini Flowers (serve of 3) - goats cheese & polenta | $18.00 |
| Leek & Manchego Croquetas | $12.00 |
| Sticky Cider Glazed Chorizo (gf) - with toasted picada (nuts) | $12.00 |
| Calameres Fritos (gf) - fried Hawkesbury calamari w smoked chilli jam | $18.00 |
| Scallops & Pork Cheeks (gf) (serve of 3) - sweet corn & crunchy ham | $18.00 |
| Free Range Chicken (gf) - wrapped in Jamon Serrano | $16.00 |
| Albondigas (gf) - spanish meat balls in spicy bravas sauce w grilled bread | $14.00 |
| Ensalada de Pepino (gf) (nuts) - cucumber and roasted pepper salad w goats cheese, sherry vinegar and toasted dukkah | $14.00 |
| Patatas Bravas (gf) - tomato salsa | $10.00 |
| Slow Roast Pork Belly (gf) w silverbeet, pine nuts and raisins | $28.00 |
| Moroccan Lamb Shoulder (gf) w mojo verde | $28.00 |
| Beef Cheeks (gf) w chimmi churri | $28.00 |
| Confit Garlic mozzarella and oregano | $14.00 |
| Potato triple cream and lemon thyme | $16.00 |
| Spinach goats cheese, cumin and lemon | $16.00 |
| Jamon Serrano salsa blanca and quindilla chilli | $18.00 |
| Moorish Lamb harissa, goats cheese and mint | $18.00 |
| Pork Belly quince and chilli | $18.00 |
| Sobrasada jalapeno and spanish onion | $18.00 |
| Boquerones (gf) white anchovies, mojo verde | $9.00 |
| Chicken Liver Pate sour cherry jam, bread & pickles | $7.00 |
| Morcon (gf) pork and paprika salami 80gr | $15.00 |
| Jamon Serrano (gf) 80gr | $15.00 |
| House wines | $5.00 |
| Jah Bar Pale Ale | $5.00 |
| House cocktails | $10.00 |
| Jugs of sangria | $20.00 |
| Manchego Artisan 3mth (Spain, hard, sheeps milk) | $22.00 |
| Cabra Semi Curado Al Pimenton (Spain, semi soft, goats milk) | $22.00 |
| Azul de Valdeo (Blue) (Spain, 80% cow 20% goats) | $22.00 |
| Chevre d'Argental (France, goats, triple cream) | $22.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Miss Marley's | Latin American |
| Candy's | Latin American |
| Jah Bar | Latin American, Tapas |
Below you'll find samples from menus of places nearby.
| bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
| sparkling water – 500ml / 1L | $4.50 / $8.00 |
| homemade granola with poached rhubarb + blueberries V | $15.00 |
| juices – apple/ orange/ pineapple | $4.00 |
| loose leaf Punjabi Chai tea | $4.00 |
| shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
| ZUPPA DEL GIORNO soup of the day | $15.00 |
| spaghetti / penne with choice of bolognese / napoletana / butter + parmesan | $9.00 |
| Clean Here for the full menu for North Fort Cafe |
| Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Chicken | $18.00 |
| Satay Sauce - King Prawn | $20.80 |
| White Bait | $19.00 |
| Combination Long & Short Soup (Large) | $16.80 |
| Vegetables Soup | $7.00 |
| Dim Sim (4 pcs) | $7.80 |
| Satay Sauce - Lamb | $18.00 |
| Honey or Honey + Pepper Sauce – Chicken | $17.00 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
| CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. | N/A |
| RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. | N/A |
| CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
| CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
| GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. | N/A |
| CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. | N/A |
| BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. | N/A |
| POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! | N/A |
| Clean Here for the full menu for Oporto |
| Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter | $21.00 |
| Scallops with Snow Peas | $24.00 |
| King Prawn Chow Mein | $22.00 |
| Braised Bean Curd with Vegetables | $16.00 |
| Braised King Prawns with Ginger & Shallot | $22.00 |
| Shredded Pork Chow Mein | $18.00 |
| Braised Chicken and Almonds | $18.00 |
| Braised Chinese Mushrooms with Vegetables | $16.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
| Mediterranean panini - Danish feta, tomato, roasted eggplant, sundried tomatoes, spinach | $14.00 |
| Field mushrooms - rocket, halloumi, balsamic reduction, salsa on seeded wholemeal loaf | $16.00 |
| Boscaiola linguini - bacon, garlic, mushrooms in a creamy white wine sauce | $20.00 |
| Bruschetta - roasted Danish feta & tomato, balsamic reduction | $11.00 |
| Fish & chips - Sydney market catch of the day | $19.50 |
| Smoked Salmon | $5.00 |
| Cheese | $3.00 |
| Summer Porridge - berry compote, seasonal berries & mango | $12.00 |
| Clean Here for the full menu for Ash's Table |
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Golden Chef Asian Cuisine | Asian |
| Brazuca | Brazil |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
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