Currently there is no menu available for Ming Fa Chinese Take-away in Smithfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Smithfield below.
Name | Cuisines |
---|---|
Ming Fa Chinese Take-away | Asian, Chinese |
Chen Chinese Kitchen Takeaway | Asian, Chinese |
Smithfield Palace Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Sausage Roll Vili's famous flaky pastry filled with a blend of beef, sausage meat, herbs and spices. Not too spicy and a firm favourite with the kids. Think twice before you order two because they're | N/A |
Vegetarian Roll No ordinary roll, this product chockers with fresh vegetables full of flavour, a vegetarian delight. | N/A |
Banana Caramel Tart | N/A |
Satay Beef Pie A delicious satay recipe with tender chunky pieces of beef and mild Asian peanut satay flavour. | N/A |
Pie Floater | N/A |
Citrus Tart | N/A |
Marinated Chicken, Chips & Salad | N/A |
Vili Burger & Chips | N/A |
Clean Here for the full menu for Vilis Gourmet Pies |
Lobster tail and tiger prawn hotpot with pomodoro, garlic, chilli, parsley and extra virgin olive oil | $65 |
Sophia - field mushrooms, virgin olive oil, brandy, worcestershire, peppercorns, garlic, tomato and cream | $6 |
Antipasto board San Daniele prosciutto, fennel salami casareccia, bresaola, Sicilian green olives, Sardinian crisp bread and parmigiano reggiano | $29 |
Octopus carpaccio wafer thin octopus marinated with extra virgin olive oil, lemon, dry chilli, parsley, orange zest, lemon thyme and baby capers | $24 |
Salsiccie E Funghi Porcini - fior di latte, taleggio, housemade pork sausage, porcini and chiodini mushrooms, basil, pangrattato and truffle oil | $25 |
Hand Cut Polenta Chips - with fresh herbs | $8 |
Burratina with heirloom tomatoes mozzarella pouch filled with delicate cow’s milk ricotta, served on medley tomatoes, extra virgin olive oil, white balsamic and basil | $23 |
Teramano - bufala mozzarella, thinly sliced mushrooms, prosciutto and truffle oil | $23 |
Clean Here for the full menu for Candelori's |
Chocolate Dipped Strawberries | $1.5 |
Chocolate Chip | $25.95 |
The Chelsea | $249 |
Coffee Pecan Torte | $29.95 |
Pretty In Pink | $209 |
Fruit Flan | $28.95 |
Original Sin | $38.95 |
Continental Profiteroles | $1.95 |
Clean Here for the full menu for The Cheesecake Shop |
Chicken Parmigiana Melt | N/A |
Chicken Schnitzel | N/A |
Thousand Island | N/A |
Double Choc Chip | N/A |
Chicken Classic | N/A |
Coke - 600ml | N/A |
Spinach | N/A |
Onion | N/A |
Clean Here for the full menu for Subway |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
Clean Here for the full menu for Domino's |
Name | Cuisines |
---|---|
Ming Fa Chinese Take-away | Asian, Chinese |
Chen Chinese Kitchen Takeaway | Asian, Chinese |
Giotto Gelato | Ice Cream, Desert |
Cafe Krunch | Cafes |
Theo's Cafe Lunches | Cafes, Takeaway Food |
Vilis Gourmet Pies | Bakery |
Tommy's Pizza & Kebabs | Pizza & Pasta, Takeaway Food |
Confiteria Maciel | Bakery |
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Click here to send us an updateThis place does good chinese food,
Monday 10:30am–3pm, 4:30–9:30pm
Tuesday 10:30am–3pm, 4:30–9:30pm
Wednesday 10:30am–3pm, 4:30–9:30pm
Thursday 10:30am–3pm, 4:30–10pm
Friday 10:30am–3pm, 4:30–10pm
Saturday 10:30am–3pm, 4:30–10pm
Sunday 4:30–9:30pm