Man Bo in Geelong Menu
APPETIZERS
| Egg Roll - A golden flute filled with chicken, celery and bamboo shoots | $4.50/each |
| BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil | $10.00 |
| King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise | $10.00 |
| Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket | $10.50 |
| Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper | $12.00 |
| Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic | $15.00 |
| Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce | $10.50 |
| Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce | $15.00 |
| Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce | $10.00 |
| San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat | $8.00 |
| Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat | $28.00/2 people |
SOUP
| Sweet Corn & Chicken Soup - Cream corn with shredded chicken | $7.50 |
| Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce | $7.50 |
| Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach | $8.50 |
| Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck | $7.50 |
| Wonton Soup - Succulent parcels of chopped mushroom and pork mince | $7.50 |
LOBSTER
| Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion | Seasonal price per 100gms |
| Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce | Seasonal price per 100gms |
| Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce | Seasonal price per 100gms |
| Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper | Seasonal price per 100gms |
| Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic | Seasonal price per 100gms |
| Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce | Seasonal price per 100gms |
SCALLOPS
| Scallops with Szechuan Sauce | $32.00 |
| Scallops with Ginger Sauce | $32.00 |
| Scallops with Black Bean Sauce | $32.00 |
| Salt & Pepper Scallops | $32.00 |
| Stuffed Scallops with Prawn Mince | $35.00 |
FISH
| Fish fillets with Ginger | $28.00 |
| Steamed Whole Fish | Seasonal Price |
| Fillets with Mandarin Sauce | $28.00 |
| Deep-Fried Whole Fish with Sweet & Sour Sauce | $32.00 |
| Salt & Pepper Deep-Fried Whole Flounder Fillet | $32.00 |
PRAWNS
| Garlic Prawns | $32.00 |
| Honey Prawns | $32.00 |
| King Prawns with Vegetables | $32.00 |
| King Prawns with Satay Sauce | $32.00 |
| King Prawns with Garlic Butter Sauce | $32.00 |
| Sautéed King Prawns with Ginger Sauce | $32.00 |
| King Prawns with Curry Sauce | $32.00 |
| Salt & Pepper King Prawns | $32.00 |
| Szechuan Prawns | $32.00 |
| Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) | $35.00 |
CALAMARI
| Salt & Pepper Calamari | $24.00 |
| Calamari with Chilli Sauce | $24.00 |
| Calamari with Black Bean Sauce | $24.00 |
POULTRY - PEKING DUCK
| Half (6 – 8 pieces) | $32.00 |
| Whole (12- 16 pieces) | $58.00 |
| Cantonese Roast Duck | $26.00 |
POULTRY - CHICKEN
| Lemon Chicken | $24.00 |
| Deep-Fried Crispy Skin Chicken | $26.00 |
| Diced Chicken with Mandarin Sauce | $24.00 |
| Diced Chicken with Curry Sauce | $24.00 |
| Diced Chicken with Satay Sauce | $24.00 |
| Diced Chicken with Vegetables | $24.00 |
| Szechuan Chicken | $24.00 |
BEEF
| Cantonese Beef | $34.00 |
| Sliced Beef with Vegetables | $24.00 |
| Eye Fillet with Szechuan Sauce | $34.00 |
| Eye Fillet with Black Pepper Sauce | $34.00 |
| Sliced Beef with Black Bean Sauce | $24.00 |
| Crispy Diced Beef with Peking Sauce | $28.00 |
| Sliced Beef with Curry Sauce | $24.00 |
PORK
| Salt & Pepper Pork Chop | $24.00 |
| Sweet & Sour Pork | $24.00 |
| Pork Chop with Mandarin Sauce | $24.00 |
| BBQ Pork with Vegetables | $24.00 |
NOODLES
| Singapore Noodles | $28.00 |
| Fried Noodles with BBQ Pork | $28.00 |
| Seafood Combination Noodles | $35.00 |
| Ginger & Spring Onion Noodles | $12.00 |
RICE
| Special Fried Rice Small (Prawns & Pork) - Small/Large | $10.00/$18.00 |
| Duck Meat Fried Rice - Small/Large | $8.00/$16.00 |
| Vegetarian Fried Rice - Small/Large | $11.30/$15.00 |
| Steamed Rice | $2.00/person |
SIDES
| Mixed Vegetables - Small/Large | $9.80/$13.00 |
VEGETARIAN - Entrée & Soup
| Spring Roll | $4.00 |
| San Choi Bao | $7.00 |
| Salt & Pepper Egg Plant | $7.50 |
| Salt & Pepper Bean Curd | $7.50 |
| Fluffy Omelette | $16.00/2 people |
| Sweet Corn Soup | $6.00 |
| Hot & Sour Soup | $6.50 |
| Spinach Soup | $7.00 |
VEGETARIAN - MAIN COURSE
| Vegetarian Singapore Noodles | $18.00 |
