Ten Wonders
served with steamed rice-wheat noodles or couscous surrounded by sauteed mushrooms strips of red capsicum strings of carrot zucchini bean curd shredded lettuce topped with sesame seeds and seaweed then moistened with a mild Korean Chili sauce |
$14.80 |
polenta
a mixture of button mushroom tomatoes ed capsicum chunky veggie mince fresh basil black olives served in twice cooked polenta cake dressed with creamy mayonnaise |
$13.50 |
Seven Seas Delight
crispy fried vegan fish protein with seaweed on shredded lettuce drizzled with a thick ginger and soy sauce dressing with seasoned steamed broccoli served with steamed white rice |
$13.90 |
Spring Rolls 4
delicious cabbage mixture wrapped in pastry served with sweet chili sauce |
$6.90 |
Golden Curry
fresh vegetables and hearty vegan protein curried to perfection with Malaysian spices and creamy coconut cream served with steamed white rice |
$13.20 |