Honey King Prawns in Light Batter | $16.80 |
Steamed Vegetables | $11.50 |
Combination with Vegetables - Braised with chicken, king prawns, pork, chinese pickle, pineapple & capsicum | $16.80 |
Steak with Oyster Sauce & Vegies | $13.80 |
Dim Sim (Steamed) - Dim Sim (Fried) | $1.10 |
Sweet & Sour Combination & Veg (no batter) | $15.00 |
Chicken with Baby Corn & Chinese Mushroom | $14.00 |
Pepper Chicken | $15.50 |
Chicken with Satay Sauce & Veg | $13.50 |
Steak with Baby Corn, Chinese Mushroom & Veg | $14.00 |
Stuffed Crab Claws (2) | $ 7.50 |
Mixed Vegetables with Chilli Sauce | $ 11.50 |
Combination Oyster Sauce | $ 17.00 |
Bottles (1.25 lts) | $ 4.00 |
Sizzling Mongolian Lamb | $ 17.00 |
Scallop with Curry Sauce | $18.00 |
Hokkien Noodle | $11.00 |
Sliced Beef with Cashew Nuts | $12.00 |
Beef Omelette | $13.00 |
Sliced Beef in Black Pepper Sauce | $13.00 |
- with Chicken/ Beef/ BBQ Pork/ Vegetables | $12.50 |
- Roast Duck/ Seafood/ King Prawns/ Combination | $14.50 |
Mongolian Beef Beef, leek, onion and shallots with seet hoi sin sauce | $14.50 |
Spinach Soup Pork mince, glass and spinach cooked in a Thai flavour clear broth | $8.60 |
Chicken and Mushrooms Deep fried chicken, mushrooms and cashew nuts with a mild spicy sauce | $13.90 |