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Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables
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$12
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Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables
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$15
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Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry
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$13
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Honey Prawns - Lightly baFered prawns (6) coated with honey, served with seasonal vegetables
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$15
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Mini Vegetarian Spring Rolls
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$7
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