espresso/ macchiato | $3.00 |
piccolo | $3.30 |
cappuccino/ flat white/ latte/ long black | $3.50 |
mocha | $4.50 |
hot chocolate | $4.00 |
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
chai latte | $4.50 |
loose leaf Punjabi Chai tea | $4.00 |
EXTRAS - Soy | $0.50 |
EXTRAS - almond milk/ decaf/ large/ strong | $1.00 |
juices – apple/ orange/ pineapple | $4.00 |
shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
ice chocolate, gelato + cream | $7.00 |
ice coffee, gelato + cream | $7.00 |
SUNKISSED – orange, apple | $8.00 |
pineapple, strawberry + ginger | $8.00 |
SUMMER COOLER – watermelon, pineapple + strawberry | $8.00 |
SUNRISE – orange, carrot + lemon | $8.00 |
VIOLA – beetroot, carrot, celery + ginger | $8.00 |
GREEN PARADISE – banana, spinach, kale, pineapple + coconut water | $9.00 |
SPRING – banana, mango, strawberry + coconut water | $9.00 |
CACAO – banana, raw cacao, honey, chia seeds + soy | $9.00 |
PASSION – banana, mango, passion fruit + coconut water | $9.00 |
big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain | $20.00 |
kumara rosti, poached eggs, flat mushroom + wilted spinach V G | $17.00 |
bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney | $12.00 |
french toast served with ricotta + strawberry compote V | $17.00 |
fresh fruit salad + natural yoghurt V G | $12.00 |
homemade granola with poached rhubarb + blueberries V | $15.00 |
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V | $14.00 |
croissant - jam + butter V | $5.00 |
croissant - ham + provolone cheese | $5.00 |
croissant - date + apricot fruit bread | $6.00 |
croissant - spelt + honey banana bread | $6.00 |
avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach | $3.00 |
bacon/ double smoked ham/ sausage | $4.00 |
smoked salmon | $4.50 |
BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic | $9.00 |
OLIVE MISTE V G mixed marinated olives | $9.00 |
OLIVE ALL'ASCOLANA crumbed stuffed olives | $14.00 |
ZUPPA DEL GIORNO soup of the day | $15.00 |
CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli | $16.00 |
ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa | N/A |
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs | $19.00 |
PORCHETTA slow roasted herb rolled pork belly served with marinated eggplant, fennel + blood orange | $18.00 |
ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket | $30.00 |
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili | $25.00 |
GNOCCHI ALLA SORRENTINA V housemade gnocchi with napoletana sauce, cherry tomatoes, basil & buffalo mozzarella | $23.00 |
TAGLIATELLE AL RAGU' housemade tagliatelle with slow cooked beef and pork ragù | $24.00 |
RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil | $22.00 |
PESCE DEL GIORNO fish of the day | MP |
SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan | $26.00 |
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli | $25.00 |
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips | $21.00 |
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers | $19.00 |
BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries | $19.00 |
GIARDINO V G seasonal mixed garden salad | $12.00 |
RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze | $15.00 |
PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons | $19.00 |
VERDURA STAGIONALE V G seasonal greens with lemon dressing | $5.00 |
PATATINE FRITTE V beer battered fries | $7.00 |
spaghetti / penne with choice of bolognese / napoletana / butter + parmesan | $9.00 |
chicken schnitzel with chips | $12.00 |
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala | $10.00 |
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote | $10.00 |
TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince | $23.00 |
AFFOGATO vanilla gelato with espresso + frangelico | $14.00 |
espresso/ macchiato | $3.00 |
piccolo | $3.30 |
cappuccino/ flat white/ latte/ long black | $3.50 |
mocha | $4.50 |
hot chocolate | $4.00 |
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile | $3.50 |
chai latte | $4.50 |
loose leaf Punjabi Chai tea | $4.00 |
EXTRAS - Soy | $0.50 |
soy almond milk / decaf/ large/ strong | $1.00 |
coke/ diet coke/ lemonade/ lemon squash | $3.50 |
italian soft drinks – chinotto/ aranciata | $4.50 |
sparkling water – 500ml / 1L | $4.50 / $8.00 |
juices – apple/ orange/ pineapple | $4.00 |
shakes – chocolate/ caramel/ vanilla/ strawberry | $6.00 |
ice chocolate, gelato & cream | $7.00 |
ice coffee, gelato & cream | $7.00 |
GREEN PARADISE banana, spinach, kale, pineapple, coconut water | $9.00 |
SPRING banana, mango, strawberry, coconut water | $9.00 |
CACAO banana, raw cacao, honey, chia seeds, soy | $9.00 |
PASSION banana, mango, passionfruit, coconut water | $9.00 |
SUNKISSED orange, apple, pineapple, strawberry, ginger | $8.00 |
SUMMER COOLER watermelon, pineapple, strawberry | $8.00 |
SUNRISE orange, carrot, lemon | $8.00 |
VIOLA beetroot, carrot, celery, ginger | $8.00 |
