Homous* Chick Pea and Sesame Dip | N/A |
Baba Ganouj* Grilled Aubergine and Sesame Dip | N/A |
Chef's Labne* Yogurt and Cucumber Dip | N/A |
Kadmus Homous Homous Topped with Mince Meat and Pine Nuts | N/A |
Homous Beiruti* Homous with Parsley and Chilli | N/A |
Mtabal* Grilled Aubergine Mash in Lemon Juice and Herbs | N/A |
Labne* Country-Style Yogurt | N/A |
NEW - Labne Harra* Homemade YogurtBall rolled in herbs & sooked in Olive oil | N/A |
Toum* Garlic Paste-Style Dip | N/A |
Kibi-Nayeh Minced Lamb Carpaccio, Burgol, Herbs + Spices | N/A |
Kabys* Pickles and Olives | N/A |
Mcdus* Aubergine, Nuts and Chilli in Virgin Olive Oil | N/A |
Zaytoon* Tiny diced Olive,Carottes,Red Peppers in Virgin Olive Oil | N/A |
Shankleesh* Lebanese style Yoghurt-based Cheese Salad | N/A |
Salata* Traditional Salata | N/A |
Fatush* Radish Salata with Crispy Bread | N/A |
Jarjir* Rocket Salata | N/A |
Levantine* Tabouli | N/A |
Fatayr* Fine Pastry with Spinach or Cheese + Spinach | N/A |
Sambusic Fine Pastry with Minced Lamb | N/A |
Kibi Burgol Croquette Filled with Spiced Minced Lamb | N/A |
Haloumi* Grilled Cheese with Seasonal Vegies | N/A |
Sujok Pan Tossed Spiced Sausages in diced tomato | N/A |
McCanek Pan Tossed Small Spiced Sausages in Orange Juice | N/A |
Falafel* Chickpeas, Broadbeans, Fresh Herbs | N/A |
Batata* Potatoes Tossed with Herbs | N/A |
Arnabeet* Cauliflower with Tahini | N/A |
Batinjan* Fried Aubergine | N/A |
Trio* Batata, Arnabeet and Batinjan | N/A |
Mahshy Syami* Vineleaves vegeterian Rolled with Rice &Vegies | N/A |
Fries Hand-Cut | N/A |
Rice* Cooked Rice with lebanese Nooddle | N/A |
Northern Samke Harra Grilled Barramundi fillet in Tahini and Coriander | N/A |
Southern Samke Harra Grilled Barramundi fillet in Tomato and Coriander | N/A |
NEW - Mahshy Stuffed Aubergine, Zucchinis and Vineleaves with tomato | N/A |
NEW - WaraQ Home-Style Stuffed Vineleaves with Rice and Mince | N/A |
Malfuf Cabbage Roll Filled with Rice and Mince | N/A |
Lubyeh* Runner Beans in Tomato Sauce | N/A |
Mjadra* Lentils and Rice with Sauteed Onion | N/A |
Ouzi Lamb with Aromatic Rice topped with almond &cashew | N/A |
Mansaf Chicken with Aromatic Rice topped with almond & cashew | N/A |
Gambari Grilled Marinated King Prawns | N/A |
Lamb Shawarma Grilled Seared Finely Sliced Lamb | N/A |
Chicken Shawarma Grilled Seared Finely Sliced Chicken | N/A |
Shish Kafta Grilled Mince Lamb | N/A |
Lamb en Brochette Grilled Lamb Tenderloin | N/A |
Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
Reyash Grilled Lamb Cutlets | N/A |
NEW - Firry Chef-Style Marinated Grilled Quails | N/A |
Arayees Tossed Lebanese Bread with Kafta and Tomato | N/A |
Halawet Eljeben NEW Semolina Dough cooked with Cheese filled with RoseWater & Kashta (Lebanese Style Cream) | N/A |
Baclawa Thin Layers of Fillo Pastry Filled with Nuts and Syrup | N/A |
Barma Angel Hair Pastry Filled with Nuts and Syrup | N/A |
Namoura Baked Semolina with Coconuts and Syrup | N/A |
Ma'mul Semolina Biscuit with Nuts or Dates | N/A |
Roz Bel Halib Milk and Rice Pudding with Cinnamon and Pistacchio | N/A |
Mahalabeya Custard Topped with Fruit and Nuts | N/A |
Cold Mezza: Homous* Chick Pea and Sesame Dip / Baba Ganouj* Smoked Aubergine and Sesame Dip / Fatush* Radish Salata with Crispy Bread / Levantine* Tabouli / Mahshy Syami* Vineleaves Rolled with veget | N/A |
Hot Mezza: Sambusic Fine Pastry with Minced Lamb / Falafel* Chickpeas, Broadbeans & Fresh Herbs / Batata* Potatoes Tossed with Herbs / Arnabeet* Cauliflower with Tahini | N/A |
Mains / Grills: Shish Kafta Grilled Mince Lamb / Lamb en Brochette Grilled Lamb Tenderloin / Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
Or Lubyeh* Runner Beans in Tomato Sauce / Mjadra* Lentils and Rice with Sauteed Onion | N/A |
Desserts: Lebanese Coffee / Lebanese Sweet | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Kadmus Restaurant | Lebanese, Middle Eastern |
Below you'll find samples from menus of places nearby.
