Currently there is no menu available for Koma Ramen in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Koma Ramen | Japanese, Asian, Chinese |
Dumpling World | Asian, Chinese |
Har Wee Yee Chinese Restaurant | Chinese |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
AWU Delicious Food | Chinese |
Below you'll find samples from menus of places nearby.
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Soup of the Day | $7.50 |
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce | $8.50 |
Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
Chicken Schnitzel | $19.00 |
Creamy Garlic Prawns (10) | $23.50 |
Bowl of Fries | $6.00 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Clean Here for the full menu for Shamrock Hotel |
Prawns | $15.00 |
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu | - |
Chicken or Beef | $13.00 |
Prawns | $15.00 |
Chicken or Beef | $13.00 |
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu | - |
Clean Here for the full menu for Khaow Thai |
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese | $12.00 |
Fried Egg | $2.00 |
Side Garden Salad | $3.00 |
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy | $10.00 |
Mayonnaise | $2.00 |
Onion Rings | $2.00 |
Wedges - with sour cream & sweet chilli sauce | $8.00 |
BBQ Sauce | 50¢ |
Clean Here for the full menu for Telegraph Hotel |
Asia Stir Fry Noodle | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy | N/A |
Prawn Crackers | N/A |
Vegetarian Stir Fry | N/A |
Jade Green Box | N/A |
Daves Hot Box | N/A |
Clean Here for the full menu for Dave's Noodles |
From the Char Grill - All grill items served with chips and salad or vegetables with a choice of sauce or butter | - |
- 300g Prime Rump Steak | $28.00 |
Bowl of Chips | $6.00 |
Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
Esus Omelette - Open style omelette with continental sausage, potato, capsicum, onion, cherry tomatos and cheese | $14.00 |
Eggs your Way - 2 eggs poached, scrambled or fried on white, whole meal or grain bread. Feeling hungry Add any accompaniments from the list below | $10.00 |
Sauces / Butter - Garlic Butter / Thyme and Ginger Butter / Olive Tapanade Butter / Chilli Butter / Tex Mex Sauce / Mushroom Sauce / Pan Gravy / Peppercorn Sauce | - |
Beef and Mango Curry - Mild beef curry served with rice and naan bread | $14.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateJapanese Cuisine At Its BestThe taste and delicate textures of our healthy Japanese cuisine will leave you spellbound.Dinner, Lunch, Snacks, A La Carte, Open Monday - Friday, Open Saturdays, Open Sundays, Pick-up, Corporate Events, Private Parties, Fried, Steamed, Commercial, Residential, Cafes, Family Operated, Family Owned, Owner Operated, Beef, Lamb, Pork
Monday 11am–8pm
Tuesday 11am–8pm
Wednesday 11am–8pm
Thursday 11am–8pm
Friday 11am–8pm
Saturday 11am–8pm
Sunday 11am–12am