Currently there is no menu available for North Fitzroy Star in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
Name | Cuisines |
---|---|
Supermaxi | Italian |
Richmond Seafood Tavern | Italian |
North Fitzroy Star | Italian, Pub Food |
Santa Lucia Pizza Cafe | Italian, Cafes |
Red Olive Restaurant | Italian, European |
Below you'll find samples from menus of places nearby.
Ultimate / Platinum | $100.00/guest |
OYSTERS - Natural (½ / 1 dozen) | $18.00/$36.00 |
SALAD - Tomato, onion, bocconcini & basil | $8.50 |
SALAD - Italian w/ radicchio, roquette, tomato, olives, fennel, red onion | $8.00 |
FISH - Smoked salmon crepe | $5.50/each |
MUSSELS - Steamed Mussels- Napoli | $18.50 |
MORETON BAY BUGS - Bug Tails w/honey & sesame seeds (Entree/Main) | $18.00/$36.00 |
Chocolate self saucing Pudding with Vanilla Ice Cream | $13.50 |
Clean Here for the full menu for Richmond Seafood Tavern |
Tagliata di filetto - Beef eye-fillet grilled and sliced on mix salad | $28 |
Irish Coffee | $6.50 |
Calamari saltati - Fresh pan fried calamari with a hint of chilli on rocket & salsa verde | $18 / $28 |
Orechiette dall Osteria - Orechietta pasta toasted with olive oil & cherry tomato, chicken mushrooms,baby spinach garlic & chilli | $22 |
Funghi Trifolati - Butter mushrooms tossed with pancetta & a dash of white wine | $8 |
Long Macchiato | $3.50 |
Scampi pastelati - Shrimps tails in Italian beer & cheese batter on cos | $16 |
Margherita - tomato, mozzarella, basil | $10 / $15 |
Clean Here for the full menu for L'Osteria |
Di Carne - italian pork sausage, pancetta, rosemary oil, chilli and fior de latte | $20 |
Penne Ratatouille - Zucchini, peppers, eggplant, cherry tomatoes and chilli | $19 |
Ravioli Melanzana - Homemade Ravioli pasta filled with smoked eggplant cavier and ricotta, served with burnt butter and sage sauce topped with parmesan cheese | $20 |
Rucola - Rocket, pear and pecorino salad | $8 |
Orecchiette Veal Ragu - Slow cooked in a tomato sause | $19 |
Polenta chips | $8 |
Broccolini - Steamed and tossed with butter and garlic | $12 |
Lasagne | $10 |
Clean Here for the full menu for Red Olive Restaurant |
Vegetarian Platter V a fine collections of vegetarian entrees including samosa, onion bhaji, paneer tikka and tandoori mushrooms served with salad and chutney | $13.90 |
Papdams (4pcs) | $1.90 |
Prawn Malabar juicy prawns tempered with curry leaves and mustard seeds simmered in coconut based gravy, an exotic flavour for coconut lovers | $18.90 |
Chicken Malai Kebab boneless chicken pieces in a exotic creamy mild marinade with secret herbs and spices cooked in tandoor, served with fresh salad and chutney | $12.90 |
Fresh Chutney's mango/ mint and coriandre/ tamarin | $1.90 |
Kashmiri Pulao sweet saffron scented basmati rice tossed with mixture of nuts | $7.90 |
Mix Pickle | $1.90 |
Mutter Paneer V fresh green peas cooked with Indian cottage cheese in a lightly spiced sauce finished with cream, fresh coriander and juliennes of ginger | $14.90 |
Clean Here for the full menu for Tandoor Indian Cuisine |
Bowl of chips | $8.00 |
Lemon pepper calamari with herb aioli (30 pieces) | $60.00 |
House-made Dips served with toasted Turkish bread | $14.00 |
Tempura vegetables with Asian dipping sauces (VG) (30 pieces) | $60.00 |
Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
Meatball Sandwich meatballs braised in Napoli sauce with pickled vegetables & cheese. Served with fries | $20.00 |
Vegetarian stew - see blackboard special | $18.00 |
Gourmet veggie pizza slices (V) (30 pieces) | $60.00 |
Clean Here for the full menu for Lord Newry Hotel |
Name | Cuisines |
---|---|
Supermaxi | Italian |
Malaymas | Malaysian, Asian |
The Recreation Hotel | Modern Australian, European |
Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
Inferno Cakes | Bakery, Desert |
Parkview Hotel | Pub Food |
Caffe Piccante | Cafes |
Mitte | Modern Australian, Cafes |
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