Spicy Buffalo Wings - chicken wings, served with citrus aioli | $9.00 |
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo | $8.50 |
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam | $8.50 |
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades | $16.50 |
Sweet potato chips - with house-made aioli | $8.50 |
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce | $11.50 |
Potato Wedges with bacon and melted cheese | $10.00 |
Potato Wedges with Chipole’ sour cream - to share | $7.50 |
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. | $36.50 |
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips | $16.00 |
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips | $18.00 |
Grilled Barramundi with a dill & Caper butter - served with salad and chips | $19.00 |
Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley | $21.00 |
Chef’s Pie of the Day - Please ask for todays special | $16.50 |
Chicken Schnitzel - served with salad and chips | $16.50 |
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus | $17.00 |
Chefs Pizza of the Day - Please ask for today’s special | $15.50 |
Beer Battered barramundi - Served with chips and salad | $17.50 |
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips | $16.50 |
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips | $16.50 |
350gm Rib Eye Steak, Darling Downs | $29.50 |
300gm Grain Fed Sirloin, Tara Valley | $24.00 |
300gm Angus Rump, Riverine | $22.50 |
The Metropolitan Garden Salad - Served with house dressing | $15.00 |
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel | $17.00 |
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves | $16.00 |
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing | $16.50 |
Chocolate brownie served with vanilla bean icecream | $9.50 |
Icecream with your choice of topping | $7.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Family Hotel Maitland | Pub Food |
Metropolitan Hotel | Pub Food |
Caledonian Hotel | Pub Food |
The Belmore Bistro | Gluten Free, Pub Food, Bar, Australian |
Queens Arms Hotel Riccardo's Seafood and Steakhouse | Seafood, Gluten Free, Pub Food, Bar, Australian, Steakhouse |
Below you'll find samples from menus of places nearby.
Garlic & cheese | $6.50 |
Chicken schnitzel - lettuce, tomato, mayonnaise | $14.00 |
Puttanesca - tomato sc, olive, capers & anchovies | $17.00 |
Mixed grill with gravy | $26.00 |
Dianne, Mushroom, Creamy peppercorn, Hollandaise, Creamy honey mustard, Creamy garlic | $3.00 |
Creamy boscaiola - mushroom, bacon, garlic | $15.00 |
Thai beef salad | $16.00 |
Chips | $5.00 |
Clean Here for the full menu for Family Hotel Maitland |
Vegetable Soup | $6.00 |
Braised King Prawn with Honey and Chilli Sauce | $17.50 |
Deep Fried Seafood Combination | $17.50 |
Braised King Prawn with Mushroom | $17.50 |
Braised Beef Chow Mein | $14.80 |
Combination Soup | $7.00 |
Pork Spare Ribs with Sweet and Sour Sauce | $15.50 |
Sweet and Sour King Prawn Fritter and Rice | $12.50 |
Clean Here for the full menu for Ken's Kitchen |
Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic | $16 |
Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips | $19 |
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach | $13 |
Tomato and Basil Bruschetta - With crumbled feta and balsamic | $14 |
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing | $23 |
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar | $18 |
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips | $19 |
Clean Here for the full menu for Central Park Cafe and Function Centre |
Ginger Sauce whole fried fish flavoured with sweet tamarind and mild ginger. | N/A |
Tofu and Vegetables | $14.50 |
Tofu and Vegetables | $14.50 |
Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. | $22.00 |
Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. | $7.90 |
Tom Kha Soup The smooth and subtle taste of chicken with coconut cream, galanga, lime leaves and coriander. | $8.50 |
Chicken or Beef | $15.50 |
Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. | $15.50 |
Clean Here for the full menu for Maneeya Thai Restaurant |
Quiche - Quiche of the day served w fresh garden salad + chips | $18.90 |
(Mug, decaf, soy, extra shot, hazelnut flavour, caramel flavour, vanilla flavour) | $0.70 |
Halfshake | $4.00 |
Works hamburger - Served w bacon, fried egg, onion, pineapple, tomato, beetroot, cheese and lettuce w side chips + your choice of sauce (tomato or BBQ) | $19.90 |
1. Roast beef - Roast beef, swiss cheese, tomato, lettuce +seeded mustard | $10.50 |
Sandwiches (white or whole meal) - Honey, vegemite, fairy bread, jam + peanut butter | $4.50 |
Avocado | $3.50 |
Hollandaise sauce | $2.00 |
Clean Here for the full menu for Lavenders Riverside Cafe |
Name | Cuisines |
---|---|
Family Hotel Maitland | Pub Food |
Ken's Kitchen | Takeaway Food |
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
Chinh's Vietnamese Restaurant | Vietnamese, Asian |
The Pourhouse | Cafes |
Yummy Noodle Box | Asian, Noodles |
Aloi D | Cafes |
Notice wrong information? Help us keep everything about Metropolitan Hotel up to date.
Click here to send us an update1940’s Art Deco hotel. Doubles, twins and single rooms with TV’s, share facilities, tea and coffee, guest balcony. There are two classic bars with quality beer, separate poolroom with two tables and a comfortable gaming lounge. The recently-opened restaurant is open every day for lunch and every night for dinner.
The opening hours for Metropolitan Hotel are coming soon