Gelato - Bacio, Caramel Delight, Spumone, Tartufo, Cassata, Tropicana, Chocolate Mint, Passionfruit | $4.90 |
Vegetarian spring rolls | $7.90 |
Meat (beef/chicken/pork) | $2.50 |
Traditional spring rolls (pork mince, taro, carrot, mushroom, herb and spices) | $7.90 |
Rice noodle soup | $12.50 |
Tomato rice (or fried rice) | $12.50 |
Minced prawn meat | $7.90 |
Fried rice (tomato rice) | $12.50 |
Clean Here for the full menu for Saigon Express Vietnamese Restaurant |
Half chicken + garden salad | $13.00 |
- Vegetarian Cous cous | - |
Whole chicken | $15.70 |
EURO Marinated breast fillet + mayo + rocket + basil pesto + grilled capsicum + semi dried tomato | $10.50 |
- Coleslaw | - |
DOUBLE DECKER A hearty burger with Double beef + double cheese+ fresh onion + pickles + lettuce + mustard + mayo + tomato/bbq sauce | $10.90 |
ROMA Marinated breast fillet + mayo + rocket + swisscheese + avocado + semi dried tomato | $10.50 |
- | R / M / L |
Clean Here for the full menu for Lashings |
Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts, mixed roast nuts, shred | $25.50 |
Bruschetta | $10.50 |
Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze | $22.50 |
The Cove House Hamburger - A grilled premium house beef burger w sliced roma tomato, beetroot, caramelised onion, aioli, BBQ sauce & selected mixed greens on a toasted house burger bun w chips | $21.50 |
Fries | $8.00 |
Garden Salad (gf) - Selected mixed greens w diced roma tomato, cucumber, kalamata olives & spanish onion w an olive oil & balsamic dressing | $13.50 |
Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze w grilled chicken | $25.50 |
Garlic bread - toasted turkish bread w fresh garlic butter | $5.00 |
Clean Here for the full menu for The Cove At Drummoyne |
Trio of Sliders | $20 |
Charlie’s Juice - Lemonade, Limeade, Blood Orange, Raspberry, Pineapple or Orange and Mango Quencher, Spirulina, Mango or Berry Smoothie | $4.5 |
House Smoked Trout with Fried Egg, Potato Hash, Herbs and Toast | $19 |
Jamon Serrano and Spanish Salami with House Pickles and Sourdough | $12 |
Roasted Pork Neck Sandwich - on Rye & Caraway Sourdough with Mixed Leaf, House Pickles, Pear & Fennel Relish and House Mayo | $16 |
Extra Shot, Decaf or BonSoy Extra | $0.5 |
Truffled Parmesan Shoestring Fries | $9 |
Cassava Chips with Chilli Mayo | $9 |
Clean Here for the full menu for Copo Cafe & Diner |
Insalata Mista - Iceberg lettuce, cucumber & roma tomato, olives & white balsamic dressing | $9 |
Pollo - Corn fed chicken, wrapped with prosciutto & sage served with potato puree and jus | $29 |
Involtini Melanzane - Eggplant slices rolled with pesto angel hair pasta & baked with napoletana & cream | E: $22, M: $27 |
Pesce Intero - Whole oven roasted NZ snapper served with herb olive oil dressing & lemon | $30 |
Spinaci - Sautéed spinach with garlic & extra virgin olive oil | $9 |
Filetto Di Pesce - Grilled Barramundi fillet served with fennel, orange segments, rocket and pomegranate salad | $32 |
Patatine - Fries | $8 |
Ostriche – Sydney Rock Oysters - Naturale – served natural with lemon | $3.00 ea |
Clean Here for the full menu for Ecco Restaurant |
Name | Cuisines |
---|---|
Kadmus Restaurant | Lebanese, Middle Eastern |
Saigon Express Vietnamese Restaurant | Vietnamese, Asian |
The Rowers - Drummoyne Rowing Club | Modern Australian, Asian |
Lashings | African |
Sushi Bar Suzuki | Japanese, Asian |
Drummoyne Sailing Club | |
Aqua Vista Cuisine | |
Tank deli cafe | Cafes |
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Click here to send us an updateTakes bookings, Walk-ins welcome, Good for groups or parties, Good for children, Takeaway, Delivery, Catering and Table service
The opening hours for Kadmus Restaurant are coming soon