Fried Kuai Teow - Gently stir fried flat rice noodles cooked with egg, shrimp, roast pork, bean shoots, spring onions, and shallots in a dark mushroom soy sauce | $11.50 |
Mee Goreng - Wok tossed soft fresh egg noodles in a Malay style sauce with fresh vegetables, prawn, squid, fish cakes, tofu and shallots | $11.90 |
Hokkien Mee - Thick egg noodles wok tossed in a dark soy mushroom sauce with prawn, fish cakes, roast pork and fresh vegetables | $11.50 |
Singapore Fried Noodles - Original thin rice noodles stir fried with shrimp, roast pork, egg, onions, bean shoots and shallots | $11.50 |
Suki Yaki Udon - Japanese soba noodles wok tossed with seafood, fresh vegetables and sukiyaki sauce | $11.90 |
Paddy Thai - Thai rice noodles wok tossed with chicken, prawn, bean shoots and shallots in a sweet tomato sauce | $11.50 |
Sambal Egg Noodles - Delicious soft egg noodles stir fried with crispy fresh vegetables in mild sambal sauce, prawn, fish cakes, roast pork and chicken | $11.90 |
MR Noodles with the Lot - Wok tossed egg noodles with prawns, squid, fish cake, roast pork, beef, chicken, with crispy fresh vegetables | $11.90 |
Satay Udon - A traditional Malay satay sauce most famous stir fried with udon noodles, beanshoots, and vegetables and the choice of beef or chicken | $11.50 |
Wok of the Ocean - Fresh calamari, prawns, fish cake served with Asian greens on a crispy bed of angel hair egg noodles | $11.90 |
Cantonese Noodles - Cantonese noodles with roast pork, beef, spring onion and egg, topped with fried shallots and tofu | $11.50 |
I Pou Combination Hor Fun - Fresh flat rice noodles stir fried with egg, prawns, squid, fish cakes, shallots, onions, and bean shoots | $11.90 |
Nasi Goreng - Malay most famous nasi goreng. Its Fantastic! With prawns, chicken, sausage, egg, onion and beanshoots | $11.50 |
Samba Fried Rice - Authentic samba sauce with prawns, chicken, egg, tomato, peas and shallots | $11.50 |
MR Hut Special Fried Rice - Authentic fried rice with special sausage, egg, chicken, onion and fried shallots | $11.50 |
All dishes above available in Vegetarian for | $9.90 |
With your choice of noodles | - |
Curry Laksa - A hot pot of chicken and seafood, tofu and greens in a spicy coconut soup, served with hokkien noodles | $11.90 |
Tommy Yum Yum - Thai's most famous soup prepared from an authentic blend of lemongrass, lime leaves, chilli and lemon juice. Its Fantastic! Served with seafood and fresh vegetables | $11.90 |
Fresh From the Ocean - Fresh calamari, prawns, and fish balls, served with seasonal vegetables | $11.90 |
Wonton Soup - Famous cantonese wonton soup with roast pork, wonton and green vegetables | $11.50 |
Dumpling Soup - Thick noodles with chicken, dumpling, green vegetables, herbs and a stock true to its northern origin | $11.50 |
Garden Vegetables Soup - Most famous soup prepared from fresh vegetables. Its Fantastic! | $9.90 |
Hokkien Noodle Soup - Hokkien noodles with prawns, fish balls, chicken and garden fresh vegetables | $11.50 |
Combination Noodle Soup - Combination seafood, chicken and roast pork with chilli lemon juice | $11.90 |
Ravi's Beef Rendang - A thick creamy coconut curry with grated peanuts, potatoes and tender pieces of beef | $11.50 |
Thai Green Curry (Gaeng Keow Wahn) - A traditional hot Thai curry with green chilli and herbs in a coconut cream sauce with seasonal vegetables | - |
- with Chicken | $11.50 |
- with Beef | $11.50 |
- with Prawns | $11.90 |
- with Pumpkin and Vegetables | $9.90 |
Thai Red Curry (Gaeng Pet) - A sweet spicy coconut cream curry with red chilli, fresh basil, authentic Thai herbs and loads of seasonal fresh vegetables | - |
- with chicken | $11.50 |
- with beef | $11.50 |
- with prawns | $11.90 |
- with pumpkin and vegetables | $9.90 |
Bombay Chicken Curry - Boneless chicken pieces and potatoes in a mild curry sauce | $11.50 |
Dim Sims (Home Made) | $1.00 |
Roti (Malaysian Bread) | $2.80 |
Spring Rolls (Meat or Vegetarian) | $1.30 |
Sesame Prawns (each) | $2.30 |
With your choice of noodles | - |
With Chicken or Beef | $11.50 |
With Vegetables | $9.90 |
With Prawns | $11.90 |
Chilli Stir Fry (Pad Bai Sapaw) - Your choice of fresh meat, seafood or tofu stir fried with a combination of fresh basil, leaves, garlic and garden vegetables in our chef's own special chilli sauce | - |
Aromatic Ginger Stir Fry (Pud King) - An aromatic stir fry with finely grated ginger and seasonal vegetables | - |
Mild and Tasty Sambal - A mild Malay style stir fry with fresh vegetables | - |
Sweet and Sour (Pad Piewwan) - Noodle Huts' own special sweet and sour sauce stir fried with fresh mixed vegetables | - |
Thai Stir Fry with Lemongrass - A classical Thai stir fry of a delicious assortment of crunchy fresh vegetables | - |
Malay Stir Fried with Pepper - Lots of crisp fresh vegetables lightly stir fried with black pepper | - |
Char Black Bean - A delicious wok tossed black bean with a special sauce and garden vegetables | - |
Char Mongolian with Cashews - Authentic Mongolian style with cashew nuts, fresh mixed vegetables | - |
Sweet Chilli | - |
Pork Spare Ribs - With Noodle Huts' own special sauce | $11.50 |
Kado-Kado - Fresh garden salad with satay sauce | $9.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Noodles Hut | Asian, Noodles |
Bamboo Room | Chinese, Asian |
Bamboo Room Chinese Restaurant | Asian, Chinese |
Soho Sushi Pty Ltd | Japanese, Asian |
En Izakaya | Asian, Japanese |
Below you'll find samples from menus of places nearby.
