WHITE DINNER ROLL Served with Soft Butter | $3 |
GARLIC & PARSLEY BUTTER Served with Toasted Turkish Bread | $10 |
THREE DIPS taramasalata, tzaziki, extra virgin olive oil & balsamic with turkish bread | $12 |
ARANCINI BALLS roasted pumpkin, sage & parmesan served with safron aioli | $14 |
DUCK LIVER PARFAIT with red onion jam & toasted brioche | $14 |
ANTIPASTO PLATTER olive’s & pickles, mediterranean vegetables, dolmades, fresh prawns, smoked salmon, marinated octopus, italian sliced meats, taramasalata, tzaziki & toasted crustinis | $34 |
SYDNEY ROCK OYSTERS gflf natural - with salmon pearls & fresh lemon | 1/2 dozen $20 / dozen $34 |
SYDNEY ROCK OYSTERS mornay - mornay sauce & grated parmessan | 1/2 dozen $20 / dozen $34 |
SYDNEY ROCK OYSTERS lf killpatrick - diced bacon & worchestershire sauce | 1/2 dozen $20 / dozen $34 |
MODERN PRAWN & CRAB COCKTAIL gf without crostinis queensland tiger prawns, crab meat, avocado mousse, tomato cucumber salsa & crostinis | $20 |
SALT & PEPPER SQUID gflf deep fried whole baby squid served with ratatouille & green olive mayonnaise | $19 |
GARLIC PRAWNS (gf without bread) served in sizzle pot & bread | $20 |
SEARED SCALLOPS gf served with cauliflower cream, crispy prosciutto & sauce vierge | $20 |
PORK TERRINE gf without sourdough pork belly & pistachio terrine with celeriac remoulade, watercress, mustard fruits & sourdough | $19 |
VEGETARIAN TART oven baked puff pastry tart filled with goats cheese & caramelised onion, served with baby rocket & burnt orange dressing | $18 |
FISH AND CHIPS battered fish served with chips, salad & tomato sauce | $15 |
CRUMBED CALAMARI RINGS crumbed calamari rings served with chips, salad & tomato sauce | $15 |
CRUMBED CHICKEN NUGGETS crumbed chicken nuggets served with chips, salad & tomato sauce | $15 |
FETTUCINNI BOLOGNAISE | $15 |
BARRAMUNDI FILLET gf grilled, served with orange, fennel & feta salad, kumera fondant with seeded honey mustard dressing | $34 |
ORA KING SALMON FILLET (gf without empanada) grilled, served with potato & bacon empanada, crushed peas, carrot mousse & crushed macadamia nuts | $34 |
SNAPPER FILLET gf grilled, served with mango, avocado, tomato salsa, kipfler potatoes & chilli prawn oil | $35 |
QLD KING PRAWNS & CLAMS FETTUCINNI tossed with fresh chilli, garlic & cherry tomatoes, topped with crispy basil leaves & chilli crustacean oil | $35 |
JOHN DORY FILLET pan fried fillets served with seared scallops, spinach gnocchi, lemon caper butter & balsamic reduction | $35 |
FISH & CHIPS beer battered flat head fillets served with thick cut chips, greek salad & home made tartare sauce | $30 |
LOBSTER traditional lobster served natural, mornay or thermidor served with thick cut chips & greek salad | half $49 / whole $79 |
BEEF EYE FILLET 250G & KING PRAWNS gf grilled grain fed fillet, served with potato gallete, parsnip puree, horseradish aioli & shiraz jus
without prawns $35 / with prawns $40 |
- |
RIB EYE CUTLET 350G gf grilled grain fed cutlet, served with confit garlic potato puree, brocollini & mushroom cream sauce | $40 |
TWICE COOKED DUCK LEGS (gf without tartlet) served with braised red cabbage, dutch potato tartlet & cranberry jus | $40 |
TRADITIONAL GREEK LAMB braised lamb shoulder with tomato cinnamon sauce, greens & potato mash | $34 |
VEGETARIAN PAPPARDELLE PASTA v with oven roasted vegetables, bocconcini, tomato ragu & basil oil | $28 |
LIMANI SEAFOOD PLATTER (minimum two people) natural half lobster, fresh prawns, trio of oysters, smoked salmon, baby octopus vinaigrette, scallops, grilled barramundi, grilled salmon, bbq king prawns
for two $160 / for three $240 |
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THICK CUT CHIPS lf tomato sauce & sea salt | $9 |
GREEK SALAD cos lettuce, kalamata olives, fetta, tomatoes, capsicum, cucumber, spanish onion & oregano virgin olive oil vinaigrette | $14 |
ROCKET SALAD gf shaved pecorino, radichio, pear & white balsamic dressing | $14 |
SEASONAL VEGETABLES gf with extra virgin olive oil | $14 |
TRIO OF SORBET gf lf seasonal flavours | $15 |
BAKLAVA (lf without yoghurt) with greek style yoghurt | $15 |
CITRUS TART with orange compote & cream | $15 |
INDIVIDUAL PAVLOVA gf with seasonal fruit salad, cream & passion fruit coulis | $15 |
BITTER CHOCOLATE TART with berry compote & cream | $16 |
BAKED RASPBERRY CHEESECAKE with mango coulis & cream | $16 |
STICKY DATE PUDDING with candid walnuts & butterscotch sauce & vanilla bean icecream | $16 |
TOBLERONE PATE served with caramel sauce, hokey pokey ice cream & crushed peanuts | $16 |
CHEESE PLATE FOR ONE OR TWO selection of australian cheeses, blue, brie & chedder served with home made quince paste, muscatels & lavosh | for one $16 / for two $26 |
Menu Disclaimer
Name | Cuisines |
---|---|
Limani Seafood Restaurant | Italian, Turkish, Spanish, French, International, Irish, Greek, Mexican, Mediterranean |
Below you'll find samples from menus of places nearby.
