Naan | $3.00 |
Business Hours Tue - Sun 5:00 pm- Till Late . Monday Close | |
Kulfi (Mango / Pista) | $5.90 |
Lankan Fish
Fish fillets cooked in Sri Lankan style- hot and sour sauce |
$17.90 |
Madras (Chicken / Lamb / Beef)
South Indian style curry cooked with mustard seeds, coconut milk and capsicum |
$15.90 |
Paneer (cheese) Naan | $4.50 |
Prawn Malabar - Curried prawns cooked in a creamy onion sauce with a touch of fresh pea | $16.00 |
Mixed Entrée for 2 - 3 assorted entrées served for 2 | $15.00 |
Lamb Saag - Lamb cooked in fresh spinach | $15.00 |
Vegetable Samosas - Pea and potato wrapped in special pastry and deep fried | $6.50 |
Paneer Tikka Masala - oven baked dried cottage cheese with creamy sauce | $14.90 |
Lamb Saag - lamb & spinach cooked in master sauce | $15.90 |
Samosa (2pcs) - spiced potatoes & peas in thin pastry served with mint sauce | $6.50 |
Lamb Cutlets - lamb marinated in ginger garlic & spices with mustard oil | $14.90 |
Cheese Naan - a delicious naan stuffed with cheese | $5.00 |
Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit | $5.50 |
Samosa Traditional south indian samosa filled with minted lamb mince and peas. (3 per serve) | $10.95 / - |
Saag Gosht Tender lamb cooked with spinach(medium) | $17.50 |
MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. | $11.90 / $17.50 |
Naan A lightly leavened bread baked fresh in the Tandoor | $3.00 |
Chicken Tikka Masala - Tandoori grilled chicken tikka pieces, sautéed with onions, tomato & capsicum in a thick masala sauce | $19.9 |
Peshawri Naan - Naan stuffed with a blend of assorted dried fruits & nuts | $4.9 |
Onion Bhaji - Onion fritters served with our home made tamarind sauce | $7.9 |
Dal Tadka - Yellow lentils slowly cooked with a variety of spices. | $16.9 |
Tandoori Platter (Meat Lovers Platter) - An assorted selection of Chicken Tikka, Seekh Kebab and Tandoori Chicken served with mint sauce on the side | $18.9 |