Currently there is no menu available for Le Vendy Barbeque Shop Brickworks Markets in Thebarton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Thebarton below.
Name | Cuisines |
---|---|
Le Vendy Barbeque Shop Brickworks Markets | Barbeque, Takeaway Food |
Below you'll find samples from menus of places nearby.
Sandwiched French Toast
With Nutella, Mixed Berry Compote, Vanilla Mascarpone Cheese, Orange Syrup, Hazelnut Crumble And Orange Blossom Floss |
$17 |
Eggs (Poached, Fried Or Scrambled)
Add Bacon Or Chorizo |
$4 |
Slow Roasted Lamb On Grilled Pita
With Hummus, Cherry Tomato, Pickled Onion, Rocket, Pine Nuts And Herb Yoghurt |
$18 |
Sauteed Field Mushrooms On Rye
With Wilted Spinach, Poached Eggs, Fresh Herbs And Porcini Mushroom Jus |
$16 |
Smashed Avocado On Toasted Rye
With Roasted Mushrooms, Warm Pan Toasted Seeds And Almonds |
$18.5 |
Please Specify From The Vegan Menu | N/A |
Haloumi Burger
Roasted Mushroom, Pickled Cabbage,Chilli Jam And Rocket Served On A Brioche Bun With Spiced Corn Chips |
$16 |
Scrambled Eggs On Toast | $7 |
Clean Here for the full menu for Mister Sunshine's |
MEXICAN CHICKEN BURGER (GF) WITH TOMATO, RED ONION, LETTUCE, CHEESE, GUACAMOLE, JALAPENOS & AIOLI SERVED WITH SWEET POTATO CUBES & GUACAMOLE | $18.00 |
CREOLE CHICKEN WITH KAMPOT PEPPER & LIME SAUCE | - |
- XTRA LARGE POT | $8.50 |
DIPS SERVED WITH PITTA (GF) (V) | - |
MANGO, COCONUT, PINEAPPLE & BANANA | $8.00 |
CHORIZO, CHEESE & ROSEMARY CROQUETTES | - |
RASPBERRY, YOGURT & HONEY | $8.00 |
Clean Here for the full menu for The Deli |
Image | Name | Description | Cuisines |
---|---|---|---|
Vegetable Kebabs | Most barbecue restaurants will offer a vegetarian option such as veggie kebabs, or chargrilled stuffed capsicums, all cooked on the barbecue with lashings of garlic and herbs, lemon or lime and usually with a kick of spice. Combinations of vegetables such as baby potatoes, courgettes, peppers, onions, mushrooms and baby corn are favourites on the kebabs. | Barbeque | |
BBQ Ribs | Delicious lip smacking pork ribs, marinated in barbecue sauce or sometimes a chipotle or chilli sauces. The ribs are usually marinated for a few hours and either slow oven roasted in more sauce, or flame-grilled to give that lovely smokey flavour. Can be served in American style restaurants or steak houses. Frequently served with coleslaw, fries and side salad. | Barbeque | |
Steaks | How can you go wrong with a delicious chargrilled steak? Australian beef has a rich and intense flavour to delight and invigorate your taste buds. Normally served with veggies or a salad and chips. | Barbeque | |
Grilled Chicken | Not in the mood for steak? Chicken is another good option. Normally marinated before cooked with herbs and spices and served with veggies or salad and chips. | Barbeque | |
Corn on the Cob | Whole cobs or smaller ones are always served from the grill in barbecue restaurants, presented covered in chopped fresh herbs and butter. Usually comes with a jacket potato and plenty of dips such as barbecue, sweet chilli or honey and soy. Delicious either eaten as a main course or as an accompaniment to a juicy steak. | Barbeque | |
Bottled Beers | A huge selection of bottled beers are always available in barbecue restaurants, and generally tend to be the American kind. Beer is also available on tap, served ice cold in frosted glasses, even in wintertime! | Barbeque | |
Bottomless Drinks | Mose barbecue restaurants serve bottomless soft drinks. Be careful not to drink too much so you don't ruin your appetite for your yummy meal. | Barbeque |
Name | Cuisines |
---|---|
Mister Sunshine's | Cafes |
Adelaide Lebanese Bakery | Bakery, Middle Eastern |
Wheatsheaf Hotel | Pub Food |
Lawash Bakery & Kebab Shop | Middle Eastern, Takeaway Food |
Mina Delights | Bakery |
Loong Phoong | Vietnamese, Asian |
The Forresters and Squatters Arms Hotel | Pub Food |
Vietnam Village Restaurant | Vietnamese, Asian |
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