| Vegetarian Sweet & Sour | $18.00 |
| Szechuan Vegetables in a Clay Pot | $18.00 |
| Deep-Fried Bean curd with Mushroom | $18.00 |
| Stir-fry Chinese Vegetables with Garlic & Ginger Sauce | $15.00 |
VEGETARIAN - DESSERTS
| Lychees | $6.00 |
| Lychees with Ice cream | $7.50 |
| Banana Fritter with Ice cream | $8.50 |
| Pineapple Fritter with Ice cream | $8.50 |
| Deep-Fried Ice cream | $9.50 |
BEVERAGES
| Chinese Tea | $3.50 |
| Coffee | $4.00 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Mei Ling Chinese Restaurant | Chinese |
| Lucky Phil's Hot Dogs | Chinese, Asian |
| Sun-Bo Chinese Restaurant | Chinese, Asian |
| Tempting Tastes Asian 6 | Chinese |
| JJ Express Hongkong Cuisine | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Ripper Roasts (sample menu)
| Chicken schnitzel | $7.00 |
| Bread roll & butter portion | |
| Chicken parmigiana | $15.00 |
| Knife, fork, spoon, serviette, chinet dinner plate, sweet plate | |
| Chicken parmigiana | $7.50 |
| Disposables | $0.50 |
| -Pork | |
| -Price from- 30 + people, per person | $18.00 |
| Clean Here for the full menu for Ripper Roasts |
Catch On Yarra (sample)
| Served on freshly baked Zeally Bay organic sourdough toasted bun | - |
| Calamari Catch Eight panko crumbed calamari, chips & tartare | $12.00 |
| Jacks Catch Three fish bites, chips & tomato sauce | $6.50 |
| Fish Classic Fillet of grilled fish, lettuce, mayo, tomato, red onion & tartare | $8.00 |
| Classic Beef 100% Angus beef, lettuce, cheese, American mustard mayo & tomato sauce | $7.50 |
| Calamari | $1.20 |
| Big Daddy Grilled scotch fillet steak, fresh lettuce, bacon, mayo, tomato, egg, mature tasty cheese, caramelized onions & barbeque sauce | $12.00 |
| Classic Steak Grilled premium scotch fillet steak, mayo, lettuce, tomato & barbeque sauce | $8.00 |
| Clean Here for the full menu for Catch On Yarra |
Oriental Source (sample)
| Crab Soup | $4.50 |
| Chicken and Mushroom Soup | $4.50 |
| Special sauce with beef on rice | $14.00 |
| Fried rice noodle with prawns | $12.00 |
| Curry puff (chicken or veg) | $2.50 |
| Fried egg noodle with seafood | $12.00 |
| Sliced Beef rice noodle soup | $10.00 |
| Vegetarian fried egg noodle | $10.00 |
| Clean Here for the full menu for Oriental Source |
Down The Alley Eatery (sample)
| - Mushrooms, Tomato, Beans, Sauteed Spinach, Hollandaise | $3.00 |
| - Or Honey, Homemade Jam, Peanut Butter, Vegemite | $6.00 |
| - Free Range Bacon, Hash Brown, Cevapi Sausage, Avocado Smash | $4.00 |
| Egg Mans Free range Eggs on Sourdough Toast | $10.00 |
| - The Belgian-Berries and Ice Cream | $15.00 |
| Granola topped with Fresh Fruit and Natural Yogurt | $14.00 |
| Waffles | - |
| Macadamia & Coconut Crumbed Fish with Slaw, Homemade Chips & Lime Aioli | $18.00 |
| Clean Here for the full menu for Down The Alley Eatery |
P&G Bakery Cafe (sample)
Nearby restaurants
| Name | Cuisines |
|---|---|
| Ripper Roasts | Takeaway Food |
| Texas Hamburgers Geelong | American, Cafes |
| BISTROT St JEAN | Cafes |
| Catch On Yarra | |
| Botanical View Cafe | Cafes |
| Sushi 8 | Japanese, Asian |
| Rheingold Cellar- Restaurant | German |
| Mei Ling Chinese Restaurant | Chinese |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Geelong
- Type
- Restaurant
- Service
- Counter Service
- Price
- $30-$40
- Phone
- 0352217888
- Fax
- info@manbo.com.au
- Address
- 361-365 Moorabool St, Geelong, VIC, 3220, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express
- Cuisine
- Chinese, Spanish, Italian, Asian
- Website
- http://www.manbo.com.au
Man Bo
First Class Authentic Chinese CuisineCome and find your lost treasure & let this adventure take you on an amazing journey!Tue-Sun - Lunch from 11:30 - 2:30 & Dinner from 5:00 - 10:00PM & Fri-Sat Lunch from 11:30 - 2:30 & Dinner from 5:00 - 11:00PM.Curry, Noodles, Seafood, Spicy, Vegetarian, Banquets, Bookings Required, Group Booking, Licensed, Yum Cha, Beef, Chicken, Desserts, Duck, Dumplings, Meat, Pork, Rice, Roast, Satay, Sausage, Soup, Vegetables, Corporate Events, Fund Raisers, Golf Tournaments, Private Parties, Receptions, School Functions, Themed Events, Anniversaries, Birthdays, Dinners, Lunches, $$, Bar, 51 - 100, Delivery, Reservations Accepted, Takeaway, Fixed Pricing, Locally Operated, Owner Operated, Closed Monday, Open Monday - Friday, Open Sundays
Opening Hours
The opening hours for Man Bo are coming soon