Currently there is no menu available for Mr Mary's Hotel in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Glengarry Castle Hotel | Pub Food |
| Mr Mary's Hotel | Pub Food |
| Tudor Hall Hotel | Pub Food |
| Surrey Club Hotel | Pub Food |
| Norfolk Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
| Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
| Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
| Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
| Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
| Clean Here for the full menu for Tripod Cafe |
| Sashimi Small (6p) | $9.00 |
| Geso Karaage (2s) (Squid legs on bamboo skewers) | $6.50 |
| Rice | $2.50 |
| Eel Cucumber | $4.50 |
| Extra Xharge for Aburi (Seared) | $1.00 |
| Wagyu Beef (Thinly sliced wagyu & onion w/ yakiniku sauce) | $20.00 |
| Natto (Fermented soybean) | $4.00 |
| Ohitashi (Boiled Spinach) (Any two dishes served with miso soup and rice) | $11.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Mixed Meat Plate (For One) - a platter with hommos, baba ghannouj, tabbouli, cauliflower, falafel, lady finger, kafta, lamb, chicken | $25.00 |
| Hot Chips (hand cut) | $5.00 |
| Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
| Cabbage Rolls - stuffed with rice, meat, herbs, seasoned with lemon juice | $12.00 |
| Fried Cauliflower - served with tahini sauce | $9.50 |
| Eggplant Casserole - eggplant, potato sauteed with garlic, herb, chilli, cooked in tomato sauce, served with rice | $12.00 |
| Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice | $14.00 |
| Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Stir fried noodle with seafood | $12.00 |
| Roast duck with stir soft egg noodle | $11.50 |
| Deep fried wontons (6 pcs) | $4.00 |
| Combination omelette | $12.00 |
| Beef/chicken omelette | $11.00 |
| Seafood laksa | $11.50 |
| Fried dimsims (4 pcs) | $5.50 |
| Fish sauce with beef/chicken/pork | $11.00 |
| Clean Here for the full menu for Noodle Star |
| Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
| Margarita - Tomato Sauce, Oregano with Melted Mozzarella Cheese | $19.00 |
| Baileys Brulee - With Salted Caramel Ice Cream & Pistachio Biscotti | $14.00 |
| Sirloin 'Brazilian Cut' | $23.00 |
| Scotch Fillet | $36.00 |
| Fresh Spaghetti Napolitana | $12.50 |
| Honey Chilli Cheese Bread | $5.00 |
| Ribeye on the Bone | $36.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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