Garlic bread 4 pcs | $5.50 / with cheese $6.50 |
Bruschetta - Finely diced tomato, Spanish onion and fetta cheese, with Balsamic glaze on top of a garlic bread base. | $9.00 |
Panko Crumbed Calamari -Entrée comes with chips,Main size with chips and salad or vegetables
Entrée $10.50/ Main $18.50 |
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Trio Of Dip - Roasted pumpkin, spicy capsicum and hommus, With Turkish Bread | $11.00 |
Soup of the Day - Served with crusty bread roll | $6.50 |
Garlic Prawns - Cooked with creamy garlic and white wine sauce | Entrée $12.5 |
Tossed with spring onions and on a bed of rice | N/A |
Chips and salad or seasonal vegetables with main meal | Main $25 |
Nacho’s - Corn chips topped with salsa melted, Cheese on top with a side of guacamole and sour cream | $14.00 |
Oyster Natural - with cocktail sauce and lemon
Entrée $13.00/ Main $22.00 |
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Oyster Kilpatrick - Diced bacon, worstershire sauce and lemon
Entrée $14.00/ Main $24.00 |
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Caesar Salad - cos lettuce with bacon, croutons, parmesan cheese and poached egg, finish with a Traditional Caesar sauce | $17.00 |
Add Chicken | $21.00 |
Beef Salad - Tender scotch fillet strips place on top of Cucumber, tomaotes,avocado, red capsicum, coriander, spinach and rocket, with a lime and chilli sauce | $22.00 |
Roast of the Day | $18.00 |
Pie of the week | $19.00 |
Beer Battered Fish of the day | $21.00 |
Chicken Schnitzel - with a side of gravy | $21.00 |
Chicken Pramigiana - Parmagoona - topped with our house made Napoli sauce,Ham and melted cheese | $23.00 |
Satay Chicken - satay chicken skewers with rice and satay sauce | $25.00 |
Stuffed Chicken – Chicken breast stuffed with Brie, spring onion and roasted pumpkin wrapped in bacon, topped with a three cheese sauce | $26.00 |
Fishermans basket - Beer Battered Fish, crumbed prawns, calamari, scallops, fresh prawns and oyster | $29.00 |
Salmon Steak - with a wedge of lemon with a creamy mayo fennel sauce | $28.00 |
Tuscan Pork Belly - with red wine sauce | $26.00 |
Rosemary and red wine Lamb Shank - Tender lamb shank slow cooked, placed on creamy Mash potato | $28.00 |
Porterhouse steak 300gm | $28.00 |
Scotch Fillet Steak 300gm | $29.00 |
Farmers Mixed grill - Scotch steak, lamb chop, sausage, bacon, tomato and egg. With your choice of sauce | $31.00 |
Mushroom, pepper, red wine, garlic sauce, garlic butter or gravy | N/A |
Extra sauce | $1.00 |
Beef Lasagne - with your choice of chips and salad or vegetables | $21.00 |
Chicken pollo fungi - chicken pieces, basil pesto, mushrooms and pine nuts in a creamy white wine sauce. (Entrée) (Main)
Entrée $12.00/ Main $18.00 |
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Spaghetti Bolognese - Lean beef mince cooked in a tomato cream sauce, topped with parmesan cheese.
Entrée $11.00/ Main $17.00 |
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Gnocchi - Potato Gnocchi with a creamy basil pesto sauce.
Entrée $11.00/ Main $17.00 |
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Pumpkin and spinach risotto - with a white wine sauce | $22.00 |
Prawn and chorizo risotto - in a garlic tomato sauce | $24.00 |
Bowl of Chips | $5.50 |
Bowl of salad | $5.50 |
Bowl of vegetables | $5.50 |
Bowl of wedges - with sour cream and sweet chilli sauce | $7.50 |
Spaghetti Bolognese, Nuggets and chips, Kid’s Fish and chips, Mini Pizza, Kids Parma (with a free drink and ice cream) | $9.00 |
Chocolate Self Saucing Pudding with your choice of cream or ice cream | $8.50 |
Lemon Meringue Pie with your choice of cream of ice cream | $8.50 |
Apple Crumble with your choice of cream or ice cream | $8.50 |
Menu Disclaimer
Name | Cuisines |
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Nar Nar Goon Hotel | Pub Food |
Image | Name | Description | Cuisines |
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Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
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Nar Nar Goon Hotel | Pub Food |
Nar Nar Goon Take-Away Cafe | Cafes |
Nar Nar Goon Roadhouse | Cafes |
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Click here to send us an updateOwners Patty and Kerrie Henwood would like to invite you to come in and try their pub.
The opening hours for Nar Nar Goon Hotel are coming soon