Currently there is no menu available for Le Cru in Albert Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Albert Park below.
| Name | Cuisines |
|---|---|
| Le Cru | Vegetarian |
Below you'll find samples from menus of places nearby.
| - | S / M / L / F |
| Clean Here for the full menu for Favori Pizza |
| -large | $8.50 |
| -Half | $12.50 |
|
Calamari-salad pack
6 or 12 rings of calamari, atop your choice of salad |
|
| -Half | $12.50 |
|
Schnitzel pack
schnitzel, chips and gravy |
$8.50 |
| -medium | $5.00 |
| Chicken & chips | |
|
Starting
small |
$4.80 |
| Clean Here for the full menu for Melbourne Charcoal Chicken |
| Free range eggs, fried, poached or scrambled with toast | $9.5 |
| Additional extras - Tomato relish | $1.5 |
| Mixed green salad | $9 |
| Pork, veal and pistachio nut terrine with duck liver parfait, tamarillo chutney and crisp breads | N/A |
| Prime aged Hopkins River Black Angus Eye Fillet, served with savoury bread and butter pudding, fennel, apple and horseradish remoulade | $40 |
| Pork, veal and pistachio nut terrine with duck liver parfait, tamarillo chutney and crisp breads | $17.5 |
| Honey roasted fruit and nut muesli with summer fruits and yoghurt | $10.5 |
| Coffee by Italcaffe | N/A |
| Clean Here for the full menu for Lord Cardigan Restaurant |
| Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese | $16.90 |
| Additions | - |
| Hot Chips with tomato or bbq sauce | $7.20 |
| Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast | $9.50 |
| Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise | $17.70 |
| Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing | $14.00 |
| House made quiche of the day (See Daily Specials) served with a garden salad | $16.50 |
| Poached eggs with avocado and rocket on sourdough topped with a basil pesto | $14.50 |
| Clean Here for the full menu for Nadia's Cafe |
| Soup of the Day | $12.50 |
| Potato Chips | $6.00 |
| Fresh Australian calamari, stuffed with barramundi and prawn, char grilled and served on a Balkan style potato salad | $16.50 |
| Tiramisu - traditional Italian dessert made of layers of vanilla bean mascarpone, coffee and Kalua infused sponge biscuits and dark chocolate grenache | $14.00 |
| OPTIONAL SAUCE - Burnt butter creamy garlic sauce | $4.50 |
| Chocolate flourless almond cake with Belgian chocolate grenache and double chocolate ice cream | $14.00 |
| Grilled hot chillies marinated in olive oil and garlic | $7.00 |
| Char grilled Seafood Platter - Fresh crab, Moreton Bay Bug, King Prawns, stuffed Australian calamari extra large tiger prawn cutlet skewers, fresh fish fillet, all char grilled and dressed with lemon | $59.00/person |
| Clean Here for the full menu for Mediterraneo Charcoal Grill And Wine Bar |
| Name | Cuisines |
|---|---|
| Favori Pizza | Pizza & Pasta, Takeaway Food |
| Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Takeaway Food, Charcoal Chicken |
| Dundas & Faussett | Asian, Italian |
| Herbie Mills Cafe | European, Italian, Cafes |
| VicAsia | Asian, Chinese |
| Don Dinos | Italian, Pizza & Pasta |
| Truman Cafe | Cafes |
| Misuzu's Japanese | Japanese, Asian |
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