Grilled vegetables with olives and feta cheese topped w/ balsamic reduction | $14.00 |
Fish & Chips Beer Battered flat head served with chips, tartare sauce and lemon | $12.00 |
Greek salad | $10.00 |
Cheese burger with chips | $6.00 |
Grilled haloumi and chorizo served with roasted tomato and mint relish | $12.00 |
Surf and Turf – 280gm grain fed scotch fillet topped with garlic infused prawns | $26.00 |
Barbecue chicken | $16.00 |
Herb Bread Turkish bread | $6.00 |
Clean Here for the full menu for AJ's Eatery |
Coorgi Chicken Curry with Vegetables - A very localised preparation from the South Indian district of Coorg | $14.00 |
Prawn Xacuti | $18.80 |
Vegetable Madras | $15.80 |
Beef Vindaloo | $14.00 |
Tomato and Onion | $3.50 |
Lamb Roganjosh - A red spicy curry from Kashmir | $18.80 |
Prawn Vindaloo | $18.80 |
Raita | $2.50 |
Clean Here for the full menu for Spice Bazaar The Food of India |
Bolognese - traditional meat sauce (Fettucine • Spaghetti • Ravioli • Tortellini) | $11.00 |
Seaside Special - king prawns in your choice of cream or tomato sauce (served with spaghetti or fettuccine) | $18.00 |
Fungi - mushroom, white wine & cream sauce (Fettucine • Spaghetti • Ravioli • Tortellini) | $11.00 |
Mexicana (Spicy) - onion, capsicum, cracked pepper in red tomato sauce (three pieces of veal or chicken fillets, served with vegetables or pasta) | $20.00 |
Seafood A La Capri - king prawns, calamari & mussels in your choice of cream or tomato sauce (served with spaghetti or fettuccine) | $18.00 |
Carbonara - bacon, egg, cheese, white wine & cream sauce (Fettucine • Spaghetti • Ravioli • Tortellini) | $11.00 |
Boscaiola - bacon, mushrooms, wine & cream sauce (three pieces of veal or chicken fillets, served with vegetables or pasta) | $20.00 |
Frutti Di Mare - a combination of seafood with red sauce, cream sauce, enriched with garlic chilli & parmesan cheese (served with spaghetti or fettuccine) | $15.00 |
Clean Here for the full menu for Seaside Eatery |
- Wholemeal | $5.00 |
- Raisin Toast | $5.00 |
Toast with Spread | - |
Scrambled, poached or fried eggs on sourdough toast | $11.00 |
Vespacific Salmon and Egg Roll served with double smoked salmon and eggs, avocado, chilli capsicum relish and homemade hollandaise sauce | $14.00 |
- Homemade Chicken pattie, cheese and avocado | $10.00 |
- Sourdough | $5.00 |
Veggie Burger a homemade roast veggie and lentil patty with sweet chilli sauce and yoghurt served on a turkish roll | $12.50 |
Clean Here for the full menu for Vespacific Cafe |
Muesli Trifle layered mango, berries & muesli w honey & vanilla citrus yoghurt | $10.95 |
Chips w chicken or plain salt | $6.50 |
Breakfast Bruschetta sourdough toast, roma tomato, avocado & egg crepe w apple balsamic reduction | $12.95 |
Satay Chicken w lettuce, tomato, carrot, been shoots & sour cream | $10.95 |
Bacon, egg & toast | $7.00 |
Hawaiian 100% beef pattie w bacon, pineapple, cheese, lettuce, tomato, beetroot & onions | $10.95 |
Baked beans or spaghetti | $7.00 |
Salmon Scramble scrambled eggs & smoked salmon on turkish toast w avocado | $15.95 |
Clean Here for the full menu for Lifesaver Cafe |
Name | Cuisines |
---|---|
Sushi Hiro | Sushi, Japanese, Asian |
AJ's Eatery | |
Spice Bazaar The Food of India | Asian, Indian |
The Bored Monkey | |
Seaside Eatery | Italian |
Vespacific Cafe | Vegetarian, Cafes |
Deli On Waterloo | Delicatessens |
Blowfish Cafe | Modern Australian, Seafood |
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