Edamame | $4.0 |
Namuru Marinated vegetable. | $5.8 |
Dried Korean Seaweed Sheets | $3.3 |
Eel with Teriyaki sauce | $14.8 |
Kimchee | $3.8 |
Radish Kimchee | $3.8 |
Cucumber Kimchee | $3.8 |
Assorted Kimchee | $6.9 |
Yukke Raw beef tartar with egg york. | $9.2 |
Finger Roll Beef Sashimi Raw beef marinated with mayo & shallot. Roll it up with dried seaweed. | $9.2 |
Beef Sashimi (7 pieces) | $9.2 |
Spinach & Almond Salad Tuna flake & sliced onions. (soy dressing) | $8.5 |
Salmon & Avocado Salad (french dressing & mayonnaise) | $9.9 |
Avocado & Mix Green Salad (french dressing) | $8.8 |
Prawn & Avocado Salad (wasabi mayonnaise dressing) | $9.9 |
Fluffy Cabbage Salade (mayonnaise & BBQ sauce dressing) | $6.9 |
Seaweed Salad (soy dressing) | $8.5 |
Dried Ray Wings | $8.8 |
Sardine | $6.6 |
Satsuma-age (fish Cakes) | $5.5 |
Corn with Butter | $4.5 |
Garlic with Butter | $4.5 |
Garlic in Sesame Oil | $4.5 |
Mushroom with Butter | $4.5 |
Fish with Butter | $5.0 |
Premium Diced OX Tongue Juicy and tender. | $13.8 |
Original Sliced OX Tongue Served with salt & pepper. | $9.9 |
Special Negi-shio Tongue Served with chopped shallots mixed with salt. | $11.9 |
Original Miso OX Tongue Marinated with original miso sauce. | $10.5 |
''Wagyu'' Premium Beef Rib Please choose: Salt & pepper or BBQ sauce | $23.9 |
''Wagyu'' Premium Beef Loin Please choose: Salt & pepper or BBQ sauce | $23.9 |
''Wagyu'' Special Beef Rib Please choose: Salt & pepper or BBQ sauce | $17.9 |
Beef Rib Served with BBQ sauce. | $9.9 |
''Wagyu'' Special Beef Loin Please choose: Salt & pepper or BBQ sauce | $17.9 |
Beel Loin Served with BBQ sauce. | $9.9 |
''Wagyu'' Special Beef Rib Finger Please choose : Salt & pepper or BBQ sauce | $16.5 |
Beef Filet Please choose : Salt & pepper or BBQ sauce | $16.5 |
''Wagyu'' Special Beef Harami Part of the diaphragm muscle. | $16.5 |
Beef Harami Served with BBQ sauce. | $9.9 |
''Wagyu'' Beef Cheek Please choose : Salt & pepper or BBQ sauce | $11.8 |
Assorted Beef Intestine Please choose : Salt, Miso sauce or Miso chilli sauce | $14.5 |
Pork Rib Salt or BBQ sauce | $9.5 |
Pork Neck Salt or BBQ sauce | $9.9 |
Pork Loin Salt or BBQ sauce | $9.9 |
BBQ Platter Set - Edmame as Entree/ Platter includes: Beef rib, Beef loin, Beef harami, Pork rib, Chicken wings, Chicken thigh fillet, Vegetables, Prawns, Calamari, Octopus, Mussel | $72.0/for 2 people |
Extra person | $36.0 |
Duck Salt or BBQ sauce. | $13.5 |
Chicken Wings (4pieces) Salt or BBQ sauce. | $6.9 |
Chicken Thigh with skin Salt or BBQ sauce. | $6.9 |
Chicken Breast Salt or BBQ sauce. | $6.9 |
Chicken Soft Bone Salt or BBQ sauce. | $6.9 |
Chicken Giblet Salt or BBQ sauce. | $6.9 |
Assorted Seafood S 2 prawns, 2 scallops, calamari, octopus, 2 mussels & fish. | $19.9 |
- L 4 prawns, 4 scallops, calamari, octopus, 4 mussels & fish. | $36.9 |
Prawn | $11.9 |
Scallop (5pieces) | $10.9 |
Calamari | $6.9 |
Octopus | $6.9 |
Cabbage | $3.5 |
Mushrooms | $3.5 |
Onions | $3.5 |
Potato | $3.5 |
Corn on the Cob | $3.5 |
Capsicum | $3.5 |
Beef Rib Noodle Egg noodles in hot and spicy soup | $11.6 |
Bibim Noodle Egg noodles under marinated veges. | $11.6 |
Kah-ya Original Cold Noodle Potato noodles in cold soup. | $9.6 |
Japanese Cold Soba | $8.5 |
