North Fort Cafe in Manly Menu
Breakfast Menu - COFFEE
| espresso/ macchiato | $3.00 |
| piccolo | $3.30 |
| cappuccino/ flat white/ latte/ long black | $3.50 |
| mocha | $4.50 |
| hot chocolate | $4.00 |
| organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
| chai latte | $4.50 |
| loose leaf Punjabi Chai tea | $4.00 |
| EXTRAS - Soy | $0.50 |
| EXTRAS - almond milk/ decaf/ large/ strong | $1.00 |
Breakfast Menu - COLD DRINKS
| juices – apple/ orange/ pineapple | $4.00 |
| shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
| ice chocolate, gelato + cream | $7.00 |
| ice coffee, gelato + cream | $7.00 |
Breakfast Menu - FRESH JUICES
| SUNKISSED – orange, apple | $8.00 |
| pineapple, strawberry + ginger | $8.00 |
| SUMMER COOLER – watermelon, pineapple + strawberry | $8.00 |
| SUNRISE – orange, carrot + lemon | $8.00 |
| VIOLA – beetroot, carrot, celery + ginger | $8.00 |
Breakfast Menu - SMOOTHIES
| GREEN PARADISE – banana, spinach, kale, pineapple + coconut water | $9.00 |
| SPRING – banana, mango, strawberry + coconut water | $9.00 |
| CACAO – banana, raw cacao, honey, chia seeds + soy | $9.00 |
| PASSION – banana, mango, passion fruit + coconut water | $9.00 |
Breakfast Menu - BREAKFAST - available till 11:45
| big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain | $20.00 |
| kumara rosti, poached eggs, flat mushroom + wilted spinach V G | $17.00 |
| bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
| eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney | $12.00 |
| french toast served with ricotta + strawberry compote V | $17.00 |
| fresh fruit salad + natural yoghurt V G | $12.00 |
| homemade granola with poached rhubarb + blueberries V | $15.00 |
| coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V | $14.00 |
| croissant - jam + butter V | $5.00 |
| croissant - ham + provolone cheese | $5.00 |
| croissant - date + apricot fruit bread | $6.00 |
| croissant - spelt + honey banana bread | $6.00 |
Breakfast Menu -EXTRAS
| avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach | $3.00 |
| bacon/ double smoked ham/ sausage | $4.00 |
| smoked salmon | $4.50 |
ASSAGGINI / STARTERS
| BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic | $9.00 |
| OLIVE MISTE V G mixed marinated olives | $9.00 |
| OLIVE ALL'ASCOLANA crumbed stuffed olives | $14.00 |
| ZUPPA DEL GIORNO soup of the day | $15.00 |
| CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli | $16.00 |
| ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa | N/A |
| SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs | $19.00 |
| PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange | $18.00 |
| ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket | $30.00 |
PASTA & RISOTTO
| SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili | $25.00 |
| GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella | $23.00 |
| TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù | $24.00 |
| RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil | $22.00 |
SECONDI / MAIN
| PESCE DEL GIORNO fish of the day | MP |
| SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan | $26.00 |
| MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli | $25.00 |
| MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips | $21.00 |
| FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers | $19.00 |
| BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries | $19.00 |
INSALATA / SALADS
| GIARDINO V G seasonal mixed garden salad | $12.00 |
| RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze | $15.00 |
| PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons | $19.00 |
CONTORNI / SIDES
| VERDURA STAGIONALE V G seasonal greens with lemon dressing | $5.00 |
| PATATINE FRITTE V beer battered fries | $7.00 |
BIMBI / KIDS
| spaghetti / penne with choice of bolognese / napoletana / butter + parmesan | $9.00 |
| chicken schnitzel with chips | $12.00 |
DOLCI / SWEETS
| TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala | $10.00 |
| PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote | $10.00 |
| TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince | $23.00 |
| AFFOGATO vanilla gelato with espresso + frangelico | $14.00 |
BEVERAGE MENU -COFFEE
| espresso/ macchiato | $3.00 |
| piccolo | $3.30 |
| cappuccino/ flat white/ latte/ long black | $3.50 |
| mocha | $4.50 |
| hot chocolate | $4.00 |
| organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
| chai latte | $4.50 |
| loose leaf Punjabi Chai tea | $4.00 |
| EXTRAS - Soy | $0.50 |
| soy almond milk / decaf/ large/ strong | $1.00 |
BEVERAGE MENU -COLD DRINKS
| coke/ diet coke/ lemonade/ lemon squash | $3.50 |
| italian soft drinks – chinotto/ aranciata | $4.50 |
| sparkling water – 500ml / 1L | $4.50 / $8.00 |
| juices – apple/ orange/ pineapple | $4.00 |
| shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
| ice chocolate, gelato & cream | $7.00 |
| ice coffee, gelato & cream | $7.00 |
BEVERAGE MENU -SMOOTHIES
| GREEN PARADISE banana, spinach, kale, pineapple, coconut water | $9.00 |
| SPRING banana, mango, strawberry, coconut water | $9.00 |
| CACAO banana, raw cacao, honey, chia seeds, soy | $9.00 |
| PASSION banana, mango, passionfruit, coconut water | $9.00 |
BEVERAGE MENU -FRESH JUICES
| SUNKISSED orange, apple, pineapple, strawberry, ginger | $8.00 |
| SUMMER COOLER watermelon, pineapple, strawberry | $8.00 |
| SUNRISE orange, carrot, lemon | $8.00 |
