Buddha's Delight (Chinese greens, tofu, Wood Ear Fungus, almonds) | $14.50 |
Hong Kong Barbecue House Duck (half crispyskin duck, bone in, plum sauce) | $23.90 |
Drunken Chicken Hot Pot infused with Shaoxing wine, 'Bunda Ginga' ginger & shallots | $15.90 |
Egg Fried Rice | $10.00 |
Chan's Beef Casserole in a Hot Pot Slow-cooked prime beef infused in our secret 'Nan Ju' Sauce | $15.90 |