All served with chips & prepared in our signature crumbs | - |
Fish & Chips (selection changing daily)
Snack $11.90 / Meal $14.90 |
- |
Blue Eye Trevalla
Snack $16.90 / Meal $21.90 |
- |
Catch of the Day (selection changing daily)
Snack $14.90 / Meal $19.90 |
- |
Fisherman’s Basket | $24.90 |
Mures Marinade | $19.90 |
Australian Prawns | $19.90 |
Tasmanian Scallops | $19.90 |
Australian Squid | $19.90 |
Extra chips | $3.90 |
Wedges with sour cream & sweet chilli sauce | $9.90 |
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) | $1.00 |
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck | $22.90 |
All served with chips | - |
Homemade fish fingers (3) | $9.90 |
Chicken nuggets (5) & chips | $9.90 |
Captain Cook’s Basket | $10.90 |
See today’s display at Lower Deck | $5.90 |
Served with toasted focaccia, see today’s selection at Lower Deck | $9.90 |
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking | ½ doz $13.90 / doz $24.90 |
Crisp Italian style base | - |
Seafood | $19.90 |
Vegetarian | $14.90 |
Enjoy by the docks, see today’s selection at Lower Deck | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Koma Ramen | Japanese, Asian, Chinese |
Dumpling World | Asian, Chinese |
Har Wee Yee Chinese Restaurant | Chinese |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
AWU Delicious Food | Chinese |
Below you'll find samples from menus of places nearby.
350g Pasture-Fed Porterhouse Fillet | $29.50 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Beer Battered Flathead | $23.50 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Garlic Bread | $6.50 |
Chicken Carbonara | $19.50 |
Side serve of salad or vegetables | $3.50 |
Greek Salad | $7.50 |
Clean Here for the full menu for Shamrock Hotel |
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
Chicken or Beef | $13.00 |
Vegetables and Tofu | $11.50 |
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables | - |
Mixed Seafood | $14.00 |
Clean Here for the full menu for Khaow Thai |
Baby Spinach | $1.00 |
Peppercorn Gravy | $2.50 |
Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese | $12.00 |
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese | $12.00 |
Pineapple | $1.00 |
Fried Onion | 50¢ |
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Cheese | $1.00 |
Clean Here for the full menu for Telegraph Hotel |
Prawn Lovers | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Vegetarian Stir Fry | N/A |
Mama Mee | N/A |
Chicken Noodle in Satay | N/A |
Seafood Mee Goreng | N/A |
Chicken and Sweet Corn Soup | N/A |
Clean Here for the full menu for Dave's Noodles |
- Pork King Rib | $28.50 |
Spicy Wedges with Sweet Chili and sour Cream | $6.00 |
Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Buttered Medley of Vegetables | $6.00 |
Sides | - |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Fish Goujons - Crumbed whiting goujons with chips and dressed leaves or vegetables | $12.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about Mures Tasmania up to date.
Click here to send us an updateServing Premium A La Carte SeafoodWe operate Mon to Sun 8:30am - 4:30pm.Chargrill, Chocolate, Gluten Free, Local Produce, Organic, Pasta, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Bookings Required, Childrens Menu, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Meat, Pie, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Corporate Events, Private Parties, Receptions, Seminars, Training Sessions, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Christmas Parties, Weddings, Breakfasts, Bistro, Cafe, Romantic Dining, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Recorded Music, 101 - 200, 201 - 300, 51 - 100, Delivery, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Mures Tasmania are coming soon