●Beef | |
Lamb passanda
Fillet of spring lamb blended in a curry sauce with cream & cashew nuts |
$15.90 |
Raita
Churned yoghurt with fresh cucumber & tomatoes |
$3.00 |
Jheenga masala
Prawns cooked with capsicum & tomatoes in spicy sauce |
$19.90 |
Jheenga malai
Prawns cooked in lightly spiced sauce, finished with cream & coriander |
$19.90 |