APEROL SPRITZ prosecco, aperol, soda, orange slice | $13.00 |
NEGRONI gin, campari, vermouth, orange slice | $13.00 |
BELLINI peach juice, prosecco, peach slice | $13.00 |
FRESCO tanqueray, aperol, fresh watermelon juice | $14.00 |
4Pines Pale Ale, Manly | $8.00 |
Corona, Mexico | $8.00 |
Menabrea, Italy | $8.00 |
Peroni light, Italy | $8.00 |
2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml | $14.00 |
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
2013 Livon Collio Pinot Grigio DOC Fruili, Italy | $55.00 |
2013 Banks Road Chardonnay Yarram Creek Bellarine Peninsula, Victoria | $9.00 / $38.00 |
2012 Fermoy Estate Semillion Margaret River, Western Australia | $44.00 |
2013 Mocandunda Vineyards Riesling Clare Valley, South Australia | $40.00 |
2014 Auntsfield Estate Sauvignon Blanc Marlborough, New Zealand | $10.00 / $45.00 |
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy | $45.00 |
2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy | $9.00 / $40.00 |
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy | $9.00 / $38.00 |
2012 Collefrisio Montepulciano D'Abruzzo DOC, Abruzzo, Italy | $40.00 |
2012 Primitivo del Salento IGP, Puglia, Italy | $9.00 / $40.00 |
2012 Viviani Valpolicella Classico DOC, Veneto, Italy | $50.00 |
2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy | $55.00 |
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria | $10.00 / $39.00 |
2013 Fat Sparrow Shiraz, Barossa Valley, South Australia | $9.00 / $44.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
North Steyne Emporio | Cafes |
Moustache Cafe | Cafes |
A Touch Of Europe Bakehouse & Cafe | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
Honey or Honey + Pepper Sauce – King Prawn | $20.80 |
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Chicken | $17.80 |
Chicken Sweet Corn Soup | $7.50 |
Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef | $18.00 |
Black Bean Sauce or Black Bean Chilli - Beef | $17.50 |
Special Fried Rice (king prawn, seafood and meat) | $13.50 |
Mixed Combination | $18.80 |
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb | $18.80 |
Clean Here for the full menu for Golden Chef Asian Cuisine |
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. | N/A |
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. | N/A |
CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. | N/A |
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F | N/A |
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. | N/A |
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
Clean Here for the full menu for Oporto |
Fillet Steak with Honey and Black Pepper Sauce - Tendered fillet steak in a black pepper corn and honey sauce, served with capsicum, onion and cashew nuts | $21.00 |
Mongolian Lamb - Thinly sliced lamb marinated with leeks, bean sauce, chilli and hoisin sauce before being braised and served on a sizzling plate | $21.00 |
Braised Chinese Mushrooms with Vegetables | $16.00 |
Braised King Prawns with Satay Sauce | $22.00 |
Wonton Soup (Short Soup) | $7.00 |
Braised King Prawns with Ginger & Shallot | $22.00 |
Crab Meat and Sweet Corn Soup | $8.00 |
Fillet of Pork with Szechuan Style (Hot) | $18.00 |
Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
Steamed greens | $4.50 |
Boscaiola linguini - bacon, garlic, mushrooms in a creamy white wine sauce | $20.00 |
Soup of the day - wholemeal sourdough loaf | $12.50 |
Sausage | $3.00 |
Garden salad | $4.50 |
Smoked Salmon | $5.00 |
Garden salad | $4.50 |
Angus beef burger - beetroot relish, tomato, bacon, aioli, lettuce served with chips | $19.50 |
Clean Here for the full menu for Ash's Table |
BLT Sandwich - bacon, lettuce, sliced tomato & aioli | $8.50 |
Chocolate 3-Way Waffle | $6.00 |
Fruit Salad - served w/ Greek yoghurt and honey | $10.00 |
Pulled Pork Sandwich - bbq pulled pork w/ crunchy slaw & gherkin | $12.50 |
Toasted Banana Bread - served w/ butter | $4.50 |
Bircher Muesli - w/ 'good stuff' goji berries, chia, pepitas and bee pollen | $13.00 |
Chicken Avocado Sandwich - poached chicken, avocado, aioli & lettuce | $9.00 |
Eggs Florentine - 2 poached eggs, sourdough toast, lemon butter spinach & hollandaise sauce | $15.00 |
Clean Here for the full menu for Moustache Cafe |
Name | Cuisines |
---|---|
Jipang | Japanese |
Dolce Terra | |
Fusion Point | Modern Australian, Cafes |
North Fort Cafe | Cafes |
Golden Chef Asian Cuisine | Asian |
Brazuca | Brazil |
Oporto | Takeaway Food |
Sugar Lounge | Modern Australian |
Notice wrong information? Help us keep everything about North Fort Cafe up to date.
Click here to send us an updateBella Vista Cafè brings together delicious flavours of home made traditional and modern italian cuisine with sumptuous desserts and great Australian coffee.The scenary is magic with the city skyline, the beautiful coastline and the majestic Heads.
The opening hours for North Fort Cafe are coming soon