Currently there is no menu available for Mak and Bills in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Mak and Bills | Italian, European |
| Via Alta Italian Restaurant | European |
| The Italian Willoughby | Italian, Pizza & Pasta, European |
| Crisabel Cafe Tapas Bar | Japanese, European |
| High st Deli | European |
Below you'll find samples from menus of places nearby.
| LAMB KHORMA - spiced yoghurt & miled cashews | $14.90 |
| CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish | $10.00 |
| FRESH MINT RELISH - yoghurt white pepper | 100ml $2.90 |
| SAMOSA - gently spices minced lean lamb or green pea and smashed potato | $3.00 ea |
| ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
| BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
| ALU MATTAR - steamed potato green peas baby tomatoes fresh coriander | $12.50 / $9.00 |
| KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
| Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
| Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Flourless chocolate cake with vanilla icecream and smashed raspberries | $14 |
| Chips | $7 |
| Oysters - Sydney rock oysters freshly opened with a chardonnay vinegar dressing. Half or dozen | $18/$36 |
| - | - |
| Petit Four plate | $6 |
| Thin Bacon | $6 |
| Assiette of chocolate flourless chocolate cake, crème brulee, salted caramel and dark chocolate tartlet | $16 |
| Roast prosciutto wrapped figs with a goats cheese mousse, baby leaf salad and a blood plum vinegar reduction | $17/$24 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Carrot Cake | $26.95 |
| Treasure Cake | $38.95 |
| French Vanilla | $23.95 |
| Wildberry Baked | $26.95 |
| White Cherry | $99 |
| Black Forest Torte | $29.95 |
| Lollipop Cake | $209 |
| Blueberry | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Prawn on Betel Leaves | $10.80 |
| Kaffir Lime Noodles Thin rice noodles with mild curry and coconut milk soup, bean curd and veggies | N/A |
| Chicken Satay | $4.40 |
| Duck Breast Salad Lean roasted duck breast , lychee, orange, cherry tomatoes, spanish onion and mint with chefs mild chilli jam dressing | $20.80 |
| BBQ Beef Salad Perfectly grilled beef with sliced fresh lemongrass, cucumber, Spanish onion, cherry tomato and mint leaves | $14.80 |
| Steamed Fragrant Jasmine Rice | N/A |
| Vegetarian Spring Roll | $3.80 |
| Salt + Pepper Calamari Fried whole calamari with salt, garlic and pepper served with mixed salad and lemon | $11.80 |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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