Currently there is no menu available for Laurent Bakery Pty Ltd in Albert Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Albert Park below.
| Name | Cuisines |
|---|---|
| Browns Bakers of Distinction | Bakery |
| Brumby's Bakeries | Bakery |
| The Cupcake Queens | Bakery, Desert |
| Annabelle's Bakery | Bakery |
| Cake Palette | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| - | S / M / L / F |
| Clean Here for the full menu for Favori Pizza |
| -medium | $6.50 |
|
Schnitzel pack
schnitzel, chips and gravy |
$8.50 |
| -A quarter | $9.50 |
| MCC monster burger | $7.40 |
| -A quarter | $10.00 |
| -large | $7.50 |
|
Chicken roll
optional cheese, gravy & coleslaw |
$8.50 |
| 1/4 chicken | $5.50 |
| Clean Here for the full menu for Melbourne Charcoal Chicken |
| Hazelnut semifreddo with licorice icecream and honeycomb | $17 |
| Tasmanian Pacific oysters, shucked to order; natural with lemon | $18/$36 |
| Free range eggs, fried, poached or scrambled with toast | $9.5 |
| Seasonal green vegetables | $9 |
| Chocolate mousse with berries, meringue and cream | N/A |
| Three cheese ravioli on carrot puree with a chive butter sauce, almond and watercress salad | $18 |
| Flinders Island lamb rump, roasted with cumin and garlic, on yoghurt-tahini with tomato, baby beetroot and cauliflower pakoras | $36 |
| Clean Here for the full menu for Lord Cardigan Restaurant |
| Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise | $15.00 |
| Mixed Berry - strawberry, blueberries and raspberries | $12.90 |
| - Toasted / Condiments | $0.60 |
| Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) | $19.90 |
| Chicken breast or Leg ham | $7.00 |
| Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish | $15.20 |
| Housemade Scones with jam and cream | $6.00 |
| - with ricotta and honey | $6.20 |
| Clean Here for the full menu for Nadia's Cafe |
| OPTIONAL SAUCE - Aged muscat & mushroom sauce | $4.50 |
| Four cheeses: Blue Stilton, Adelaide Hills Organic Triple-cream Brie, Yarra Valley goat and King Island vintage cheddar with home-made fig & walnut paste | $22.00 |
| Fish of the Day rested on extra virgin olive oil potato mash and seasonal vegetables | $29.50 |
| Balkan-style cabbage salad | $7.00 |
| Bela Vesalica, house special apple and hickory semi smoked pork strip-loin, char grilled and rested on roasted parsnip & sautéed portabella mushroom | $31.00 |
| Soup of the Day | $12.50 |
| Chorizo al vino bianco - Char grilled marinated Quail served on wilted spinach, butternut pumpkin and Portabella mushroom sausage slices sizzling in freshly diced tomato, shallot and white wine | $15.50 |
| Fresh fruit salad simply served with berry sorbet and berry cointreau coulis | $13.50 |
| Clean Here for the full menu for Mediterraneo Charcoal Grill And Wine Bar |
| Name | Cuisines |
|---|---|
| Favori Pizza | Pizza & Pasta, Takeaway Food |
| Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Takeaway Food, Charcoal Chicken |
| Dundas & Faussett | Asian, Italian |
| Herbie Mills Cafe | European, Italian, Cafes |
| VicAsia | Asian, Chinese |
| Don Dinos | Italian, Pizza & Pasta |
| Truman Cafe | Cafes |
| Misuzu's Japanese | Japanese, Asian |
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