Eel on Rice | $12.8 |
Bibimba ( with Soup ) Marinated veges & cooked beef on rice. | $8.8 |
Negi Rice Chopped leeks, dried bonito flakes and dried seaweed on rice. | $7.6 / S $4.8 |
Beef Rib Porridge Rice in spicyhot soup. | $10.9 |
Egg Porridge | $7.0 |
Beef Rib Soup | $9.9 |
Egg Soup | $6.0 |
Seaweed Soup | $2.8 |
Stone Pot Bibimba ( with Soup ) Veges, egg, beef mince & dried seaweed on rice. | $10.9 |
Stone Pot Beef Tartar Bibimba ( with Soup ) Veges, egg, yukke & dried seaweed on rice. | $12.9 |
''Wagyu'' Beef rib Bento Box | $16.8 |
Beef rib Bento Box | $12.8 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Fresh Sushi Co | Asian, Japanese, Sushi |
Sushi Station | Japanese, Asian |
wagamama# | Japanese, Asian |
Zuri Bar & Dining | Japanese, Wine Bar |
Below you'll find samples from menus of places nearby.
Pork Spare Ribs in Peking Style | $14.50 |
Satay Chicken (4) | $9.20 |
Long Soup | $5.80 |
Pork Spare Ribs with Pepper & Salt | $14.50 |
Fried Fish Fillet with Sweet & Sour Sauce | $19.50 |
Braised Bean Curd Szechuan Style (with meat or without meat) | $12.50 |
Chinese Vegetable with Oyster Sauce | $10.50 |
Diced Veal in Black Pepper Sauce | $16.50 |
Clean Here for the full menu for Enjoy - Inn Restaurant |
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink | $28.95 |
Grilled Strip Salad | $7.95 |
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink | $7.95 |
Original Tenders SoSalad | $7.95 |
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink | $10.95 |
Clean Here for the full menu for KFC |
Mount Franklin Water 600ml | N/A |
Raspberry Cheesecake | N/A |
Ham | N/A |
Oven Roasted Chicken Sub | N/A |
Italian Herbs & Cheese | N/A |
Avocado | N/A |
Cucumber | N/A |
Coke - 600ml | N/A |
Clean Here for the full menu for Subway |
PRAWN & CALAMARI SPAGHETTI Local prawns and baby calamari, marinated in chilli and garlic with Italian parsley and extra virgin olive oil. | $28.50 |
BEEF GNOCCHI Wagyu beef and mushroom ragout with fresh spinach and Grana Padano. | $23 |
CHICKEN FRITTERS Oven baked sweet potato and zucchini fritters, with grilled chicken strips | $18 |
MARGHERITA Mozzarella and bocconcini with fresh basil. (v) | $19 |
MUSHROOM RISOTTO Porcini and seasonal mixed mushrooms in a creamy garlic risotto finished with truffle oil. (v) (gf) | $24 |
CHICKEN FLAT BREAD Freshly made flat bread filled with spiced chicken and capsicum served with house made hummus. | $16 |
CAPRESE Tomato, bocconcini, fresh basil with a balsamic and olive oil glaze. (GF) | $13 |
VEGE RISOTTO Sun dried tomatoes, spinach and goat’s cheese finished with balsamic glaze. (v) | $22 |
Clean Here for the full menu for Capri Cafe Bar |
Cheese & bacon topping | N/A |
Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
Lemon pepper calamari | N/A |
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Egg on toast | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Fresh Sushi Co | Asian, Japanese, Sushi |
Happy Chef BBQ & Chinese Restaurant | Chinese |
Quench The Standard Market Company | European, Italian |
Kellett Partners Pty Ltd | European |
Cloudland | Modern Australian |
Spanish Tapas Bar | European, Spanish |
Sushi Station | Japanese, Asian |
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