Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
Chicken Nuggets with Chips, Salad & Tomato Sauce | $8.50 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream | $14.50 |
Egg | $1.50 |
BOWL OF CHIPS | $6.50 |
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD | $5.00 |
Beetroot | $1.00 |
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli | $13.50 |
Greek (tzatziki, asiago, red onion, wood-roasted lamb, feta, kalamata olives, rocket) | 9 inch $19 / 13 inch $22 |
Americana (tomato base, asiago, hot or mild salami) | 9 inch $15 / 13 inch $18 |
Gelato - ask for flavours | $4/6/8 |
See selection of mineral waters and soft drinks in our fridge in store | N/A |
Berry Bliss (Berry and white chocolate pizza) | $14 |