espresso/ macchiato | $3.00 |
piccolo | $3.30 |
cappuccino/ flat white/ latte/ long black | $3.50 |
mocha | $4.50 |
hot chocolate | $4.00 |
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
chai latte | $4.50 |
loose leaf Punjabi Chai tea | $4.00 |
EXTRAS - Soy | $0.50 |
EXTRAS - almond milk/ decaf/ large/ strong | $1.00 |
juices – apple/ orange/ pineapple | $4.00 |
shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
ice chocolate, gelato + cream | $7.00 |
ice coffee, gelato + cream | $7.00 |
SUNKISSED – orange, apple | $8.00 |
pineapple, strawberry + ginger | $8.00 |
SUMMER COOLER – watermelon, pineapple + strawberry | $8.00 |
SUNRISE – orange, carrot + lemon | $8.00 |
VIOLA – beetroot, carrot, celery + ginger | $8.00 |
GREEN PARADISE – banana, spinach, kale, pineapple + coconut water | $9.00 |
SPRING – banana, mango, strawberry + coconut water | $9.00 |
CACAO – banana, raw cacao, honey, chia seeds + soy | $9.00 |
PASSION – banana, mango, passion fruit + coconut water | $9.00 |
big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain | $20.00 |
kumara rosti, poached eggs, flat mushroom + wilted spinach V G | $17.00 |
bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney | $12.00 |
french toast served with ricotta + strawberry compote V | $17.00 |
fresh fruit salad + natural yoghurt V G | $12.00 |
homemade granola with poached rhubarb + blueberries V | $15.00 |
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V | $14.00 |
croissant - jam + butter V | $5.00 |
croissant - ham + provolone cheese | $5.00 |
croissant - date + apricot fruit bread | $6.00 |
croissant - spelt + honey banana bread | $6.00 |
avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach | $3.00 |
bacon/ double smoked ham/ sausage | $4.00 |
smoked salmon | $4.50 |
BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic | $9.00 |
OLIVE MISTE V G mixed marinated olives | $9.00 |
OLIVE ALL'ASCOLANA crumbed stuffed olives | $14.00 |
ZUPPA DEL GIORNO soup of the day | $15.00 |
CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli | $16.00 |
ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa | N/A |
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs | $19.00 |
PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange | $18.00 |
ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket | $30.00 |
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili | $25.00 |
GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella | $23.00 |
TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù | $24.00 |
RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil | $22.00 |
PESCE DEL GIORNO fish of the day | MP |
SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan | $26.00 |
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli | $25.00 |
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips | $21.00 |
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers | $19.00 |
BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries | $19.00 |
GIARDINO V G seasonal mixed garden salad | $12.00 |
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze | $15.00 |
PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons | $19.00 |
VERDURA STAGIONALE V G seasonal greens with lemon dressing | $5.00 |
PATATINE FRITTE V beer battered fries | $7.00 |
spaghetti / penne with choice of bolognese / napoletana / butter + parmesan | $9.00 |
chicken schnitzel with chips | $12.00 |
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala | $10.00 |
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote | $10.00 |
TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince | $23.00 |
AFFOGATO vanilla gelato with espresso + frangelico | $14.00 |
espresso/ macchiato | $3.00 |
piccolo | $3.30 |
cappuccino/ flat white/ latte/ long black | $3.50 |
mocha | $4.50 |
hot chocolate | $4.00 |
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
chai latte | $4.50 |
loose leaf Punjabi Chai tea | $4.00 |
EXTRAS - Soy | $0.50 |
soy almond milk / decaf/ large/ strong | $1.00 |
coke/ diet coke/ lemonade/ lemon squash | $3.50 |
italian soft drinks – chinotto/ aranciata | $4.50 |
sparkling water – 500ml / 1L | $4.50 / $8.00 |
juices – apple/ orange/ pineapple | $4.00 |
shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
ice chocolate, gelato & cream | $7.00 |
ice coffee, gelato & cream | $7.00 |
GREEN PARADISE banana, spinach, kale, pineapple, coconut water | $9.00 |
SPRING banana, mango, strawberry, coconut water | $9.00 |
CACAO banana, raw cacao, honey, chia seeds, soy | $9.00 |
PASSION banana, mango, passionfruit, coconut water | $9.00 |
SUNKISSED orange, apple, pineapple, strawberry, ginger | $8.00 |
SUMMER COOLER watermelon, pineapple, strawberry | $8.00 |
SUNRISE orange, carrot, lemon | $8.00 |
VIOLA beetroot, carrot, celery, ginger | $8.00 |
APEROL SPRITZ prosecco, aperol, soda, orange slice | $13.00 |
NEGRONI gin, campari, vermouth, orange slice | $13.00 |
