Currently there is no menu available for Muratti Cakes and Gateaux in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
Name | Cuisines |
---|---|
Muratti Cakes and Gateaux | French, Desert |
Below you'll find samples from menus of places nearby.
SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce | $11.90 |
MINESTRONE Homemade hearty Italian vegetable soup (winter only) | $11.90 |
CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil | $16.90 / $20.90 / $24.90 |
CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives | $16.90 / $20.90 / $24.90 |
POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce | $19.90 |
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad | $27.90 |
SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad | $26.90 |
Clean Here for the full menu for Caffe Cena |
Crisp Spring Rolls (4 pcs)
Crisp golden spring rolls filled with pork mince. served with sweet chilli sauce |
$8.00 |
Bean Curd in Coconut Cream
Shredded bean curd sautéed in creamy coconut milk with selected vegetables, topped with fresh basil leaves, crushed nuts & fresh chilli |
$16.00 |
Sizzling Duck in Soy & Cabernet
Tender duck fillet served on a sizzling platter with oozing soy & cabernet sauce, tossed with juicy capsicum, baby corn & smoked onions |
$20.00 |
Steamed Chinese Brocolli in Oyster & Garlic
Tasty oyster & garlic sauce drizzled over a bed of steamed leafy chinese brocolli |
$15.00 |
Rice Noodle Soup
Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes |
$15.00 |
- Karate pork chops | $15.00 |
Spicy Chicken on skewers (2 pcs)
Barbequed chicken filleton skewers marinated in herbs & garlic |
$8.00 |
Table For Two | $75.00 |
Clean Here for the full menu for Viet L'Amour |
Deep fried duck with orange flavour | $16.50 |
Braised scallops with ginger & shallot | $18.90 |
Fried boneless chicken with plum sauce | $14.50 |
Vegetarian fried noodle in oyster sauce hoisin sauce
Dry yellow noodle,bean shoot,shallot,oyster sauce or hoisin sauce |
S $10.5 / L $11.5 |
Salt & pepper prawns | $19.90 |
Braised chicken with pineapple | $11.90 |
Braised chicken with mini corn | $11.90 |
Prawn fritter with sweet & sour sauce | $7.50 |
Clean Here for the full menu for Shanghai Palace Restaurant |
Toppings Parmigianino, Hawaiian, Kilpatrick, Tex-Mex | All $3.00 |
SCHNITZELS | - |
Beef Burger House made beef burger with pickled shallots, bacon, fried egg, tomato, lettuce, cheese & a tangy tomato relish | $15.90 |
Chicken Salad Shredded roast chicken with cos lettuce, roasted walnuts, shaved parmesan & freshly grated apple & finished with a blue cheese aioli. | $16.90 |
Seafood Plate with battered hake, lemon pepper calamari, coconut crumbed prawns, chips & garlic & lemon aioli. | $21.90 |
Grilled Lambs Fry with crispy bacon, buttered mash & gravy | $14.90 |
Chicken Schnitzel with chips & sauce | $16.90 |
Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli | $15.90 |
Clean Here for the full menu for Reepham Hotel |
Lamb Shanks - Shiraz & garlic braised and slowly cooked until they’re ‘melt in the mouth’ tender, placed on creamy mashed potato with a bundle of green beans wrapped in prosciutto | $26 |
Lambs Fry & Bacon - Served on creamy mash with onion gravy | $9.90 |
Pork Belly - Slow cooked served with a chilli plum glaze on a salad of carrot, mixed leaf, pickled cucumber ribbons | $25 |
Kids Platter - Dip with carrot & cucumber sticks, sliced ham, cheese, crackers, sultanas & fruit. | $10 |
Tuna Mornay - Served with pasta shells | $9.90 |
Duo Chocolate Panna Cotta - Accompanied with raspberry coulis and almond wafer. | $9 |
Seasoned Steak House Chips - With our secret salt and lemon lime aioli. | $8 |
Mill Steak Sanger - Fresh ciabatta loaf, grilled scotch fillet pieces with crispy bacon, caramelized onions, tomato relish, cheese, salad greens and garlic aioli. Served with seasoned chips. | $19 |
Clean Here for the full menu for Windmill Hotel |
Name | Cuisines |
---|---|
Caffe Cena | Italian |
Viet L'Amour | Vietnamese, Asian |
Shanghai Palace Restaurant | Chinese |
Reepham Hotel | Pub Food |
Cafe Komodo | Modern Australian, Cafes |
Cafe Di Roma | Italian |
Windmill Hotel | Pub Food |
Khim Thai Restaurant | Thai, Asian |
Notice wrong information? Help us keep everything about Muratti Cakes and Gateaux up to date.
Click here to send us an updateMuratti Cakes and Gateaux, the creation of Darek Pietka and Robert Ziolek was established in 1990. With the recent addition of Jimmy, Scott & Michael Parris, the co owners of Muratti are the driving force behind the business’s success. Muratti continues to maintain the consistent quality which has become the hallmark of the business. Their enthusiasm and dedication allows them to focus on innovation, as well as maintain the highest standards of customer service.
Inspiration for the business is gathered from all over the world as regular overseas travel has proven to be fundamental to the development of Muratti’s Australian repertoire.
Visit their Prospect premises and see why they were voted the 2009 National Small Business Champion within their category!
The opening hours for Muratti Cakes and Gateaux are coming soon