| VIOLA beetroot, carrot, celery, ginger | $8.00 |
APERITIVO
| APEROL SPRITZ prosecco, aperol, soda, orange slice | $13.00 |
| NEGRONI gin, campari, vermouth, orange slice | $13.00 |
| BELLINI peach juice, prosecco, peach slice | $13.00 |
| FRESCO tanqueray, aperol, fresh watermelon juice | $14.00 |
BEER
| 4Pines Pale Ale, Manly | $8.00 |
| Corona, Mexico | $8.00 |
| Menabrea, Italy | $8.00 |
| Peroni light, Italy | $8.00 |
SPARKLING
| 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml | $14.00 |
| 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
WHITE
| 2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
| 2013 Livon Collio Pinot Grigio DOC Fruili, Italy | $55.00 |
| 2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria | $9.00 / $38.00 |
| 2012 Fermoy Estate Semillion Margaret River, Western Australia | $44.00 |
| 2013 Mocandunda Vineyards Riesling Clare Valley, South Australia | $40.00 |
| 2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand | $10.00 / $45.00 |
| 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy | $45.00 |
ROSÉ
| 2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy | $9.00 / $40.00 |
RED
| 2013 Castello di Querceto Chianti DOCG, Tuscany, Italy | $9.00 / $38.00 |
| 2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy | $40.00 |
| 2012 Primitivo del Salento IGP, Puglia, Italy | $9.00 / $40.00 |
| 2012 Viviani Valpolicella Classico DOC, Veneto, Italy | $50.00 |
| 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy | $55.00 |
| 2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria | $10.00 / $39.00 |
| 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia | $9.00 / $44.00 |
Menu Disclaimer
Nearby Cafes restaurants
| Name | Cuisines |
|---|---|
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Moustache Cafe | Cafes |
| North Steyne Emporio | Cafes |
| Barefoot Coffee Traders | Cafes |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Golden Chef Asian Cuisine (sample menu)
| King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop | $17.80 |
| Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) | $18.00 |
| Mixed Combination | $18.80 |
| Black Bean Sauce or Black Bean Chilli - Chicken | $17.00 |
| Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - King Prawn | $20.80 |
| Nasi Goreng ( Malaysian spicy fried rice ) | $13.00 |
| King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak | $18.80 |
| Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) | $6.00 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
Oporto (sample)
| CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
| SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. | N/A |
| CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac | N/A |
| SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. | N/A |
| CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. | N/A |
| THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le | N/A |
| CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F | N/A |
| BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le | N/A |
| Clean Here for the full menu for Oporto |
Manly Eat-Well Chinese Restaurant (sample)
| Braised Beef with Black Bean Sauce | $18.00 |
| King Prawn Fried Rice | $12.00 |
| Vegetarian Grandma's Bean Curd (Hot) | $18.00 |
| Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce | $22.00 |
| Braised King Prawns Szechuan Style (Hot) | $22.00 |
| Grandmas Bean Curd (Hot) | $18.00 |
| Braised Chicken with Hoisin and Bean Sauce | $18.00 |
| Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot | $21.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
Moustache Cafe (sample)
| BLT Sandwich - bacon, lettuce, sliced tomato & aioli | $8.50 |
| Waffle w maple syrup | $4.50 |
| Chocolate 3-Way Waffle | $6.00 |
| Eggs Benedict - 2 poached eggs, sourdough toast, grilled ham & hollandaise sauce | $16.00 |
| Bananarama Waffle - caramelized banana w/ a touch of cinnamon, served warm | $10.00 |
| Sonoma Toasted Muesli - w/ seasonal fresh fruits, yoghurt and honey | $12.00 |
| Avocado Smash & Feta Toast | $8.50 |
| Chicken Avocado Sandwich - poached chicken, avocado, aioli & lettuce | $9.00 |
| Clean Here for the full menu for Moustache Cafe |
Ash's Table (sample)
| Fish & chips - Sydney market catch of the day | $19.50 |
| Full breaky - eggs your choice, slow roasted tomato, bacon, sausage, baked beans, hash browns with seeded wholemeal | $20.00 |
| Sausage | $3.00 |
| Blueberry bagel - pure maple syrup, mascarpone cheese, walnuts & seasonal berries | $14.00 |
| Baked Beans | $2.00 |
| Garden salad | $4.50 |
| Smoked Salmon | $5.00 |
| Summer fruit plate - Greek yoghurt & honey | $10.50 |
| Clean Here for the full menu for Ash's Table |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Brazuca | Brazil |
| Golden Chef Asian Cuisine | Asian |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Manly
- Type
- Cafe
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0299760169
- Fax
- Address
- Cnr North Fort Road & Head Scenic Drive,, Manly, NSW, 2095, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Cafes
- Website
- http://www.bellavistamanly.com.au
North Fort Cafe
Bella Vista Cafè brings together delicious flavours of home made traditional and modern italian cuisine with sumptuous desserts and great Australian coffee.The scenary is magic with the city skyline, the beautiful coastline and the majestic Heads.
Opening Hours
The opening hours for North Fort Cafe are coming soon