Tuscan Pork Belly - with red wine sauce | $26.00 |
Bruschetta - Finely diced tomato, Spanish onion and fetta cheese, with Balsamic glaze on top of a garlic bread base. | $9.00 |
Chicken Schnitzel - with a side of gravy | $21.00 |
Mushroom, pepper, red wine, garlic sauce, garlic butter or gravy | N/A |
Rosemary and red wine Lamb Shank - Tender lamb shank slow cooked, placed on creamy Mash potato | $28.00 |