Prawn Scallop Brie - Oven baked brie, prawn, scallops, quince jam | $16.00 |
Yiros - slow roasted lamb shoulder chicken spit | $28.00 |
Bread Platter - Charred turkish bread, olives, dukkah, balsamic | $10.00 |
Chilli Crab - Fried soft shell crab, chilli aioli, spring onion,fresh chilli | $18.00 |
Chefs Seafood Selection - A selection of both styles designed for sharing for two people | $95.00 |