BELLINI peach juice, prosecco, peach slice | $13.00 |
FRESCO tanqueray, aperol, fresh watermelon juice | $14.00 |
4Pines Pale Ale, Manly | $8.00 |
Corona, Mexico | $8.00 |
Menabrea, Italy | $8.00 |
Peroni light, Italy | $8.00 |
2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml | $14.00 |
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
2013 Livon Collio Pinot Grigio DOC Fruili, Italy | $55.00 |
2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria | $9.00 / $38.00 |
2012 Fermoy Estate Semillion Margaret River, Western Australia | $44.00 |
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia | $40.00 |
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand | $10.00 / $45.00 |
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy | $45.00 |
2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy | $9.00 / $40.00 |
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy | $9.00 / $38.00 |
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy | $40.00 |
2012 Primitivo del Salento IGP, Puglia, Italy | $9.00 / $40.00 |
2012 Viviani Valpolicella Classico DOC, Veneto, Italy | $50.00 |
2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy | $55.00 |
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria | $10.00 / $39.00 |
2013 Fat Sparrow Shiraz, Barossa Valley, South Australia | $9.00 / $44.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
North Steyne Emporio | Cafes |
Moustache Cafe | Cafes |
A Touch Of Europe Bakehouse & Cafe | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Mee Goreng (Chilli Sauce) - Vegetables | $16.00 |
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination | $18.80 |
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Rainbow Beef Shredded | $18.00 |
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination | $19.50 |
Black Bean Sauce or Black Bean Chilli - Chicken | $17.00 |
Teriyaki (Japanese style) - Salmon Steak | $20.50 |
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - King Prawn | $21.80 |
Laksa (Noodle Soup) - King Prawn | $20.80 |
Clean Here for the full menu for Golden Chef Asian Cuisine |
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa | N/A |
VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. | N/A |
BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. | N/A |
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. | N/A |
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs | N/A |
MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. | N/A |
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. | N/A |
Clean Here for the full menu for Oporto |
King Prawn Fried Rice | $12.00 |
Scallops Sauted in Garlic | $24.00 |
Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk | $19.00 |
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter | $21.00 |
Pork Ribs with Peking Sauce | $19.00 |
Fillet Steak Cantonese Style | $21.00 |
Deep Fried Bean Curd with Spicy Salt | $14.50 |
Mini Spring Roll (2) | $4.00 |
Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
Salmon & eggs - poached eggs on wholemeal sourdough, salsa & balsamic reduction | $15.50 |
Garden salad | $4.50 |
Salmon panini - smoked salmon, brie cheese, rocket, capers | $15.50 |
Summer fruit plate - Greek yoghurt & honey | $10.50 |
Roasted Tomato | $2.00 |
Cheese | $3.00 |
Tandoori chicken wrap - cashew nuts, lettuce, mango & coriander coulis | $15.50 |
Grain Fed Sirloin Steak 300g - sauteed greens, twice cooked kipfler potato with a choice of pepper sauce or mushroom gravy | $28.00 |
Clean Here for the full menu for Ash's Table |
Salad of Smoked Salmon - smoked salmon, avocado, tomato, greens, ricotta and ranch dressing | $16.50 |
CLUB Sandwich - poached chicken, bacon, aioli, cheese & lettuce | $10.00 |
Salad of Chicken - poached chicken, avocado, chia, greens, tomatoes, cider vinaigrette | $14.50 |
Sourdough Toast 9White, Soy & Linseed or Walnut & Raisin) - w/ 1 choice of spread and butter | $5.00 |
Chicken | $4.00 |
SALMON Sandwich - salmon, caper, onion, lettuce & ranch dressing | $10.00 |
Three Cheese Toastie | $7.00 |
Big Moustache - brekkie board w/ scrambled eggs, avocado, smoked salmon, tomato, toast served w/ fresh lemon wedge and butter | $19.00 |
Clean Here for the full menu for Moustache Cafe |
Name | Cuisines |
---|---|
Jipang | Japanese |
Dolce Terra | |
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
Golden Chef Asian Cuisine | Asian |
Brazuca | Brazil |
Oporto | Takeaway Food |
Sugar Lounge | Modern Australian |
Notice wrong information? Help us keep everything about North Fort Cafe up to date.
Click here to send us an updateBella Vista Cafè brings together delicious flavours of home made traditional and modern italian cuisine with sumptuous desserts and great Australian coffee.The scenary is magic with the city skyline, the beautiful coastline and the majestic Heads.
The opening hours for North Fort Cafe are coming soon