Currently there is no menu available for Malt, The Brewery in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Name | Cuisines |
---|---|
Taiping Chinese Restaurant | Asian, Chinese |
Malt, The Brewery | Italian, Chinese, European |
Kobe Restaurant | Italian, Malaysian, Asian, Caribbean, International, Chinese, Mediterranean |
Capitol Regent Restaurant | Asian, Chinese |
Kobe Restaurant | Vietnamese, African, Caribbean, International, Chinese, European, Mediterranean |
Below you'll find samples from menus of places nearby.
Rib on the bone 600g
Tasmanian grass fed MSA graded pure black |
$48.00 |
Homemade vanilla bean ice cream with chocolate chambord sauce | $9.00 |
Crown breakfast wrap
Scrambled egg, bacon, tomato, spinach, BBQ sauce in a lightly toasted wrap |
$24.50 |
Share platter
Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels |
|
-with grilled prawns | $20.50 |
Pear & walnut salad
With rocket, finely sliced red onions, lightly toasted walnut pieces, persian feta and a sweet balsamic reduction |
$15.50 |
2 for 1 ribs & steaks tuesday night | |
-Smoked salmon | $16.00 |
Clean Here for the full menu for Crown On Palmer |
Squid | $20.50 |
7. CORN SALAD
A great mixed combination of corn, shrimps, fish sauce, lemon juice, chilli, coriander and crushed nuts. |
$9.00 |
19. MEMORIES OF SUMMER
Grilled marinated succulent beef slices harmonised with chilli jam, lemon juice fish sauce, shallots, onions, mint, lemongrass, fresh cucumber and tomatoes. |
|
4. SATAY CHICKEN OR BEEF (4pcs)
Marinated chicken or beef, grilled on skewers, served with the smooth Thai peanut sauce. |
$9.00 |
26. PUMPKIN CURRY
Your choice of meat cooked in coconut milk with red curry paste, capsicums, basil and a tasty and nutritious pumpkin. |
|
28. RED CURRY
The delectable red curry paste cooked in coconut milk with crunchy bamboo shoots. capsicums, carrots, green beans and basil. |
|
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam. |
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18. THE GREAT BARRIER
Mixed seafood deliciously flavoured with lemon juice, fish sauce, onions, shallots, fresh coriander, mint and the sensation of ginger. |
|
Clean Here for the full menu for Summeries Authentic Thai Cuisine |
Crumbed Fish Fillets | $12.00 |
Garden salad | $9.00 each |
Seagulls Killers - topped with bacon, in a Worcestershire, tomato and barbeque sauce | $22.00 |
Mississippi Mud Cake with fresh Cream | $15.00 |
Chicken Breast sliced with Wild Mushroom Sauce served on sweet mash potato with seasonal vegetables | $29.00 |
Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad | $32.00 |
Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing | $25.00 |
Pork Cutlet served on a pea mash with seasonal vegetables and a prune and pineapple sauce | $32.00 |
Clean Here for the full menu for Seagulls Restaurant & Bar |
Pumpkin, Cashew & Spinach - Tender roasted pumpkin, capsicum & baby spinach tossed with roasted cashew nuts and a mild chilli dressing (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Seafood Salad - A customer favourite! Blended seafood pieces, complemented by crunchy sliced celery & tossed through our light, creamy mayonnaise & sour cream (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Chilli Corn & Chickpea - A light, zesty salad combining chick peas, corn kernels, green capsicum, red onion, cherry tomatoes, parsley & shallots. Dressed with a mix of o (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar | $10.95 |
T-Bone - A premium 500gm T-Bone steak, grilled to your liking with our special steak seasoning & served with your choice of sides & sauce | $27.00 |
Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Rump Steak - Our flavoursome 200gm Rump Steak is seasoned with special steak seasoning, grilled to your liking & served with your choice of sides & sauce | $17.50 |
Adult One-Trip/Adult Endless | $13.95/$17.95 |
Clean Here for the full menu for Sizzler |
Rib Eye Nolan Private Selection I 400g - Gympie I South East Queensland | $46.50 |
Caramelised Pork Hock I chilli plum glaze I pickle paw paw coriander (GF) | Entree $19.00 / - |
Margherita tomato I mozzarella I fresh basil | $18.00 |
Whole shoulder of Lamb - slow roasted seasonal vegetables I creamy potato mash | $79.00 |
Beef Tartare I cured beef carpaccio I asian mushrooms radish I soy aioli I crouton | Entree $24.00 / - |
Tasmanian Huon Salmon Fillet - leek potato puree I warm citrus fennel I pea I orange gel I ciabatta crumb I buter sauce | $35.00 |
Clean Here for the full menu for Watermark Townsville |
Name | Cuisines |
---|---|
Crown On Palmer | Cafes |
The Pier Restaurant & Bar | European, Seafood |
Summeries Authentic Thai Cuisine | Asian, Indian, Thai |
Cafe Nova | Cafes |
C-Bar Strand | Cafes |
Seagulls Restaurant & Bar | Italian, French, German, International |
Thai-Thai Restaurant | Thai |
Taiping Chinese Restaurant | Asian, Chinese |
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