Currently there is no menu available for Maze Grill By Gordon Ramsay Melbourne in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Othello Greek Restaurant | Greek, European |
| Lindt Chocolat Cafe | Cafes, European |
| Maze Grill By Gordon Ramsay Melbourne | International, European |
| Fabric Restaurant Bar | Modern Australian, European |
| Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice | N/A |
| Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
| Seafood California Nori- Maki platter40 pcs | $38 |
| Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
| Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs | $45 |
| Clean Here for the full menu for Shuji Sushi |
| Shanghai Pancake -Pancake wrapped with red bean fillings. | N/A |
| Sesame Prawn (2 pcs) | N/A |
| Golden Duck Slice (6 pcs) | N/A |
| Satay Chicken Skewer (3 Sticks) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Roasted pumpkin honey and Warrigal greens | $9 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Add truffles to your dish – Ask us for chef’s recommendations | $20 |
| Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
| Seared scallops and tete de cochon black radish and compressed melon | $34 |
| Today’s local fish | $36 |
| Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
| Cos, kale and mustard leaf | $9 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Lamb Cutlets | $30.00 |
| Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice | $16.00 |
| - Scotch Fillet | $28.00 |
| Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
| Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
| - Chicken Curry Grilled chicken breast served with rice in Curry sauce | $22.00 |
| - Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum | $16.00 / $20.00 |
| - Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
Notice wrong information? Help us keep everything about Maze Grill By Gordon Ramsay Melbourne up to date.
Click here to send us an updateGordon Ramsay: the man needs no introduction. His sheer star power, whether you like him or not, is enough to magnetise even the most seasoned diners of Melbourne to his two restaurants in the Crown Metropol complex, Maze Grill and Maze. Marking his first culinary venture into Australian dining, Ramsay’s restaurants demonstrate a respect for Australian produce, with chef John Lawson ably manning the kitchens. At Maze Grill, the thrill of the grill gets the star treatment as chefs cook up a storm in the open kitchen, serving up prime cuts of meat in this New York-style grill setting. Alongside the various grass-fed, grain-fed and wagyu cuts, the menu also dabbles in pappardelle, braised pork cheeks, roasted barramundi, and a selection of small plates to begin or complement your meal. The desserts put the literal icing on the cake, including a baked cheesecake and a rhubarb and vanilla sundae.
The opening hours for Maze Grill By Gordon Ramsay Melbourne are coming soon