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Parsley crusted orange roughly fillet, charred baby leeks , lima beans , clams and veloute | $38.50 |
Kingfish and salmon carpaccio, celery leaves, crispy papers, chilli, shallots, lime oil | $18.50 |
Soup | $14.50 |
Spaghetti mazza - mussels , pipis, calamari, fish , king prawns, garlic, chilli, white wine | $33.50 |
Individual lasgana | $24.50 |
Risotto with autumn mushrooms , spinach , truffle oil | $28.50 |
Bee sting - fried jalapeno chilli stuffed with fetta , lime, pine nuts | each $4.00 |
Green beans, smoked almonds, ricotta salata | $10.50 |
Clean Here for the full menu for Ilona Staller |
Egg | 0.75¢ |
Fill Mee Up - Cos lettuce, beetroot, corn, tomato, carrot, cucumber, parmesan cheese - Dressing: Honey Mustard | $12.00 |
Guacamole | $2.50 |
Bol- Issimos - Spud, bolognaise, broccoli, peas, sour cream, parmesan | $11.00 |
Salads - Choose 8 Ingredients | Additional Items 0.50 ¢ |
Rocket Fuel - Roquet, egg, tuna, tomato, broccoli, cucumber, carrot, chickpeas, red onion, seeds - Dressing: Lemon Vinaigrette | $14.00 |
Muscle Builder - Spinach, Chicken,Egg, Corn, Broccoli, tomato, cucumber, capsicum - Dressing: Lime + Ginger | $14.00 |
Feeling A Little Chicken - Cos lettuce, Chicken, Croutons, Carrot, Tomato, Capsicum, Cucumber - Dressing: Lime + Ginger | $13.50 |
Clean Here for the full menu for Feedmee |
Image | Name | Description | Cuisines |
---|---|---|---|
Singapore Noodles | Contrary to popular belief Singapore Noodles is actually a Hong Kong / Chinese dish but one we love. Super thin vermicelli noodles are the secret to this dish, mixed with a hint of curry spices and lots of crunchy vegetables. The meat components of the dish vary from restaurant to restaurant, but generally pork, bbq pork and prawns are all included. | Noodles | |
Pad See Eew | What can be better than big flat rice noodles cooked with soy sauce? Very little that’s for sure. This wonderful Thai Noodle dish is made with Chinese broccoli and your choice of meats. What makes this dish so delicious is the sweet soy sauce added during cooking which makes a wonderful comfort food meal and very moreish. The traditional meat for this dish was pork but you will find all sorts of options on offer. Sometimes simplicity reigns and this is the dish that satisfies. | Noodles | |
Rice Paper Rolls | A little like spring rolls, but these are wrapped in rice paper and served raw usually. Cooked noodles are mixed with grated vegetables such as carrot, cucumber, onion and finely diced herbs such as coriander and wrapped in the rice paper. They can contain meat such as chicken, or sometimes chopped prawn. Served with sweet chilli dip and garlic and soy dips, they can be found as a popular lunch dish in noodle bars. | Noodles | |
Asian Noodle Soup | It is served exactly as in Asian cities with a huge bowl of noodles, using either chicken or tofu as the protein, and including shitake mushrooms, Chinese cabbage, spring onions and other vegetables all steeped in a beautiful broth. A very comforting and filling dish, particularly in the wintertime. | Noodles | |
Chicken Chow Mein | Chicken chow mein is served everywhere from noodle bars to Chinese restaurants and street carts. Noodles can be steamed or stir fried until crisp, and are mixed with vegetable such as beanshoots, pak choi, carrots, celery, Chinese mushroom and as a spice, star anise. Chicken is the most popular addition, but beef, pork and seafood are also often used. A very economical dish, and very filling. | Noodles | |
Ramen Noodles | Ramen is a popular Japanese noodle soup made with a soya or miso based soup. The noodles are as thin as spaghetti and the dish is served with ingredients such as sliced boiled egg, pork belly, spring onions and seaweed. As a soup Ramen traditionally has a salty and umami (savoury) flavour to it. Like all noodles and soup, add as much chilli as suits your palate. Ramen is normally a cheap meal and easy lunchtime grab when you're pushed for time and washed down with cups of green tea it is a great on the run meal. | Noodles | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Tsing Tao Beer | Most popular beer in most noodle bars and Asian restaurants, it has a light zingy taste and usually drunk from the bottle. Some describe is as malty and ‘hoppy’, and it is a well-balanced lager beer suitable with spicy dishes. | Noodles |
Name | Cuisines |
---|---|
Noodles Hut | Asian, Noodles |
Carlisle Seafoods | Fish & Chips |
Rolls | Sushi, Japanese |
Batch Espresso | Cafes, Modern Australian |
Bamboo Room | Chinese, Asian |
Feast On Carlisle | Takeaway Food |
Baked Cakes | Bakery, Desert |
Daneli's |
Notice wrong information? Help us keep everything about Noodles Hut up to date.
Click here to send us an updateGreat place for take away Noodles
The opening hours for Noodles Hut are coming soon